Seoul’s cooking classes offer practical, hands-on ways to learn authentic Korean cuisine. The best programs combine market visits with kitchen instruction, keeping groups small (usually 4-8 people) for personal attention.
I especially like the traditional home-style cooking courses, where local instructors teach family recipes passed down through generations.
The North Korean cooking experiences, led by defector chefs, provide rare insights into that region’s unique flavors and techniques.
For foodies interested in wellness, the temple cuisine classes reveal the secrets of Korea’s ancient Buddhist vegetarian cooking traditions.
Meanwhile, street food workshops let you master crowd-pleasers like tteokbokki (spicy rice cakes) and bibimbap.
Check out these outstanding cooking experiences in Seoul:
Key Points
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Korean Cooking Class at Hello K Cooking Class provides a hands-on experience in preparing classic Korean dishes and a traditional multi-course “Hanjeongsik” dinner.
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Intimate Cooking Class led by chef Da-ye offers a focus on full home-cooked meals or street food, with a welcoming atmosphere and delicious food.
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Home-Style Class teaches traditional dishes like gimbap and tteokbokki, serving a full-course meal with seasonal side dishes and desserts in a small class setting.
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Traditional Cooking Experience includes a market tour and hands-on cooking of Bibimbap, Deonjang jjigae, and Japchae, with personalized guidance for a maximum of 7 participants.
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Cultural Cooking Class combines a market tour and cooking of four authentic dishes with a native chef, along with cultural experiences like learning Korean phrases and trying on a Tal mask.
Korean Cooking Class With Full-Course Meal & Local Market Tour in Seoul
Embark on an immersive culinary adventure with this premier Korean Cooking Class in Seoul.
Hosted by the renowned Hello K Cooking Class, this highly-rated experience offers a comprehensive introduction to Korean cuisine.
Begin with a guided tour of a local market, learning about essential ingredients and street food.
Then, dive into hands-on preparation of four classic Korean dishes, from the iconic dakgalbi to the beloved bibimbap.
Cap off the class with a traditional multi-course “Hanjeongsik” dinner, featuring over 10 side dishes, dessert, and beverages.
With a cozy, personalized atmosphere and a maximum of 10 travelers, this class promises an educational and delectable exploration of Korean culinary traditions.
Read our full review: Korean Cooking Class With Full-Course Meal & Local Market Tour in Seoul Review
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(Seoul) Korean Cooking Class With a Professional Chef
Enjoy the art of Korean cuisine with this intimate Seoul-based cooking class led by an experienced chef.
Over 2.5 hours, you’ll learn to prepare a full Korean home-cooked meal or street food favorites in a small group setting.
Instructor Da-ye’s 12 years of teaching experience and hotel culinary background ensure a polished class.
Enjoy welcome drinks, recipe cards, and photos/videos to remember your experience.
With a range of menu options and free cancellation, this class is a must-do for any foodie visiting Seoul.
Customer reviews rave about Da-ye’s instruction, the delicious food, and the fun, engaging atmosphere.
Read our full review: (Seoul) Korean Cooking Class With a Professional Chef Review
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Seoul: Taste of Korea, Authentic Home Style Cooking Class
Discover the authentic flavors of Korean home-style cooking in this intimate 3-hour class in Seoul.
You’ll learn to prepare traditional dishes like gimbap, tteokbokki, haemul pajeon, and budae jjigae under the guidance of a certified chef.
The small group size of 10 or fewer ensures personalized attention as you master each step.
Savor the fruits of your labor with a full-course meal featuring seasonal side dishes, beverages, and desserts.
Enjoy the rich culinary heritage of Korea, exploring the history and techniques that shape this vibrant cuisine.
With free cancellation and a convenient location, this class is a must for foodies seeking an unforgettable cultural experience in Seoul.
Read our full review: Seoul: Taste of Korea, Authentic Home Style Cooking Class Review
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Master Korean Traditional Cooking With a Kimchi Chef
Explore the heart of Korean culinary tradition by mastering authentic home-style cooking under the tutelage of a seasoned Kimchi chef in Seoul.
This 3-hour experience includes a market tour and hands-on cooking class, where you’ll craft a trio of traditional dishes.
Savor the flavors of Bibimbap, Deonjang jjigae, and Japchae, or indulge in an array of Kimchi and Korean desserts, depending on the day.
With a maximum of 7 participants, you’ll receive personalized guidance from the chef and gain valuable insights into Korean food culture.
Catering to various dietary needs, this class delivers an immersive and delectable journey into the heart of Korean cuisine.
Read our full review: Master Korean Traditional Cooking With a Kimchi Chef Review
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Seoul: Korean Cooking Class at a Local Home and Market Tour
Set out on a captivating culinary journey through the vibrant streets of Seoul with this 3.5-hour Korean cooking class and market tour.
Discover the art of traditional Korean cuisine as you explore a local market, sample street food, and learn to prepare four authentic dishes from an experienced native chef.
Dive into the cultural experience by learning Korean phrases, trying on a Tal mask, and savoring a traditional multi-course meal.
Limited to just 10 participants, this immersive class promises an intimate, hands-on experience you won’t soon forget.
With a 5/5 rating and rave reviews, it’s a must for any cooking enthusiast visiting Seoul.
Read our full review: Seoul: Korean Cooking Class at a Local Home and Market Tour Review
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K-Food Cooking Japchae Mandu Tteokbokki & Fishcake
Enjoy the captivating world of Korean cuisine as you learn to prepare a delectable array of K-food favorites, including the beloved Japchae, Mandu, Tteokbokki, and Fishcake.
This 5:30 PM class in Seoul’s Mapo-gu district offers a hands-on culinary experience that showcases the vibrant flavors and techniques of traditional Korean cooking.
With a maximum of 6 participants and all materials provided, you’ll enjoy an intimate, informative session led by experienced instructors.
Conveniently located near Gongdeok Station, the class features a 100% recommendation rate from previous travelers, who praise the well-prepared materials and informative instruction.
Don’t miss this opportunity to expand your culinary horizons and savor the delights of authentic Korean cuisine.
Read our full review: K-Food Cooking Japchae Mandu Tteokbokki & Fishcake Review
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Seoul : Taste of Korea, Authentic Home-Style Cooking Class
Unleash your culinary prowess as you join the Seoul: Taste of Korea, Authentic Home-Style Cooking Class.
This highly rated experience, offered by Hansik Korean Cooking Class, promises an immersive journey into Korean cuisine. You’ll learn to prepare beloved dishes like gimbap, tteokbokki, and budae jjigae under the guidance of the knowledgeable instructor, Jennifer.
The class size is capped at 10 travelers, ensuring personalized attention. Savor the generous portions of the home-style meals you create, and even take leftovers home.
While the class isn’t wheelchair accessible, it’s family-friendly and suitable for various skill levels.
With a perfect 5.0 rating, this class is a must-try for anyone seeking an authentic taste of Korea.
Read our full review: Seoul: Taste of Korea, Authentic Home Style Cooking Class Review
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Korean Cooking Class in Seoul With a Professional Chef
Explore the vibrant flavors of Korean cuisine with a private cooking class led by a professional chef in the heart of Seoul.
You’ll learn to prepare traditional dishes like kimchi, bibimbap, and bulgogi, gaining insights into South Korean food, culture, and history.
Opt for a guided tour of Mangwon Market before the class to learn about the local culinary scene.
Afterward, enjoy a homecooked meal with a glass of soju.
The class accommodates dietary restrictions, and you’ll receive detailed confirmation within 48 hours of booking.
With positive reviews highlighting the knowledgeable hosts and engaging cooking techniques, this experience promises an authentic and memorable taste of Korea.
Read our full review: Korean Cooking Class in Seoul With a Professional Chef Review
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Korean Cooking at Seoul Cooking Club
Tucked away in the heart of Seoul, the Seoul Cooking Club offers an unparalleled opportunity to explore the art of authentic Korean cuisine.
With a near-perfect rating and a Badge of Excellence, this hands-on cooking class is a must-try for travelers seeking an immersive cultural experience.
Participants can expect to master the preparation of 5-7 traditional dishes, including the signature Jeonju Bibimbap and a variety of Jeon and Banchan.
The class is led by welcoming hosts, catering to dietary needs, and limited to a maximum of 12 guests for a personalized experience.
Conveniently located just 10 meters from the Jonggak Metro Station, the Seoul Cooking Club is accessible to all.
Read our full review: Korean Cooking at Seoul Cooking Club Review
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Yun Korean Cooking Class in Seoul
One of the most highly-rated Korean cooking classes in Seoul, the Yuns K-food Lab‘s Yun Korean Cooking Class offers an immersive experience for those eager to master the flavors of traditional Korean cuisine.
Located in the heart of the city, the class features a daily schedule with three distinct menus – from bulgogi and beef tartare to gimbap and tteokbokki, as well as the classic bibimbap and japchae.
With private tours, hands-on instruction, and the option for vegan or vegetarian dishes, the class caters to all dietary needs.
Easily accessible via public transportation, the class provides the tools, ingredients, and expert guidance to craft an authentic Korean feast.
Read our full review: Yun Korean Cooking Class in Seoul Review
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Private Tour: N.Korea Cooking Class & Talk With N.Korean Defector
For those eager to explore the culinary secrets of North Korea, this private cooking class offers an unparalleled opportunity.
Led by a North Korean defector in Seoul, the experience promises an intimate glimpse into the nation’s cuisine and culture. You’ll sample signature dishes like soy bean meat and potato noodles, all while engaging in personal conversations about life in North Korea.
The private setting ensures a respectful and informative atmosphere, with a guide on hand to facilitate the experience.
Whether you’re a food enthusiast or simply curious about this enigmatic country, this class provides a unique chance to expand your culinary horizons and connect with a fascinating part of the world.
Read our full review: Private Tour: N.Korea Cooking Class & Talk With N.Korean Defector Review
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Seoul: Oriental Medicine&Optional Temple Vegan Cooking Class
Dive into Seoul’s captivating wellness traditions with this immersive Oriental Medicine and optional Temple Vegan Cooking Class experience.
For $49, you’ll explore the Oriental Medicine Museum, indulge in soothing herbal massages, and savor traditional Korean drinks and snacks.
The optional cooking class offers a chance to learn the secrets of temple cuisine from an expert.
With a maximum of 20 travelers, you’ll enjoy personalized guidance from a licensed English-speaking guide.
While the tour isn’t wheelchair accessible, it’s stroller-friendly and open to most participants.
Past guests rave about the unique insights and enjoyable activities, though some critiqued the massage experience and transportation.
Read our full review: Seoul: Oriental Medicine&Optional Temple Vegan Cooking Class Review
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Frequently Asked Questions
How Do I Book a Cooking Class With a Specific Chef?
To book a cooking class with a specific chef, visit the chef’s website or contact their restaurant directly. Many offer class schedules and online booking options, allowing you to secure your spot with the culinary expert of your choice.
Are There Any Vegetarian or Vegan Cooking Class Options?
Yes, there are plenty of vegetarian and vegan cooking class options in Seoul. Many classes focus on traditional Korean dishes that can be adapted to plant-based diets, so you’ll find a wide variety to choose from.
What Is the Duration of the Typical Cooking Class?
The typical cooking class duration varies, but they’re often 2-3 hours long, allowing ample time to learn new techniques and prepare a full multi-course meal. Many classes also include a tasting session so you can enjoy your culinary creations.
Do the Classes Provide Transportation to and From the Venue?
Most cooking classes don’t provide transportation, but you can check with the specific class provider. Some may offer pickup and drop-off services, especially for classes located outside the city center. Be sure to inquire about any transportation options when booking your class.
Can I Customize the Menu or Dishes to Be Taught?
Absolutely! Many cooking classes offer the flexibility to customize the menu or dishes to be taught. You can typically discuss your preferences with the instructor and they’ll create a tailored experience to suit your interests and needs.
Recap
Seoul boasts an array of captivating cooking classes that immerse you in the vibrant flavors of Korean cuisine. From traditional home-style lessons to specialized courses with renowned chefs, the options cater to all levels of culinary enthusiasts. Dive into the art of kimchi-making, master the intricacies of Korean BBQ, or explore the intersection of Korean medicine and plant-based cooking. Whichever class you choose, you’re sure to emerge with a deepened appreciation for the rich culinary heritage of South Korea.