2 in 1 Cooking Class Pizza and Tiramisu Workshop

This 2-in-1 cooking class promises an authentic Italian culinary adventure. Led by an experienced local chef, you will learn to make homemade pizza and classic tiramisu from scratch. The small-group setting ensures personalized attention, while wine, limoncello, or coffee complements the hands-on session, creating an immersive gastronomic journey. But what makes this class truly unique is the chef’s approach to sharing the secrets behind these iconic Italian dishes. Discover the techniques and flavors that have been passed down through generations, and uncover the stories that make this experience so special.

This experience made our list of the 19 Best Cooking Classes In Rome.

Key Points

• Hands-on cooking experience to make authentic Italian pizza and tiramisu from scratch under the guidance of a local Italian chef.
• Chef’s deep expertise in traditional Italian cuisine and time-honored techniques for a truly immersive culinary journey.
• Opportunity to learn the pizza-making process, from kneading the dough to assembling the toppings, and the layering of the classic tiramisu dessert.
• Small-group setting ensures personalized attention, with the ability to learn at one’s own pace and ask questions freely.
• Complimentary glass of wine, limoncello, or coffee to enhance the homemade tiramisu and the overall culinary experience.

Hands-on Cooking Experience

Participants can expect a hands-on cooking experience led by a local Italian chef during this 2-in-1 class.

Under the chef’s guidance, they’ll learn the secrets to making authentic Italian pizza and tiramisu from scratch. From kneading the dough to assembling the toppings and layering the dessert, each step will be demonstrated and then practiced.

The small group setting ensures personalized attention, allowing participants to ask questions and receive feedback throughout the process.

With fresh ingredients and professional equipment provided, attendees will leave the class with not only a delicious meal but also newfound culinary skills to recreate these classic Italian dishes at home.

Local Italian Chef’s Expertise

The class is led by an experienced Italian chef who shares their deep knowledge of authentic Italian cuisine. This local expert has honed their culinary skills over many years, mastering the art of creating classic dishes like pizza and tiramisu.

Participants can expect to learn the chef’s time-honored techniques and family recipes, providing a truly immersive experience. The chef’s passion for Italian food shines through as they guide the group step-by-step, offering personalized advice and answering any questions.

Their infectious enthusiasm and wealth of expertise ensure participants leave the class with a newfound appreciation for the complexities of traditional Italian cooking.

Pizza and Tiramisu Menu

During the class, participants create their own pizza from scratch using high-quality ingredients. The pizza-making portion allows attendees to get hands-on experience kneading dough, choosing toppings, and baking their creations.

Following the main course, they then learn the secrets to crafting an authentic homemade tiramisu. For dessert, the chef guides the group through the layering process of the classic Italian treat, from the espresso-soaked ladyfingers to the rich mascarpone cream.

Participants can choose to enjoy their culinary efforts with a glass of Italian wine, limoncello, or coffee. The small-group setting ensures personalized attention from the English-speaking chef throughout the entire cooking experience.

Personalized Attention for Guests

Guided by the English-speaking chef, guests receive personalized attention in the small-group setting, ensuring an enriching culinary experience.

With a maximum of 8 participants, the class provides a more intimate atmosphere where the chef can tailor their guidance and support to each individual’s needs.

Whether you’re a seasoned home cook or a complete novice, the chef will ensure you feel comfortable and confident throughout the hands-on lesson.

This personalized approach allows guests to learn at their own pace and ask questions freely, creating a collaborative and enjoyable atmosphere.

The small group size also enables the chef to offer tips and techniques tailored to each participant, heightening the overall learning experience.

Drinks and Refreshments Included

Guests can enjoy a glass of wine, limoncello, or coffee to complement the homemade tiramisu dessert served during the class. These beverages are included as part of the 2-in-1 cooking experience, allowing participants to fully enjoy the Italian culinary tradition.

The menu offers a well-rounded selection, catering to various tastes and preferences. Whether you prefer the boldness of a red wine, the refreshing citrus notes of limoncello, or the comforting aroma of freshly brewed coffee, the drinks included in this workshop enhance the overall experience, creating a truly authentic and satisfying culinary journey.

Lesson Structure and Duration

The hands-on cooking class kicks off with a theoretical lesson where the English-speaking chef provides an overview of the recipes and techniques. Participants then dive into the practical session, rolling up their sleeves to prepare the pizza dough and assemble the tiramisu.

Activity	Duration
Theoretical Lesson	30 minutes
Pizza Preparation	45 minutes
Tiramisu Assembly	30 minutes
Total Duration	1 hour 45 minutes

The entire experience lasts approximately 1 hour and 45 minutes, allowing ample time for learners to master the art of pizza-making and tiramisu preparation under the guidance of the experienced Italian chef.

Location and Meeting Details

The meeting point for this cooking class is Via Giuseppe Zanardelli, 14, 00186 Roma RM, Italy, and the end point is the same location.

This centrally-located venue ensures easy accessibility for participants.

The hands-on cooking experience and lesson led by the local Italian chef will take place at this address.

After the class, attendees can simply head back to the starting point, making it convenient for transportation.

The small group setting allows for more personalized attention from the instructor throughout the workshop.

With the meeting and end points being the same, the logistics of the class are streamlined, allowing participants to focus on the cooking and learning experience.

Cancellation Policy and Accessibility

Participants can receive a full refund up to 24 hours before the start of the class. The cooking class and workshop are wheelchair and stroller accessible, ensuring inclusivity for all attendees. This accommodation allows individuals with mobility challenges or families with young children to fully participate in the 2-in-1 cooking experience.

Cancellation Policy	Accessibility
Full refund up to 24 hours before start	Wheelchair accessible
No refunds within 24 hours	Stroller accessible
Transferable to another date	Inclusive for all attendees

The flexibility of the cancellation policy and the inclusive accessibility features make this cooking class an appealing option for a wide range of participants.

Frequently Asked Questions

Can I Make Changes to the Menu?

Yes, the menu can be customized. The chef is happy to accommodate any dietary restrictions or preferences. Guests can discuss menu changes during the booking process to ensure their culinary experience aligns with their needs.

What Are the Dietary Restrictions Accommodated?

The cooking class accommodates a range of dietary restrictions, including vegetarian, vegan, and gluten-free options. The chef works closely with participants to ensure their needs are met and they can fully enjoy the cooking experience.

How Many People Are in a Small Group?

The cooking class typically accommodates small groups of 8-12 participants, allowing for more personalized attention from the chef. The intimate setting provides an engaging hands-on experience for both kids and adults.

Do I Need Any Prior Cooking Experience?

No, you don’t need any prior cooking experience for this class. It’s designed for both beginners and experienced cooks, with hands-on guidance from a local Italian chef in a small group setting.

Can I Bring Home the Food I Make?

Yes, participants can take home the pizza and tiramisu they make during the class. The cooking class includes a hands-on lesson where guests prepare the dishes themselves, which they can then enjoy or package to take with them.

Recap

This 2-in-1 cooking class offers a truly immersive Italian culinary experience.

Led by an experienced local chef, you will learn to make homemade pizza and tiramisu from scratch.

The small-group setting provides personalized attention, and the inclusion of wine, limoncello, or coffee complements the hands-on cooking session, creating a satisfying gastronomic journey.