2 Hour Guided Wood Fired Pizza Class in Atlanta

Elevating the art of pizza-making, a unique 2-hour guided wood-fired pizza class in Atlanta promises an immersive culinary experience. Hosted at the renowned Schoolhouse Brewing, this intimate class equips participants with the skills to craft their own personal-sized Margherita pizza using high-quality ingredients. Under the guidance of an experienced chef, attendees will master the techniques of wood-fired cooking, unlocking a new level of flavor and texture. Whether you’re a seasoned pizza enthusiast or a curious foodie, this class offers a delightful opportunity to expand your culinary horizons. But what secrets does this class hold that make it a must-try for any Atlanta resident or visitor?

Key Points

• A 2-hour guided wood-fired pizza class in Atlanta that teaches participants how to craft personal-sized Margherita pizzas using high-quality, fresh ingredients.
• The class is held at Schoolhouse Brewing and has a maximum capacity of 25 participants to provide an intimate learning experience.
• The class includes hands-on learning with an experienced chef, who will guide participants through the traditional wood-fired cooking techniques.
• All necessary equipment and ingredients, including the high-heat pizza oven, dough, and toppings, are provided, and drinks can be purchased separately.
• The venue is wheelchair accessible, and service animals are allowed, ensuring the class is inclusive and accommodating for all participants.

Class Details

The guided wood-fired pizza class in Atlanta offers a unique opportunity for participants to learn the art of crafting delectable personal-sized Margherita pizzas.

During the 2-hour session, attendees will be guided by an experienced chef as they create their own wood-fired pizzas using fresh ingredients like cherry tomatoes, basil, garlic, chili flake, mozzarella, and Parmesan.

The class takes place at Schoolhouse Brewing, a convenient location in the heart of Atlanta.

With a maximum of 25 participants, the class provides a hands-on, intimate learning experience.

All necessary equipment and ingredients are provided, and drinks are available for purchase separately.

Pizza Menu Highlights

Participants can expect to craft a delectable wood-fired Margherita personal pizza during the class. The pizza will feature a selection of fresh, high-quality ingredients, including:

Ingredient	Description
Cherry Tomatoes	Ripe, juicy cherry tomatoes
Basil	Fragrant, aromatic basil leaves
Garlic	Minced garlic for added flavor
Chili Flake	A sprinkle of chili flakes for a subtle kick
Mozzarella	Creamy, melted mozzarella cheese
Parmesan	Grated Parmesan for a savory finish

The combination of these ingredients will result in a delicious, authentic wood-fired Margherita pizza that participants can enjoy as the main dish during the class.

What’s Included

All necessary equipment and ingredients are provided by the chef for participants to craft their wood-fired Margherita personal pizza. This includes the high-heat pizza oven, dough, tomatoes, basil, garlic, chili flakes, mozzarella, and Parmesan cheese.

Drinks are available for purchase, but not included in the class fee. The 2-hour guided session takes place at Schoolhouse Brewing in Atlanta, with a maximum of 25 travelers.

The class is wheelchair accessible, and service animals are allowed. Participants receive their class confirmation within 48 hours of booking, subject to availability.

Accessibility Information

The venue and surfaces at Schoolhouse Brewing are wheelchair accessible, allowing travelers of all mobility levels to attend the wood-fired pizza class.

The space is also equipped to welcome service animals, ensuring a comfortable experience for guests.

For those requiring additional assistance, the transportation to the venue and the surfaces within are also wheelchair accessible.

The class is designed to be inclusive, catering to the needs of all participants:

• Wheelchair accessible venue
• Service animals allowed
• Wheelchair accessible transportation
• Wheelchair accessible surfaces
• Inclusive class design

Booking Process

Travelers can book their spot in the guided wood-fired pizza class through the event’s online platform. The booking process is straightforward and efficient. After selecting the desired date and time, you will be prompted to provide their contact information and make the necessary payment. Confirmation of the booking will be received within 48 hours, subject to availability.

Booking Platform	Payment Options	Confirmation Timeframe
Online	Credit/Debit Card	Within 48 Hours
–	–	Subject to Availability
–	–	–

The class has a maximum capacity of 25 travelers, so early booking is recommended to secure a spot.

Class Location

Located at the Schoolhouse Brewing venue, the wood-fired pizza class takes place in a convenient and accessible setting. The class is held at 1540 Avenue Pl, Atlanta, GA 30329, making it easily accessible for travelers.

The location offers the following amenities:

• Wheelchair accessibility
• Allowance for service animals
• Wheelchair-friendly transportation and surfaces
• Ample parking for participants
• A welcoming and comfortable atmosphere to learn pizza-making skills.

The Schoolhouse Brewing space provides an ideal setting for the wood-fired pizza class, ensuring a seamless and enjoyable experience for all participants.

Participant Capacity

According to the provided information, the wood-fired pizza class accommodates a maximum of 25 participants. This class size ensures a hands-on and personalized experience for each traveler. The small group setting allows the chef to provide ample attention and guidance throughout the pizza-making process. This intimate class size also creates an opportunity for participants to interact and learn from one another. The following table outlines the participant capacity details:

Capacity	Minimum	Maximum
Participants	N/A	25

This participant limit ensures a comfortable and efficient learning environment for all attendees.

Schedule Overview

The wood-fired pizza class runs for 2 hours, starting promptly at 7:00 PM.

Travelers can enjoy this hands-on experience at Schoolhouse Brewing, located at 1540 Avenue Pl in Atlanta, GA.

The class accommodates up to 25 participants, ensuring a personalized and interactive learning environment.

During the session, attendees will:

• Craft their own Margherita-style personal pizza using fresh ingredients like cherry tomatoes, basil, garlic, and mozzarella
• Learn techniques for working with a wood-fired oven to achieve the perfect crust and toppings
• Receive all necessary equipment and ingredients provided by the skilled chef
• Have the opportunity to purchase drinks to complement their homemade pizza
• Explore the wheelchair-accessible venue and enjoy the company of fellow foodies.

Recap

The 2-hour guided wood-fired pizza class in Atlanta is an excellent opportunity to learn traditional cooking techniques and create a delectable Margherita pizza. The class caters to a small group, ensuring personalized attention, and provides all necessary equipment. The venue is accessible, making it a compelling culinary experience for everyone. With high-quality ingredients and an experienced chef, participants can expect to master the art of wood-fired pizza making.