3-course Modern Nigerian Supper Club // Downtown Miami

The 3-course Modern Nigerian Supper Club in Downtown Miami promises an evening of unparalleled culinary delights. Guests will embark on a cultural journey, savoring vibrant flavors and stunning bay front views in an intimate setting. From the traditional Ewa-Agoyin starter to the succulent seared tilapia and decadent bread pudding, each course offers a tantalizing exploration of West African cuisine. With a maximum of just 8 guests, this exclusive dining event provides a unique opportunity to take in the rich heritage of Nigeria. Those seeking an unforgettable gastronomic experience won’t want to miss this exclusive supper club.

Key Points

• Unique 3-course Modern Nigerian dining experience hosted by Eatwith platform in downtown Miami with stunning bay front views.
• Menu features vibrant Nigerian flavors, including Ewa-Agoyin starter, Seared Tilapia main, and Bread Pudding dessert.
• Intimate setting with a maximum of 8 guests, emphasizing personalized culinary journey and culture.
• Convenient meeting point at North Bayshore Drive, with guests transported to and from the private dining venue.
• Flexible booking and cancellation policy, including "Reserve Now and Pay Later" option and Lowest Price Guarantee.

Event Overview

The 3-course Modern Nigerian Supper Club takes place in downtown Miami, offering guests a unique dining experience with breathtaking bay front views.

Operated by the reputable eatwith platform, the event can accommodate a maximum of 8 travelers and is priced at $320.50.

The menu features a delectable three-course meal, including Ewa-Agoyin as the starter, Seared Tilapia with Eggplant Stew and Crispy Semolina as the main, and a signature Bread Pudding with Zobo Syrup and Rum for dessert.

Guests will meet at the designated location on North Bayshore Drive and return to the same point after the experience.

Food restrictions and preferences should be communicated in advance to ensure a seamless dining experience.

Menu Details

Kicking off the 3-course culinary journey is the Ewa-Agoyin starter, a delightful blend of refried black-eyed peas, sweet plantains, and a vibrant red pepper glaze. The main course features a seared tilapia fillet served alongside an eggplant stew and crispy semolina. The stew is a savory mix of sautéed eggplant in a tomato and pepper base, seasoned with crayfish. For dessert, guests will indulge in a classic bread pudding infused with a signature zobo syrup and a hint of rum.

Course	Dish
Starter	Ewa-Agoyin (Refried Black Eyed Peas, Sweet Plantains, Red Pepper Glaze)
Main	Seared Tilapia with Eggplant Stew and Crispy Semolina
Dessert	Bread Pudding with Zobo Syrup and Rum

Meeting and Pickup

Guests will meet at the specified meeting point on North Bayshore Drive in downtown Miami, Florida.

From there, they’ll be transported to the supper club venue, which boasts stunning bay front views. The experience starts promptly at 7:00 PM, so punctuality is key.

At the end of the evening, guests will return to the original meeting point. The full address for the meeting location is provided in the booking confirmation, ensuring a seamless arrival.

This modern Nigerian supper club is conveniently located near public transportation, making it easily accessible for travelers.

Guests with any dietary restrictions or special needs should inform the organizers ahead of time for a smooth and enjoyable experience.

Guest Requirements

Confirmation of booking is received upon reservation, ensuring guests are aware of the experience details.

Guests must inform the organizers about any food restrictions or special dietary needs, such as allergies or intolerances, to ensure their dietary requirements are accommodated.

The event isn’t wheelchair accessible, but it’s located near public transportation, making it accessible to most travelers.

While the event is designed for a maximum of 8 guests, most travelers can participate, providing an intimate and personalized dining experience.

The organizers strive to create an inclusive and comfortable environment for all attendees.

Cancellation Policy

The Modern Nigerian Supper Club offers a free cancellation policy up to 24 hours before the experience starts, allowing guests flexibility in their plans. This policy ensures that guests can make last-minute changes without incurring any penalties.

Plus, the event offers a "Reserve Now and Pay Later" option, which enables guests to secure their spot without immediate payment. This option can be particularly beneficial for those who need to finalize their travel arrangements.

The organizers also provide a Lowest Price Guarantee, ensuring that guests are getting the best value for their money.

Miami Location

The Modern Nigerian Supper Club takes place in the heart of downtown Miami, offering guests a scenic backdrop of the city’s iconic bayfront.

Located just off North Bayshore Drive, the event venue boasts breathtaking views of the glistening waters and the Miami skyline.

Attendees will convene at the designated meeting point before being guided to the private dining space, where they’ll embark on a culinary journey through the vibrant flavors of Nigeria.

The intimate setting, with a maximum capacity of 8 travelers, ensures a personalized and immersive experience.

Whether you’re a local or visiting Miami, this supper club promises to transport you to the vibrant culture of West Africa, all while surrounded by the dynamic energy of the city.

Dining Experience

Guests begin their Modern Nigerian Supper Club experience with a delightful starter course of Ewa-Agoyin. This refried black-eyed pea dish is served with sweet plantains and a vibrant red pepper glaze, setting the tone for the evening’s culinary adventure.

The main course features seared tilapia paired with an eggplant stew, seasoned with crayfish and sautéed in a tomato and pepper sauce.

The meal concludes on a sweet note with a signature bread pudding, infused with the tantalizing flavors of Zobo syrup and rum.

Throughout the evening, guests savor these authentic Nigerian flavors while enjoying the stunning bay front views of downtown Miami.

Frequently Asked Questions

Are the Ingredients Locally Sourced?

The listing doesn’t specify if the ingredients are locally sourced. However, the event is operated by eatwith, which often works with local producers and chefs to showcase regional cuisine. So it’s likely the ingredients are sourced locally.

Can I Bring My Own Wine or Beer?

The event’s booking information doesn’t explicitly state whether guests can bring their own wine or beer. However, as it’s a supper club experience, it’s likely that alcoholic beverages are included or available for purchase. It’s best to inquire with the organizers if you have any specific requests.

Is There a Dress Code for the Event?

There’s no strict dress code for this event, but guests are encouraged to dress in smart casual attire. Diners should feel comfortable and ready to enjoy a delightful dining experience.

How Long Does the Dining Experience Last?

The dining experience typically lasts 2-3 hours. Guests can expect to enjoy a leisurely 3-course meal, with ample time to savor each dish and engage in conversation with the host and fellow diners.

Do You Offer Vegetarian or Gluten-Free Options?

Yes, vegetarian and gluten-free options are available upon request. Guests must inform the host about any dietary restrictions when booking the experience so accommodations can be made.

Recap

Indulge in a unique culinary journey at the 3-course Modern Nigerian Supper Club in Downtown Miami. This intimate dining event offers a delightful menu showcasing vibrant West African flavors, with a maximum of 8 guests for a personalized experience. Don’t miss the chance to learn about the rich culture and stunning bay front views of this unforgettable evening.