3 Organic Wineries Private Day Trip to Wine Province With Lunch and Tastings

Delving into the heart of Georgia’s vibrant wine culture, this private day trip offers a remarkable opportunity to explore three renowned organic wineries. Guests will embark on a captivating journey, seeing the winemaking process, savoring local cuisine, and discovering the diverse grape varieties that shape the country’s rich wine heritage. With professional wine tastings, sustainable practices, and hassle-free transportation, this excursion promises an unforgettable experience that will leave you eager to uncover more about the depth and complexity of Georgian winemaking.

This experience made our list of the 24 Best Lunch Experiences In Tbilisi.

Key Points

• Private day trip to 3 renowned organic wineries in Georgia’s wine province, including hotel pickup and drop-off, lunch, and professional wine tastings.
• Insights into Georgia’s rich wine heritage and sustainable winemaking practices, with opportunities to explore the winemaking process and diverse grape varieties.
• Comprehensive wine tasting experience featuring education on traditional techniques, such as the use of clay vessels called ‘qvevri’, and appreciation for the distinct flavors and aromas of Georgian wines.
• Delicious culinary offerings that complement the wine tasting experience, showcasing the best of Georgian cuisine.
• Hassle-free and immersive experience of Georgia’s vibrant wine culture, designed to provide a comprehensive and enjoyable wine tour.

Tour Overview

Organic Wineries Private Day Trip to Wine Province With Lunch and Tastings

Tour Overview
This private day trip takes visitors to three renowned organic wineries in Georgia’s wine province, offering the opportunity to discover the region’s renowned vintages.

The full-day tour departs from Tbilisi, allowing guests to explore the winemaking process at four different wineries. During the tastings, knowledgeable guides will share insights into Georgia’s rich wine heritage.

Visitors can look forward to learning about sustainable winemaking practices and savoring the distinct flavors of the country’s diverse grape varieties.

With hotel pickup and drop-off, a delicious lunch, and all taxes and fees included, this immersive experience provides a hassle-free way to experience the best of Georgia’s vibrant wine culture.

Inclusions and Exclusions

The private day trip includes all taxes, fees, and handling charges, bottled water, a delicious lunch, and professional wine tastings at the wineries.

However, it excludes the cost of any alcoholic beverages consumed during the tour.

Your knowledgeable guide will lead you on a journey through some of Georgia’s finest organic wineries, providing insight into the winemaking process.

Along the way, you’ll have the opportunity to sample a variety of Georgian wines and learn about the unique terroir that gives them their distinctive flavors.

The tour is designed to provide a comprehensive and immersive wine experience, with all the essentials taken care of for a seamless and enjoyable day.

Starter Menu

The starter menu for this organic wine tour features a cheese roll with mint, a Georgian tomato salad served with a walnut sauce, sautéed oyster mushrooms seasoned with rosemary and coriander.

The cheese roll is a delightful combination of crispy dough and creamy cheese, complemented by the refreshing flavour of mint.

The tomato salad showcases the vibrant local produce, paired perfectly with the nutty and rich walnut sauce.

The sautéed oyster mushrooms bring an earthy and aromatic touch to the starters, with the rosemary and coriander adding depth and complexity to the dish.

This diverse and flavourful selection sets the stage for the wine tasting experience to come.

Main Course Menu

Home fried potato with rosemary and mushrooms, as well as traditional Georgian khachapuri, make up the main course offerings for this organic wine tour.

The hearty potato dish is prepared fresh and seasoned with aromatic rosemary, complemented by the earthy flavors of sautéed mushrooms.

The khachapuri, a beloved Georgian cheese-filled bread, is a staple that perfectly pairs with the regional wines being tasted.

These substantial main dishes provide a delightful contrast to the lighter starter items, ensuring guests are well-fueled to continue their exploration of the local wine country.

The main course menu showcases the best of Georgian cuisine, seamlessly integrating with the overall wine tasting experience.

Wine Tasting Experience

Guests on this organic winery tour can expect to visit four different wineries, where they’ll discover the unique Georgian winemaking process through guided tastings.

Professional guides lead participants through each winery, sharing insights into the sustainable practices and historical significance of the region’s viticulture.

Visitors have the opportunity to sample a variety of white, red, and amber wines, gaining a comprehensive understanding of Georgia’s rich wine heritage.

The wine tasting experience includes:

1. Education on traditional winemaking techniques, including the use of clay vessels called ‘qvevri.’

2. Exploration of the diverse grape varietals cultivated in the region.

3. Appreciation for the distinct flavors and aromas of Georgian wines.

Pickup and Drop-off

Private transportation is provided for guests, with pickup and drop-off at their hotel or a designated meeting point in Tbilisi. The tour operator arranges all the logistics, ensuring a seamless start and end to the day’s organic winery exploration.

Guests don’t have to worry about navigating the roads or finding the wineries themselves. Instead, they’re transported comfortably in a private vehicle, allowing them to sit back, relax, and enjoy the scenic countryside.

The pickup and drop-off service eliminates the hassle of transportation, letting participants focus on the wine tastings and learning about the winemaking process. It’s a convenient and stress-free way to discover Georgia’s renowned organic wineries.

Review and Accolades

With 58 glowing reviews, this organic winery tour has earned a Badge of Excellence, attesting to its exceptional customer satisfaction. Guests consistently praise the knowledgeable guide, who expertly leads them through the winemaking process and introduces them to the region’s finest organic vintages.

The tour’s highlights include:

1. Visiting four distinct wineries, each offering a unique tasting experience.
2. Savoring a delectable lunch featuring local specialties like khachapuri and home-fried potatoes.
3. Gaining a deeper appreciation for sustainable viticulture and the art of Georgian winemaking.

Regardless of one’s level of wine expertise, this private tour promises an immersive and thoroughly enjoyable journey through Georgia’s celebrated wine country.

Accessibility and Considerations

The tour is not wheelchair accessible, though children are welcome when accompanied by an adult. Infant meals aren’t included, but vegetarian options are available, and service animals are allowed. Participants must be at least 18 years old to consume alcoholic beverages during the tastings.

Accessibility	Considerations	Requirements
Not wheelchair accessible	Children welcome with adult	18+ to consume alcohol
Vegetarian options available	Infant meals not included	Service animals allowed
Tour guides fluent in English	Participants must be able to walk/stand for extended periods	Advance booking recommended

Frequently Asked Questions

What Is the Duration of the Private Tour?

The private tour is a full-day trip. The tour includes visits to four different wineries for tastings and learning about the winemaking process, as well as transportation between locations.

Can the Tour Be Customized to Individual Preferences?

The tour can be customized to individual preferences. The private nature of the tour allows for flexibility in itinerary and activities to accommodate travelers’ specific interests and needs.

Are There Any Restrictions on the Wine Tasting?

The tour has no restrictions on the wine tasting. Participants must be at least 18 years old to participate in the tastings. Vegetarian options are available, and the tour is generally suitable for most travelers.

Can Dietary Restrictions Be Accommodated for the Lunch?

Yes, the tour can accommodate dietary restrictions for the lunch. The menu includes vegetarian options, and the provider notes that they can cater to other dietary needs upon request.

What Is the Cancellation and Refund Policy for the Tour?

The cancellation and refund policy allows for a full refund if canceled up to 24 hours in advance. Partial refunds may be available for later cancellations, subject to the tour provider’s discretion.

Recap

This private day trip provides a comprehensive exploration of Georgia’s vibrant wine culture, offering a hassle-free, immersive experience.

The tour includes visits to three renowned organic wineries, a delicious lunch, professional wine tastings, and hotel pickup and drop-off, allowing participants to fully appreciate the diverse grape varieties and sustainable practices that contribute to Georgia’s rich wine heritage.