The best cooking classes in Genoa shine a spotlight on this port city’s superb cuisine. Local instructors offer practical, hands-on lessons in small groups – you’ll learn to make authentic pesto with a mortar and pestle, craft traditional pasta like trofie, and bake the city’s famous focaccia.
Family-run cooking schools near Porto Antico and the historic center stand out, especially those combining market visits with kitchen time. I particularly love the intimate classes at the Christopher Columbus House, where you’ll work in a historic kitchen, and the garden-based workshops that include wine pairings with lunch.
Simple, authentic, and memorable – these cooking experiences give you the skills to bring Genoa’s flavors home. Check out these recommended cooking classes in Genoa:
Key Points
- The Genoese Cooking Lessons in a picturesque garden offer an immersive 3.5-hour experience to learn traditional pasta making and pesto sauce.
- The Do Eat Better Experience at the Christopher Columbus House provides a hands-on class to prepare classic Ligurian dishes like gnocchi and focaccia.
- Private Cooking Classes at a Local’s Home allow for personalized instruction on authentic recipes and regional wine pairings.
- The Market and Cooking Class combines a visit to a local market with hands-on preparation of three traditional local dishes.
- The Pasta & Tiramisu Cooking Class focuses on teaching techniques for fresh pasta and tiramisu, complemented by an Italian aperitivo.
Genoese Cooking Lesson in the Garden With Lunch
Set out on a delightful Genoese cooking lesson in a picturesque garden, where you’ll learn to prepare authentic local dishes and savor a freshly prepared lunch.
Led by the warm and knowledgeable Alessandro, this private 3.5-hour experience immerses you in the flavors of Liguria.
Master the art of making corzetti, testaroli, or trofie pasta, and craft the beloved pesto sauce.
Enjoy a typical Ligurian snack and sip local wine as you take in the serene garden setting, complete with fruit trees and turtles.
With 155 reviews and a 5.0 rating, this hands-on lesson delivers a truly memorable and delicious experience.
Read our full review: Genoese Cooking Lesson in the Garden With Lunch Review
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Cooking Class in Genoa – Do Eat Better Experience
Enjoy the rich culinary heritage of Genoa by joining a hands-on cooking class hosted by the acclaimed Do Eat Better Experience.
This 3.5-hour excursion takes you to the Christopher Columbus House, where you’ll learn to prepare classic Genoese dishes like handmade gnocchi or testaroli with authentic pesto sauce.
Under the guidance of engaging chefs, you’ll also craft focaccia filled with local Stracchino cheese and bake delightful Canestrelli biscuits.
With a maximum of 10 participants, the class offers personal attention and a friendly atmosphere, allowing you to savor the flavors of Genoa while gaining valuable cooking skills.
Reviewers rave about this authentic and memorable culinary experience.
Read our full review: Cooking Class in Genoa – Do Eat Better Experience Review
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Genoa: Private Cooking Class at a Locals Home
Curious to explore Genoa’s culinary secrets? Enjoy a private cooking class at a local home.
Over 4 hours, you’ll learn authentic recipes from a certified cook, creating a connection with an Italian family. Prepare and taste 3 local dishes, complemented by regional wines.
The class accommodates dietary requirements and typically runs from 10 AM to 5 PM. Priced at $154.04 per person, this experience offers reserve now and pay later options, with free cancellation up to 24 hours in advance.
However, bear in mind the class requires at least 2 participants, and the previous review reported an event cancellation without notice, so confirm details with the organizer.
Read our full review: Genoa: Private Cooking Class at a Locals Home Review
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Genoa: Market and Cooking Class at a Locals Home
Explore Genoa’s vibrant market scene and dive into authentic home cooking during this 5-hour experience.
You’ll visit a local market with your host, learning to recognize the best produce before heading to their home for a private cooking class.
Master family recipes passed down for generations as you prepare 3 traditional local dishes, accompanied by local wines.
Taste the fruits of your labor around the table, savoring the personal touch and learning about time-honored cooking techniques.
With free cancellation up to 24 hours prior and the option to reserve now and pay later, this market and cooking class offers an immersive cultural adventure at €189 per person.
Read our full review: Genoa: Market and Cooking Class at a Locals Home Review
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Genoa: Pasta & Tiramisu Cooking Class at a Locals Home
Eager to explore the culinary delights of Genoa? Consider the Pasta & Tiramisu Cooking Class at a Local’s Home.
This hands-on 3-hour experience immerses you in the art of making fresh pasta and the classic Italian dessert, tiramisu. Guided by local instructors, you’ll learn techniques like rolling sfoglia by hand and preparing simple pasta from scratch.
The class also includes an Italian aperitivo with prosecco and nibbles. At just Kč2,741-Kč3,427 per person, it’s a fantastic value, with the option to save up to 20%.
Reviewers rave about the guide’s passion and the quality of the food. With cancelation flexibility and pre-booking accommodations, this class promises an authentic taste of Genoa.
Read our full review: Genoa: Pasta & Tiramisu Cooking Class at a Locals Home Review
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Genova Cooking Class With Tasting
The Genova Cooking Class With Tasting is a 3.5-hour hands-on culinary experience that immerses you in the rich gastronomic heritage of Genoa and the Ligurian region.
Limited to just 10 participants, the class is led by local professional chefs who’ll teach you to prepare traditional recipes like Pesto Genovese, Focaccia with cheese, and Canestrelli biscuits.
You’ll gain insights into the importance of details in making these signature dishes.
After the hands-on cooking, you’ll get to enjoy tasting the fruits of your labor.
Reviewers praise the engaging and fun atmosphere, as well as the valuable lessons learned.
Comfortable shoes are recommended, and the meeting point is in front of the Christopher Columbus House.
Read our full review: Genova Cooking Class With Tasting Review
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Genoa: Hands-On Cooking Class and Wine Tasting With a Sommelier
Enjoy the rich culinary traditions of Genoa during this hands-on cooking class and wine tasting led by a local expert.
You’ll learn to prepare a 3-course Genoese lunch, including fresh pasta, savory pie, and a traditional dessert. Pair your creations with fine Italian wines under the guidance of a sommelier.
Cooking takes place in a historic palazzo, offering a charming atmosphere. Enjoy your meal on a terrace overlooking the old city center.
With a maximum of 6 travelers, you’ll receive personalized attention. While the location may be a bit difficult to find and require climbing stairs, most past guests have raved about the hospitality, food quality, and overall experience.
Read our full review: Genoa: Hands-On Cooking Class and Wine Tasting With a Sommelier Review
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Cooking Class & Meal With a Local in Genoa
Discover the authentic flavors of Genoa through a private cooking class and meal with a local.
You’ll learn to prepare three classic Genovese dishes – trofie, ravioli alla spezzina, and pasta alla contadina – and savor them alongside local wines.
Cap off your culinary journey with a selection of traditional desserts, including canestrelli biscuits, castagnaccio, spongata cake, and tiramisu.
This all-inclusive experience provides a glimpse into Genoese culture and cuisine, with a knowledgeable local guide leading the way.
Enjoy the relaxing setting and outstanding dishes, as you learn about the flavors that define the Italian Riviera.
Read our full review: Cooking Class & Meal With a Local in Genoa Review
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Frequently Asked Questions
What Is the Average Class Size for the Cooking Classes?
The average class size for the cooking classes is typically small, with most classes ranging from 6 to 12 students. This intimate setting allows for personalized attention and hands-on learning from the experienced instructors.
Do the Classes Accommodate Dietary Restrictions or Preferences?
Most cooking classes accommodate dietary restrictions and preferences, tailoring recipes and techniques to suit your needs. You’ll be able to work with the chef to ensure your dietary requirements are met throughout the class.
Are the Cooking Classes Suitable for Children or Families?
Yes, many of the cooking classes in Genoa are well-suited for children and families. Instructors often tailor lessons to accommodate young participants, making the experience fun and educational for the whole family.
How Long Do the Cooking Classes Typically Last?
The cooking classes typically last between 2-4 hours, depending on the program. You’ll have ample time to prepare and enjoy a full multi-course meal with guidance from experienced instructors. The duration allows for a comprehensive, hands-on learning experience.
Are the Cooking Classes Offered in Languages Other Than Italian?
Yes, many cooking classes in Genoa offer instruction in multiple languages, including English, French, and Spanish. Instructors are often multilingual, allowing you to learn in the language most comfortable for you.
Recap
Genoa offers a wide range of cooking classes catering to various tastes and preferences. Whether you’re interested in learning traditional Genoese cuisine, making fresh pasta, or pairing your dishes with local wines, you’ll find a cooking class that suits your needs. These hands-on experiences not only teach valuable culinary skills but also provide an opportunity to learn about the city’s vibrant food culture.