Barcelona’s vegan and vegetarian food scene delivers practical options for plant-based travelers. I’m especially fond of the hands-on cooking classes where you’ll master dishes from multiple cuisines – Spanish, Thai, Italian, and more. The outdoor vegan picnics featuring fresh gazpacho and creative treats like chocolate-dipped frozen bananas are particularly enjoyable on warm afternoons. Each cooking workshop includes detailed instruction, taste testing, and take-home recipe guides. Let’s explore my favorite vegan food tours in Barcelona.
Key Points
- Discover a variety of vegan picnic recipes, including refreshing cucumber gazpacho, quinoa salad, and lentil and sweet potato lettuce wraps.
- Explore Latin American and Japanese vegan cooking courses at In Bloom Cooking School in Barcelona, offering hands-on learning experiences and flexible booking options.
- Indulge in Thai and Spanish vegan cooking classes, with a focus on dishes like Pad Thai, Som Tum Thai, vegan Paella, and traditional Tapas.
- Participate in unique vegan culinary experiences, such as a crash cooking course, a Catalan cuisine class, a Middle Eastern cooking session, and an Italian pasta-making workshop.
- Enjoy the flexibility of language options, including Spanish, Catalan, German, and English, and accessibility for wheelchair users in the majority of the cooking courses.
VEGANO Azul! Vegan Summer Recipes for the Perfect Picnic!
Sunny picnics call for vibrant, plant-based fare.
VEGANO Azul! offers the perfect vegan recipes to elevate your outdoor dining experience. Start with a refreshing Cucumber Gazpacho, bursting with the flavors of tomato, bell pepper, and a hint of spice.
Pair it with a colorful Quinoa Salad, tossed with roasted veggies, olives, and a tangy vinaigrette.
For a satisfying main, try the Lentil and Sweet Potato Lettuce Wraps, a delightful combination of textures and flavors.
Finish on a sweet note with the indulgent Chocolate-Dipped Frozen Bananas, a guilt-free treat.
These nourishing and delicious dishes will make your vegan picnic a surefire success.
Read our full review: VEGANO Azul! Vegan Summer Recipes for the Perfect Picnic! Review
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Barcelona: Vegan Latin American Cooking Course
For those looking to expand their culinary horizons, the vegan Latin American cooking course in Barcelona offers a delightful opportunity.
Priced at Kč 1,982 per person, the 4-hour class at In Bloom Cooking School teaches participants to prepare traditional Latin American recipes, all 100% plant-based.
The menu includes arepas, tacos al pastor, patacones, empanadas, ropa vieja, and coxinhas, among other regional specialties.
With a minimum group size of 4, the course is available in Spanish, Catalan, German, and English.
Participants can enjoy a welcome drink and take home leftovers, though the cooking and tasting are shared.
The class is wheelchair accessible but not suitable for children under 10.
Read our full review: Barcelona: Vegan Latin American Cooking Course Review
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Barcelona: Vegan Japanese Cooking Course at in Bloom
The vegan Japanese cooking course at In Bloom in Barcelona offers an immersive culinary experience for those eager to master the art of plant-based Japanese cuisine.
Over 4 hours, you will learn to make vegan sushi, gyozas, and street food favorites like Nasu Dengaku and Tonkatsu tofu.
The course is available in Spanish, Catalan, English, and German, with a minimum group size of 4. Guests receive one welcome drink, and additional beverages can be purchased.
Booking is flexible, with a reserve now and pay later option and free cancellation up to 24 hours in advance.
The venue is wheelchair accessible, but the course isn’t suitable for children under 10.
Read our full review: Barcelona: Vegan Japanese Cooking Course at in Bloom Review
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Barcelona: Vegan Thai Cooking Course at in Bloom
Those eager to enjoy the flavors of vegan Thai cuisine can embark on a captivating 4-hour cooking course at In Bloom in Barcelona.
Priced from $83.38 per person, the course offers a delightful opportunity to learn how to prepare exotic vegan Thai dishes, including starters like Som Tum Thai and Toma Kha, and main dishes such as Pad Thai and Pad Kra Pao.
Participants will have the chance to make and taste the recipes, with the number depending on group size. The course is inclusive of a welcome drink, and additional beverages can be purchased.
Instruction is available in Catalan, Spanish, German, and English, making it accessible to a diverse audience.
Participants are advised to bring a Tupperware for leftover food.
Read our full review: Barcelona: Vegan Thai Cooking Course at in Bloom Review
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Barcelona: Vegan Paella and Tapas Cooking Course
Eager to explore the vibrant vegan culinary scene in Barcelona, visitors can enjoy a captivating 3-4 hour Vegan Paella and Tapas Cooking Course.
This 100% vegan cooking experience takes participants through the preparation of classic Spanish dishes like Paella Valenciana, Arròs al forn, and Fideuà, all made with plant-based ingredients.
The hands-on class is led by knowledgeable instructors and includes tasting all the dishes in a buffet-style setting.
Offered at $83.38 per person for groups of at least 4, the course is accessible to wheelchair users and available in multiple languages.
Leftover food can be taken home, making this an engaging and practical culinary adventure.
Read our full review: Barcelona: Vegan Paella and Tapas Cooking Course Review
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Barcelona: Vegan Crash Cooking Course at in Bloom
For travelers seeking an immersive vegan culinary experience in Barcelona, the Vegan Crash Cooking Course at in Bloom offers a captivating 3-hour hands-on class.
Participants learn to prepare a variety of vegan dishes, from starters to desserts, under the guidance of skilled chefs. The course covers vegan substitutes, cooking techniques, and flavor combinations.
Guests also receive a recipe booklet to recreate the dishes at home. With a small group size and a relaxed, friendly atmosphere, the Vegan Crash Cooking Course provides an opportunity to expand one’s plant-based culinary skills while immersing in Barcelona’s vibrant vegan scene.
Read our full review: Barcelona: Vegan Crash Cooking Course at in Bloom Review
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Barcelona: Catalan Cuisine Cooking Course 100% Vegan
Barcelona offers a 100% vegan Catalan Cuisine cooking course starting from €79.00 per person.
The 3-4 hour experience includes a presentation, cooking, and tasting. Participants will learn to prepare traditional Catalan dishes like Fideuá, Fricandó, and escalivada, as well as starters, mains, and desserts.
The course includes a welcome drink and takes place at the In Bloom Cooking School near Plaza España. It’s designed for groups of fewer than 10 people and isn’t suitable for children under 10.
Participants can reserve now and pay later, with free cancellation up to 24 hours in advance. Based on 5-star reviews, the course offers cultural insights and an enjoyable cooking experience.
Read our full review: Barcelona: Catalan Cuisine Cooking Course 100% Vegan Review
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Barcelona: 1001 Nights! Vegan Middle Eastern Cooking Course
The Barcelona: 1001 Nights! Vegan Middle Eastern Cooking Course is a 4-hour hands-on experience that takes participants on a culinary journey through the flavors of the Middle East.
Priced from $83.38 per person, the course is held at the In Bloom Cooking School behind Plaza España. Participants will learn to prepare a variety of vegan dishes, including Baba Ganoush, Hummus de Root Beet, Chickpea Falafel, and Chapli Kebab.
The course is suitable for a minimum of 4 participants and is available in Catalan, German, English, and Spanish. Guests can enjoy a welcome drink, and the course offers flexibility for travel plans.
It’s not suitable for children under 10, and smoking, alcohol, and drugs aren’t allowed.
Read our full review: Barcelona: 1001 Nights! Vegan Middle Eastern Cooking Course Review
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Barcelona: Vegan Italian Cooking Course
Immersion in the rich flavors of Italian cuisine awaits participants in the Barcelona: Vegan Italian Cooking Course.
The 4-hour class, priced from $83.38 per person, takes place at the In Bloom Cooking School behind Plaza España. Guests will learn to make fresh pasta, vegan eggplant parmigiana, and vegan tiramisu, tasting the recipes together.
The course includes a welcome drink, with additional drinks available for purchase. Recipes cover antipasti, pasta, risotto, and dessert.
Free cancellation up to 24 hours in advance and a reserve now & pay later option are available. The class is wheelchair accessible but not suitable for children under 10.
Read our full review: Barcelona: Vegan Italian Cooking Course Review
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Frequently Asked Questions
Are the Cooking Courses Suitable for Beginners?
The cooking courses are generally suitable for beginners. They often provide hands-on instruction and cover basic cooking techniques, enabling novice chefs to gain confidence in the kitchen and learn to prepare delicious plant-based meals.
Do the Courses Provide Any Allergy-Friendly Options?
The courses typically offer allergy-friendly options to accommodate various dietary needs. They’ll work with participants to ensure allergens are avoided and provide suitable substitutions or modifications as necessary for a safe and enjoyable cooking experience.
Can the Cooking Classes Be Booked for Private Events?
The cooking classes can be booked for private events. Many providers offer customized experiences for groups, allowing them to tailor the menu and class content to their specific dietary needs and preferences.
Are There Any Discounts or Packages Available for the Courses?
The cooking classes often offer discounts or packages for private events. Many providers give group discounts and may have special offers for booking multiple courses. It’s best to inquire about available deals when making a reservation.
Do the Courses Offer Transportation to the Venue?
Many tours and courses offer transportation to the venue, either included in the price or available for an additional fee. Participants should check the tour details to see if transportation is provided.
Recap
Barcelona offers a wide selection of vegan and vegetarian cooking courses for those interested in exploring plant-based cuisines from around the world. From Latin American to Japanese, Thai to Middle Eastern, the city provides ample opportunities to learn new recipes and techniques in a hands-on setting. Whether you’re a seasoned vegan or simply curious about incorporating more plant-based meals into your diet, these courses cater to a variety of skill levels and dietary preferences.