Positano’s cooking classes pack serious value, offering hands-on instruction in real Italian home kitchens. Most 3-4 hour classes cover pasta-making, traditional sauces, and desserts, with the bonus of market visits in some cases.
Family recipes and local cooking secrets are shared freely, and classes wrap up with a convivial meal.
I’m especially fond of the small-group lessons hosted in hillside villas, where you’ll work alongside local mammas who’ve perfected their craft over generations.
The market-to-table experiences stand out for teaching how to select the freshest regional ingredients.
Check out these top-rated cooking classes in Positano that consistently earn rave reviews from fellow travelers:
Key Points
- The Cooking Class in Positano, led by engaging host Ferdinando, offers a 5-star rated hands-on cooking experience with fresh, organic ingredients.
- The Small Group Cooking Class in Montepertuso provides an intimate setting in a private villa, focusing on gnocchi and tiramisu preparation.
- The Market and Cooking Class in Positano combines a local market visit with a private cooking class, allowing participants to master three authentic regional recipes.
- The Small-group Cooking Class at a Local’s Home in Positano offers a personalized 3-hour class focused on appetizer, pasta, and dessert, guided by an experienced home cook.
- The Vico Equense Market and Cooking Class provides a 5-hour experience that includes a market tour and cooking lessons on three authentic regional recipes.
Amalfi Coast Cooking Class: Make Pasta, Mozzarella and Tiramisu
Set out on a captivating culinary adventure with the Amalfi Coast Cooking Class, where you’ll master the art of crafting classic Italian dishes.
Set in the picturesque town of Pianillo, with panoramic views of the stunning coastline, this afternoon session led by a local chef promises an immersive experience.
You’ll learn to make delectable pasta, from ravioli to gnocchi, and witness the creation of fresh mozzarella and tantalizing tiramisu.
Savor the flavors of local wine and homemade limoncello as you enjoy the family-friendly atmosphere and expert guidance.
Suitable for all skill levels, this class offers an authentic taste of Italy’s culinary traditions.
Read our full review: Amalfi Coast Cooking Class: Make Pasta, Mozzarella and Tiramisu Review
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Cooking Class With Pasta, Mozzarella and Tiramisu With Wine
Enjoy the rich culinary traditions of the Amalfi Coast with this captivating cooking class in Positano.
Nestled in the picturesque town, this 5-star rated experience offers a hands-on journey through the creation of iconic Italian dishes, including pasta, mozzarella, and tiramisu.
Led by the engaging host Ferdinando, you’ll learn to craft these delectable treats using fresh, organic ingredients sourced from local farms.
Savor the fruits of your labor alongside a glass of wine in a beautiful setting, surrounded by like-minded travelers from around the world.
With a maximum group size of 40, this class promises a personalized and memorable experience that will leave you with newfound culinary skills and a deeper appreciation for the flavors of Italy.
Read our full review: Cooking Class With Pasta, Mozzarella and Tiramisu With Wine Review
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Small Group Positano Cooking Class Gnocchi Tiramisu With Drinks
Step into the heart of Positano’s culinary traditions with this intimate cooking class held in the charming village of Montepertuso.
Prepare iconic Italian dishes like gnocchi and tiramisu alongside a small group, guided by a local host with a rich family history.
Enjoy the welcoming atmosphere of a private villa as you learn techniques for crafting these specialties using fresh, garden-sourced ingredients.
Savor the fruits of your labor during a casual aperitivo and family-style lunch or dinner, complemented by regional wines and prosecco.
With excellent reviews and a badge of excellence, this class offers an authentic, memorable culinary experience in the heart of the Amalfi Coast.
Read our full review: Small Group Positano Cooking Class Gnocchi Tiramisu With Drinks Review
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Positano: Market, Cooking Class & Meal at a Locals Home
Dive into the vibrant culinary culture of Positano with this comprehensive experience that combines a visit to the local market, a private cooking class, and a delectable meal in a local’s home.
For €235 per person, you’ll learn to source the best produce, master three authentic regional recipes, and savor the fruits of your labor alongside local wines.
This 4-hour tour allows you to create connections with Italian families and depart with invaluable cooking skills.
With free cancellation up to 24 hours in advance, you can secure your spot without upfront payment and enjoy a truly immersive culinary adventure in Positano.
Read our full review: Positano: Market, Cooking Class & Meal at a Locals Home Review
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Positano: Small-group Cooking Class at a Locals Home
Set out on a captivating small-group cooking class at the home of a local expert in Positano, where you’ll uncover the secrets of authentic Italian cuisine.
Over 3 hours, you’ll learn to prepare an appetizer, pasta dish, and dessert from scratch, guided by an experienced home cook.
Savor the fruits of your labor, paired with local wines, as you learn about the rich culinary traditions of the region.
Limited to just 10 participants, this intimate experience allows you to ask questions and receive personalized attention.
With a flexible booking policy and free cancellation, you can plan your Positano adventure with confidence.
Read our full review: Positano: Small-group Cooking Class at a Locals Home Review
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Vico Equense: Market & Cooking Class at a Locals Home
Venture to the charming town of Vico Equense, where you’ll learn about a captivating market visit and private cooking class at the home of a local expert.
Over 5 hours, you’ll tour the vibrant local market, learn to prepare three authentic regional recipes, and savor the prepared dishes with local wines.
Led by a certified home cook, the private class provides an insider’s look at the secrets of Italian cuisine in a hands-on setting.
With instruction in both Italian and English, this is an intimate experience perfect for creating connections with local families.
Priced from $199.66 per person, this market and cooking class promises a truly memorable and immersive culinary adventure.
Read our full review: Vico Equense: Market & Cooking Class at a Locals Home Review
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Positano: Pasta & Tiramisu Cooking Class at a Locals Home
Enjoy the heart of Positano’s culinary culture with a 3-hour pasta and tiramisu cooking class held in the home of a local expert.
You’ll learn to roll sfoglia (fresh pasta) by hand and prepare two iconic pasta dishes from scratch.
Top it off by making the classic Italian dessert, tiramisu.
Enjoy an aperitivo with prosecco and nibbles as you savor the fruits of your labor.
This intimate class, limited to 10 participants, offers a chance to mingle with the hosts and fellow foodies while exploring local specialties.
With instruction in both Italian and English, you’ll leave with new skills and a deeper appreciation for Positano’s culinary heritage.
Read our full review: Positano: Pasta & Tiramisu Cooking Class at a Locals Home Review
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Gluten Free Cooking School
For those seeking a gluten-free culinary adventure in Positano, the Gluten Free Cooking School offers an exceptional opportunity to master the art of Italian cuisine while catering to dietary restrictions.
Located in the charming town of Sant’Agnello, this hands-on experience welcomes a maximum of 10 travelers, led by a professional chef.
You’ll indulge in a delectable menu, including a Limoncello Spritz aperitif, Sorrento-style gnocchi, and a lemon mousse dessert, all prepared with gluten-free ingredients.
With the expert guidance, traditional Limoncello, and scenic views, this cooking class provides an intimate and informative exploration of Italian gastronomy tailored to your dietary needs.
Read our full review: Gluten Free Cooking School Review
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Amalfi: Cooking Class on Pasta, Mozzarella, and Tiramisu
Discover the art of crafting authentic Italian cuisine at the Amalfi Cooking Lesson in Positano.
For just €50 per person, you’ll learn to prepare mozzarella with tomatoes and basil, handmade noodles with organic vegetable sauce, and traditional tiramisu.
Led by the expert Ferdinandocookingclass, this 5-star rated experience promises a delicious and immersive culinary adventure.
Transportation is provided to the private lesson, where you’ll work alongside a maximum of 50 travelers in a warm, welcoming atmosphere.
With free cancellation up to 24 hours in advance, you can reserve now and pay later to secure your spot in this must-try cooking class.
Read our full review: Amalfi: Cooking Class on Pasta, Mozzarella, and Tiramisu Review
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Frequently Asked Questions
What Is the Minimum Group Size Required for a Cooking Class?
The minimum group size for a cooking class typically ranges from 2 to 6 participants. Many classes offer a more intimate, hands-on experience, so you’ll want to check the specific requirements before booking your session.
Are There Any Options for Vegetarian or Vegan Cooking Classes?
Yes, many cooking class providers in Positano offer vegetarian and vegan options. You’ll find hands-on classes focusing on local produce, traditional recipes, and plant-based techniques to suit your dietary preferences.
Can Children Participate in the Cooking Classes?
Yes, many cooking classes in Positano welcome children. They’ll love learning to prepare delicious, plant-based meals alongside you. The classes often cater to families, offering an engaging, educational experience for all ages.
Are There Any Discounts or Package Deals Available for Booking Multiple Classes?
Many cooking class providers in Positano offer discounted packages and group rates. You’ll often find that booking multiple classes together can save you money compared to individual bookings. Be sure to inquire about any available deals when making your reservations.
Do the Cooking Classes Accommodate Dietary Restrictions or Allergies?
The cooking classes do accommodate dietary restrictions and allergies. They’ll work with you to customize the menu and ensure your needs are met, so you can fully enjoy the hands-on culinary experience.
Recap
You’ll find an abundance of captivating cooking classes throughout Positano, from making fresh pasta and mozzarella to preparing classic Amalfi Coast desserts like tiramisu. Whether you’re seeking a small-group experience in a local’s home or a comprehensive class covering multiple dishes, Positano offers an array of options to suit your culinary interests and skill level. Enjoy the vibrant flavors of the region and leave with newfound confidence in the kitchen.