Ready to experience Taiwan’s best cooking classes? Taipei offers practical, hands-on lessons focusing on must-try local specialties.
You’ll learn to make steaming Xiao Long Bao dumplings, authentic street food classics, and even the famous bubble milk tea. Classes run 2-3 hours and typically include market visits for ingredients.
We love the personal attention and cultural insights you get from local chefs. Our favorite classes teach traditional techniques while explaining the history behind each dish.
The best part? You’ll enjoy everything you cook in a sit-down meal with your classmates.
Let’s look at Taipei’s standout cooking experiences.
Key Points
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Taipei offers a variety of hands-on cooking classes focusing on iconic Taiwanese dishes, including Xiao Long Bao, bubble tea, and traditional light meals.
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Classes cater to different skill levels, ranging from beginners to experienced cooks, and often include a meal to enhance the culinary experience.
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Classes emphasize the use of fresh, seasonal ingredients and traditional cooking techniques, providing an immersive exploration of Taiwanese cuisine and culture.
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Cooking classes are typically small-group experiences, ensuring personalized attention from knowledgeable instructors and allowing participants to engage in the learning process.
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Cooking class locations are conveniently situated in central Taipei, offering opportunities for cultural exploration before or after the class.
Xiao Long Bao & Boba Tea Cooking Class in Taipei
Frequently, aspiring chefs and foodies flock to the Xiao Long Bao & Boba Tea Cooking Class in Taipei, eager to master the art of crafting the beloved Taiwanese soup dumplings and the refreshing bubble milk tea.
Located at CookInn Taiwan, this highly-rated class offers an intimate, hands-on experience for up to 8 participants of all skill levels. Guided by an experienced English-speaking chef, you’ll learn to make the delicate Xiao Long Bao from scratch, prepare a classic Taiwanese Smashed Cucumber Salad, and craft your own bubble milk tea.
With a 100% recommendation rate and a Badge of Excellence, this class promises an engaging and delicious culinary adventure in the heart of Taipei.
Read our full review: Xiao Long Bao & Boba Tea Cooking Class in Taipei Review
Book now: Check availability
Xiao Long Bao, Pork Thick Soup, Bubble Milk Tea. Taiwan Traditional Light Meals Experience-B (Taipei Cooking Class)
As you embark on your culinary adventure in Taipei, the Taiwan Traditional Light Meals Experience-B (Taipei Cooking Class) promises an immersive journey into the heart of Taiwanese cuisine.
Led by the Cooking Fun Taiwan team, you’ll learn to craft beloved local delights like Xiao Long Bao, pork thick soup, and the iconic bubble milk tea.
Through hands-on activities, you’ll personalize your small basket parcels, create flavorful meat dumplings, and master the art of the chewy tapioca drink.
With a maximum of 10 participants, you’ll enjoy ample individual attention and a friendly, well-organized atmosphere, ensuring a delicious and memorable experience.
Read our full review: Xiao Long Bao, Pork Thick Soup, Bubble Milk Tea. Taiwan Traditional Light Meals Experience-B (Taipei Cooking Class) Review
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Taiwanese Gourmet Cooking Class in Taipei
Embark on an immersive culinary journey with the Taiwanese Gourmet Cooking Class in Taipei. Boasting a 100% recommendation from travelers and a Badge of Excellence, this class is suitable for ages 12 and above.
Explore Taipei’s vibrant food scene as you explore a sample menu featuring Squid Salad, Three-Cup Chicken, Mullet Roe Fried Rice, and Douhua.
Conveniently located near Zhongshan Station, the class accommodates a maximum of 8 travelers and offers free cancellation up to 24 hours prior.
Benefit from the instructor’s clarity and bilingual expertise in a clean, spacious kitchen with well-described ingredients.
Whether you’re a home chef or a casual cook, this class promises valuable tips and an unforgettable Taiwanese gourmet experience.
Read our full review: Taiwanese Gourmet Cooking Class in Taipei Review
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Street Food Cooking Class in Taipei : Gua Bao/Lu Rou Fan/Boba Tea
Enjoy the vibrant street food culture of Taipei during this hands-on Street Food Cooking Class.
Hosted by CookInn Taiwan, this small-group experience focuses on teaching you to prepare iconic Taiwanese “xiao chi” (small eats), including Gua Bao (braised pork belly in steamed bun), Lu Rou Fan (braised pork rice), and handmade tapioca pearls for bubble tea.
With a maximum of 8 travelers, the class provides individual attention and guidance as you learn to cook these beloved local dishes.
At the end, savor the fruits of your labor with a homemade Taiwanese-style meal.
Conveniently located near Zhongshan MRT station, this class is a delicious way to explore Taipei’s celebrated culinary heritage.
Read our full review: Street Food Cooking Class in Taipei : Gua Bao/Lu Rou Fan/Boba Tea Review
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Xiao Long Bao, Chicken Vermicelli With Mushroom and Sesame Oil, Tofu Strips Salad, Bubble Milk Tea. Taiwan Traditional Delicacies Experience-A (Taipei Cooking Class)
Dive into the heart of Taiwanese culinary traditions during this comprehensive cooking class in Taipei.
From the iconic Xiao Long Bao to the beloved Bubble Milk Tea, you’ll learn to prepare an array of beloved local delicacies. Under the guidance of expert instructors Sandy and Vivienne, you’ll master techniques for crafting these dishes in a clean, organized kitchen.
The class caters to all diners, with vegetarian options available upon request. Reflecting the enthusiasm of its highly-rated reviews, this 2.5-hour experience promises an engaging and accommodating culinary journey through the vibrant flavors of Taiwan.
Read our full review: Xiao Long Bao, Chicken Vermicelli With Mushroom and Sesame Oil, Tofu Strips Salad, Bubble Milk Tea. Taiwan Traditional Delicacies Experience-A (Taipei Cooking Class) Review
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Xiao Long Bao, Beef Noodles & Boba Tea Cooking Class in Taipei
This comprehensive cooking class in Taipei invites you to explore the iconic flavors of Taiwan.
From delicate soup dumplings to savory beef noodles and refreshing bubble tea, you’ll learn to craft these beloved Taiwanese specialties under the guidance of experienced chefs.
The menu includes a variety of dishes, ensuring a well-rounded culinary experience.
With a maximum of 10 participants, the class provides a personalized and hands-on learning environment.
Located conveniently near public transportation, this highly-rated cooking class earns praise for its professional organization, engaging instructors, and immersive exploration of Taiwanese cuisine and culture.
Whether you’re a novice or seasoned cook, this class promises a memorable taste of Taiwan.
Read our full review: Xiao Long Bao, Beef Noodles & Boba Tea Cooking Class in Taipei Review
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Xiao Long Bao, Pork Thick Soup, Bubble Milk Tea. (Taiwan Cooking Class)-B
For this Taiwanese cooking class, you’ll start by learning the art of making xiao long bao, the iconic soup dumplings.
You’ll knead the dough and uncover the secret to creating a juicy filling.
Next, you’ll dive into preparing a traditional Taiwanese pork thick soup, a hearty and comforting dish.
To round out the menu, you’ll learn the techniques behind the beloved bubble milk tea, known for its soft and chewy tapioca pearls.
With a maximum class size of 10 travelers, you’ll enjoy a sociable and hands-on experience while enjoying the flavors of Taiwan.
Read our full review: Xiao Long Bao, Pork Thick Soup, Bubble Milk Tea. (Taiwan Cooking Class)-B Review
Book now: Check availability
Turnip Cake, Pork Thick Soup, Tofu Pudding. Taiwan Traditional Light Meals Experience-C (Taipei Cooking Class)
Explore the treasures of Taiwanese light meals as you embark on this immersive cooking experience.
Led by the friendly and knowledgeable instructors Vivian and Johanna, you’ll learn to prepare a variety of traditional Taiwanese dishes, including the iconic radish rice cake, a symbol of good luck and career success.
Savor the hearty flavors of the thick soup with meat balls, and delight your taste buds with the smooth and creamy dessert soybeans.
With a maximum of 10 participants, you’ll enjoy a calm and informative class in a wheelchair-accessible setting, just a stone’s throw from public transportation.
Don’t miss this opportunity to discover the unique delights of Taiwanese cuisine.
Read our full review: Turnip Cake, Pork Thick Soup, Tofu Pudding. Taiwan Traditional Light Meals Experience-C (Taipei Cooking Class) Review
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Historic Taipei Dadaocheng Cooking Class and Market Adventure
Dive into the historic Dadaocheng neighborhood of Taipei and embark on a captivating cooking class and market adventure.
This 100% recommended activity offers an immersive experience, where you’ll learn to prepare authentic Taiwanese dishes like Taiwanese Risotto Youfan, Gongwantan Meat Balls Soup, and the popular Scallion Pancake-CongYouBing.
Enjoy the class, savor the homemade lunch, and take home an e-recipe of the day’s menu.
With a maximum group size of 6 travelers, this personalized experience ensures you receive attentive guidance.
Accessibility features, public transportation, and a flexible cancellation policy make this class a must-try for foodies visiting Taipei.
Priced from $83, this cooking class and market adventure is a delightful way to dive into Taiwan’s rich culinary heritage.
Read our full review: Historic Taipei Dadaocheng Cooking Class and Market Adventure Review
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Taiwanese Food Culture and Cooking Class
Taiwanese cuisine is renowned for its diverse array of flavors, techniques, and ingredients that have evolved over centuries.
At the Make My Day Cooking Lab in Taipei, you can learn about the rich culinary heritage of Taiwan through their Taiwanese Food Culture and Cooking Class. The experience offers hands-on preparation of three authentic dishes, ranging from dumplings to Taiwanese-style beef noodles and boba tea.
With a maximum of 10 travelers per class, you’ll enjoy a personalized and interactive learning environment. The class also includes a delicious lunch, coffee or tea, and a fruit platter.
Whether you’re a foodie or simply curious about Taiwanese cuisine, this class is a must-try during your visit to Taipei.
Read our full review: Taiwanese Food Culture and Cooking Class Review
Book now: Check availability
Frequently Asked Questions
How Long Does Each Cooking Class Typically Last?
Cooking classes typically last between 2-4 hours, depending on the complexity of the menu. Most classes include hands-on instruction, preparation of multiple dishes, and a shared meal at the end. The duration allows ample time to learn techniques and enjoy the culinary experience.
Do the Classes Accommodate Dietary Restrictions?
Most cooking classes do accommodate dietary restrictions. When you sign up, be sure to notify the instructor of any allergies or special dietary needs so they can adjust the recipes and ingredients accordingly for a personalized learning experience.
What Is the Average Class Size?
The average class size typically ranges from 8 to 12 students, allowing for personalized attention and hands-on learning. Many classes accommodate dietary restrictions, ensuring a tailored and inclusive experience for all participants.
Are the Instructors Fluent in English?
The instructors at these cooking classes are typically fluent in English, allowing for clear communication and a engaging learning experience for participants. Class sizes may vary, so be sure to inquire about the average class size when booking.
Can Participants Take the Recipes Home After the Class?
Yes, most cooking class participants can take the recipes home after the class. This allows you to recreate the dishes you learned to make and continue practicing your new cooking skills.
Recap
You’ll find a variety of cooking classes in Taipei that let you master classic Taiwanese dishes like xiao long bao, pork thick soup, and bubble milk tea. Whether you prefer hands-on street food classes or more comprehensive experiences exploring Taiwanese cuisine and culture, there are plenty of options to suit your interests and skill level. With so many top-rated classes available, you’re sure to find the perfect one to learn about Taipei’s vibrant food scene.