Vip-Private Pizza Cooking Class With Pro Pizzachef in Pro Kitchen

Set out on a culinary adventure like no other with a VIP private pizza cooking class, led by an acclaimed pizzaiolo in a state-of-the-art kitchen. This exclusive experience offers personalized guidance on crafting gourmet pizzas, allowing you to explore a diverse array of toppings and techniques. Indulge in the satisfaction of kneading dough, shaping crusts, and baking your creations, all while savoring freshly made pizzas paired with local beverages. Whether you’re a seasoned foodie or simply seeking a unique hands-on experience, this class promises to elevate your culinary skills and leave you craving more.

About Your Stay

• Hands-on gourmet pizza-making class led by an experienced pizzaiolo in a professional kitchen setting.
• Personalized instruction on techniques for crafting specialty pizzas with customizable toppings.
• Opportunity to explore diverse pizza styles and flavor profiles, including Margherita, Prosciutto e Rucola, and Quattro Formaggi.
• Includes carefully selected beverage pairings, such as local craft beer and Italian wine, to complement the freshly baked pizzas.
• Conveniently located near public transportation in the heart of Milan, with accessibility features for diverse guest needs.

Exclusive Milanese Farmhouse Setting

Nestled in the heart of Milan, the Cascina Cuccagna farmhouse provides an authentic and exclusive setting for the private pizza cooking class.

This traditional Milanese farmhouse, with its rustic charm and professional kitchen, offers an immersive experience for aspiring pizzaiolos.

The class takes place in a beautifully preserved space, transporting participants back in time while they master the art of crafting gourmet pizzas from scratch.

The combination of the picturesque farmhouse backdrop and the hands-on instruction from an experienced pizzaiolo creates an unparalleled culinary adventure, allowing guests to fully embrace the rich traditions of Milanese pizza-making.

Personalized Gourmet Pizza Lessons

Guests enjoy the art of creating gourmet pizza from scratch during the private cooking class. Led by an experienced pizzaiolo, participants learn personalized tips and techniques to craft their own specialty pies. The menu features a variety of gourmet pizza options, with customizable toppings to suit individual tastes. Participants can enjoy their freshly baked creations paired with local craft beer, Italian wine, water, and soft drinks.

Pizza Style	Toppings
Margherita	Mozzarella, Tomato Sauce, Basil
Prosciutto e Funghi	Prosciutto, Mushrooms, Mozzarella
Vegetariana	Roasted Vegetables, Pesto
Quattro Formaggi	Four Cheeses
Calzone	Folded Pizza with Fillings

Hands-On Pizza-Making Experience

During the private pizza cooking class, participants take an active role in crafting gourmet pizzas from scratch under the guidance of an experienced pizzaiolo.

They’ll learn the art of kneading the dough, shaping the crust, and topping their creations with a variety of fresh, high-quality ingredients.

The class is held in a professional kitchen, providing access to professional tools and equipment.

Guests can customize their pizzas to their liking, experimenting with different toppings and flavor combinations.

The hands-on experience allows them to hone their pizza-making skills and deepen their appreciation for the craft.

At the end, they’ll savor their freshly baked pizzas, complemented by local craft beer or Italian wine.

Expertly Curated Pizza Menu

The pizza cooking class features an expertly curated menu showcasing a variety of gourmet pizza options. Participants can customize their pizzas with an array of fresh, high-quality toppings. The sample menu highlights different pizza styles, allowing guests to explore various flavor profiles.

Pizza Style	Toppings
Margherita	Tomato sauce, fresh mozzarella, basil
Prosciutto e Rucola	Tomato sauce, mozzarella, prosciutto, arugula
Vegetariana	Tomato sauce, mozzarella, grilled vegetables
Quattro Formaggi	Mozzarella, gorgonzola, parmesan, fontina
Pepperoni	Tomato sauce, mozzarella, spicy pepperoni

The menu is designed to cater to a range of tastes, ensuring a delightful and satisfying pizza-making experience for all participants.

Beverage Pairings and Tastings

Along With the expertly crafted pizza menu, the private cooking class includes carefully selected beverage pairings to complement the flavors of the homemade pizzas.

Guests can enjoy local craft beer, Italian wine, water, and soft drinks throughout the experience.

The pizzaiolo, or pizza chef, will guide participants in selecting the perfect pairings to highlight the unique tastes and textures of each gourmet pizza.

This personalized beverage tasting allows guests to discover new flavor combinations and enhance their overall dining experience.

With the guidance of the experienced pizzaiolo, participants can explore the art of pairing pizza with the ideal beverage.

Convenient Public Transportation Access

Guests can easily access the private pizza cooking class location via public transportation. The class is just 3 subway stops from Duomo Square and 8 stops from Centrale Station, using the M3 subway line in the Yellow direction towards San Donato.

The class meeting point at Cascina Cuccagna is highly convenient:

• Only a short 8-minute ride from the central Centrale Station
• Accessible via the M3 subway line, a major transportation hub
• Located just steps away from the Lodi subway stop
• Requires minimal travel time and effort to reach the class

With accessible public transit options, guests can focus on enjoying the hands-on pizza-making experience without worrying about transportation logistics.

Accessibility and Cancellation Policies

Wheelchair users and those with strollers can easily access the private pizza cooking class, as the venue and surfaces are fully wheelchair-accessible.

Infant seats are also available, making the experience inclusive for families.

Plus, the class offers a flexible cancellation policy, allowing guests to cancel up to 24 hours before the start without penalty.

This ensures participants can adjust their plans if needed, providing peace of mind.

With these accessibility features and cancellation options, the pizza cooking class caters to the diverse needs of guests, ensuring a seamless and enjoyable experience for all.

Questions About Staying Here

Can I Bring My Own Toppings to the Class?

The class provides a sample menu with customizable toppings, but guests are generally not permitted to bring their own toppings. The experienced pizzaiolo guides participants in creating gourmet pizzas from scratch using the class’s ingredients and techniques.

Are Any Dietary Restrictions Accommodated?

Yes, the cooking class accommodates dietary restrictions. The experienced pizzaiolo tailors the menu and ingredients to meet any dietary needs or preferences of the participants, ensuring an enjoyable and personalized pizza-making experience for everyone.

Can I Take My Pizza Home After the Class?

You can take your freshly made pizza home after the class. The experience allows you to enjoy your culinary creation, which you’ll have the opportunity to package and bring with you at the end of the session.

How Long Does the Cooking Class Last?

The private pizza cooking class in Milan typically lasts between 2-3 hours. During this time, you will learn to create gourmet pizza from scratch under the guidance of an experienced pizzaiolo in a traditional Milanese farmhouse setting.

Is There a Dress Code for the Class?

There is no formal dress code for the cooking class. Participants are advised to wear comfortable, casual clothing and closed-toe shoes. The focus is on the hands-on pizza-making experience, not on formal attire.

Worth The Stay

This exclusive VIP pizza cooking class offers a unique opportunity to learn the art of pizza-making from a professional pizzaiolo. Participants will enjoy a hands-on experience in a state-of-the-art kitchen, crafting gourmet pizzas with personalized guidance. The class promises to elevate your culinary skills and provide a delicious, memorable experience. With convenient transportation access and accessible policies, this class is a must-try for foodies seeking an extraordinary pizza-making adventure.