3 Hours Vegetables Harvest Activity Nearby Tokyo

Just a stone’s throw from the bustling city of Tokyo, Otomari Jumonji Village offers a delightful escape into the tranquil countryside. Visitors can enjoy a 3-hour vegetable harvesting activity, connecting with nature and gathering a bountiful collection of fresh produce. Equipped with specialized gear, you will have the opportunity to handpick a variety of seasonal vegetables, creating a memorable experience and a treasured souvenir to take home. Whether you’re a city dweller seeking a rural respite or a nature enthusiast, this activity promises to be a highlight of your time in the region.

Contents hide

1 Location and Meeting Point

2 Activity Details

3 Included Items

4 Schedule

5 Cancellation Policy

6 Getting There

7 What to Expect

8 Additional Information

9 Frequently Asked Questions

Key Points

Vegetable harvesting activity located at Otomari Jumonji Village in Gunma Prefecture, just a short distance from Tokyo.
Activity lasts approximately 3 hours and includes the use of long boots, harvesting tools, baskets, and gloves.
Participants can harvest a variety of fresh produce and take home the harvested vegetables.
The activity is available daily from May 1st, 2024 through June 10th, 2025, with flexible time slot options.
Flexible cancellation policy with full refund if canceled 24 hours in advance and alternate date offered for poor weather conditions.

Location and Meeting Point

The activity takes place in Kanto, Japan, with the meeting point located at Otomari Jumonji Village, 1404-4 Jūmonjimachi, Takasaki, Gunma 370-3331.

Participants should meet at the yellow shipping container along the road, with the reception area situated behind it.

This convenient location is just a short distance from Tokyo, making it easily accessible for those looking to experience a vegetable harvesting activity.

The clear directions and central meeting point ensure a seamless start to the day’s activities.

Participants can look forward to a hands-on experience in the heart of the Kanto region, just a short trip from the bustling capital city.

You can also read our reviews of more tours and experiences in Kanto.

Activity Details

For the vegetable harvesting activity, participants can expect to spend around 3 hours immersed in the process. The activity takes place nearby Tokyo, offering a convenient option for those looking to experience farm life without venturing too far from the city.

During the 3-hour session, guests will have the opportunity to harvest a variety of fresh produce directly from the fields. The included equipment, such as long boots, harvesting tools, baskets, and gloves, ensures a comfortable and efficient experience. Participants can look forward to gathering an assortment of seasonal vegetables, which they can then take home and enjoy.

Vegetable	Quantity	Description
Carrots	2 lbs	Fresh, crunchy carrots
Tomatoes	5	Juicy, ripe tomatoes
Spinach	1 bunch	Tender, nutrient-rich spinach leaves

Included Items

Participants receive a comprehensive set of equipment for the vegetable harvesting activity. This includes:

Long boots to navigate the fields
Specialized harvesting tools for efficient gathering
A basket to collect the produce
Durable gloves to protect hands during the work

The organizers ensure that all necessary items are provided, allowing participants to focus on the hands-on experience of harvesting fresh produce. This thoughtful consideration of the required gear makes the activity accessible and comfortable for everyone involved.

Schedule

The vegetable harvesting activity runs from May 1st, 2024 through June 10th, 2025, catering to visitors throughout the week from 10:00 AM to 4:00 PM.

Participants can choose from a variety of available time slots, with the activity typically lasting around 3 hours. It’s important to confirm the start time with the local provider prior to arrival, as they may have specific scheduling requirements.

The activity is available seven days a week, making it convenient for travelers visiting the Kanto region near Tokyo. Whether you’re looking to fill a morning or afternoon, this hands-on vegetable harvesting experience is a great way to connect with the local agricultural traditions.

Cancellation Policy

Visitors can cancel their vegetable harvesting activity booking up to 24 hours in advance for a full refund. If canceled less than 24 hours prior, no refund will be issued.

However, in the event of poor weather, the local provider will offer an alternate date or a full refund.

The activity also requires a minimum number of participants, and if this threshold isn’t met, the provider will either arrange an alternate experience or issue a full refund.

The cancellation policy offers flexibility:

Full refund if canceled 24 hours in advance
Alternate date offered for poor weather
Minimum participant requirement, with alternate experience or full refund if not met

Here's some more things to do in Kanto

Getting There

To reach the vegetable harvesting activity, one can travel to the meeting point at Otomari Jumonji Village in Takasaki, Gunma Prefecture, which is conveniently located near Tokyo. The village is easily accessible by public transportation. Visitors can take the JR Shonan-Shinjuku Line train to Takasaki Station, then switch to a local bus or taxi to reach the meeting point.

Transportation	Duration	Cost
Train	1 hour	$10
Bus	15 minutes	$3
Taxi	10 minutes	$8

The meeting point, marked by a yellow shipping container along the road, offers a warm reception behind it, ensuring a smooth start to the vegetable harvesting experience.

What to Expect

Upon arrival, participants can expect a warm welcome from the local providers at the meeting point. They’ll be outfitted with the necessary equipment, including long boots, harvesting tools, baskets, and gloves, to ensure a comfortable and productive vegetable harvesting experience.

The activity typically lasts around 3 hours, allowing ample time to explore the nearby fields and harvest a variety of fresh produce.

Participants can look forward to:

Hands-on experience in sustainable farming practices
Stunning views of the Takasaki countryside
A chance to connect with nature and learn from local experts

The schedule is flexible, with sessions available daily from 10 AM to 4 PM, so visitors can choose a time that suits their plans.

Additional Information

Participants can expect a memorable experience that showcases the region’s agricultural heritage and commitment to sustainability.

The activity will take place in the charming Otomari Jumonji Village, where visitors can enjoy the local farming traditions.

The provided long boots, harvesting tools, baskets, and gloves ensure a comfortable and safe experience.

With the activity available daily from 10 AM to 4 PM, guests can flexibly plan their visit.

Should weather conditions be unfavorable, the provider offers alternative dates or a full refund.

Frequently Asked Questions

Is There an Age Limit for the Activity?

The activity doesn’t specify an age limit. However, it’s suitable for most ages as long as participants can handle the physical requirements of vegetable harvesting. It’s best to check with the local provider for any age restrictions.

Can I Bring My Own Harvesting Tools?

Yes, you can bring your own harvesting tools. The activity provides all necessary equipment, but participants are welcome to use their own tools if preferred. The local provider can advise on any specific requirements for personal tools.

Is the Activity Suitable for Vegetarians/Vegans?

The activity is suitable for vegetarians and vegans as it focuses on harvesting vegetables. All the included items, such as long boots and gloves, are appropriate for plant-based activities. Participants can enjoy this hands-on experience without any dietary restrictions.

Can I Purchase Additional Produce During the Activity?

Yes, participants can purchase additional produce during the vegetable harvesting activity. The local provider offers the opportunity to purchase freshly harvested vegetables from the farm to take home.

Are There Any Restrictions on Photography/Videography?

Participants are welcome to take photos and videos during the activity. However, they should avoid disturbing the other participants or the farming operations. Reasonable personal use is allowed, but commercial use requires prior approval from the local provider.