A Day in “Clos De Los Siete”:

A visit to Clos De Los Siete in Argentina’s Uco Valley offers an immersive exploration of the region’s winemaking prowess. Guided by passionate sommeliers, guests embark on a captivating journey through the vineyards and state-of-the-art facilities, uncovering the intricate artistry behind exceptional wines like Malbec and Cabernet Sauvignon. The day culminates in a gourmet seven-course lunch, allowing visitors to savor the flavors that perfectly complement the exquisite varietals. This unforgettable experience not only showcases the renowned wines, but also invites a deeper appreciation for the dedication and expertise that shape the Clos De Los Siete collaborative vision.

Key Points

• Set out on a guided tour of the renowned Clos de los Siete wineries, exploring their collaborative vision and discovering the unique terroir of the Uco Valley.
• Indulge in expert-led wine tastings showcasing the region’s finest Malbec, Cabernet Sauvignon, and other premium varietals, gaining insight into the winemaking process.
• Savor a gourmet 7-course lunch at Bodega Diamandes, expertly paired with curated wine selections to highlight the flavors of the local cuisine.
• Gain behind-the-scenes access to the wineries’ fermentation and aging cellars, witnessing the meticulous techniques that contribute to the exceptional quality of the wines.
• Enjoy the breathtaking Uco Valley landscape, where the stunning Andes mountains provide a majestic backdrop to your winemaking adventure.

Exploring the Uco Valley

After a short drive from the city of Mendoza, the tour group arrives in the scenic Uco Valley, known for its high-altitude vineyards and exceptional wine production.

This renowned wine region boasts a unique microclimate and diverse terroir, which contribute to the distinct character of the wines.

The group is eager to explore this remarkable area, where they’ll visit the renowned Clos de los Siete wineries.

As they wind through the scenic countryside, they’re struck by the breathtaking views of the Andes mountains in the distance, setting the stage for an unforgettable wine experience.

Clos De Los Siete’s Collaborative Vision

Clos de los Siete’s collaborative vision lies at the heart of this renowned wine project in Argentina’s Uco Valley.

Spearheaded by French winemakers, the collective aims to showcase the region’s terroir through a diverse array of high-quality wines. Each partner brings their own expertise, blending traditional techniques with modern innovation.

The result is a harmonious portfolio that celebrates the unique character of the Uco Valley. Visitors can enjoy this collaborative spirit, touring the wineries and sampling the diverse expressions of the land.

It’s a testament to the power of unity, where individual talents converge to create something truly exceptional.

Winery Visits and Wine Tastings

A visit to the Clos de los Siete wineries offers an immersive experience that showcases the collaborative spirit at the heart of this renowned project.

Led by knowledgeable sommeliers, the tour takes visitors through the vineyards and production facilities of the partner wineries. Guests can savor the distinct expressions of Malbec, Cabernet Sauvignon, and other varietals, learning about the unique terroir of the Uco Valley.

The highlight is a gourmet lunch paired with a carefully curated selection of wines, allowing guests to fully appreciate the winemaking artistry.

With no additional costs for tastings, the Clos de los Siete tour provides an exceptional value for wine enthusiasts seeking an insider’s look at this collaborative winemaking venture.

Sommelier-Led Tour Highlights

The Clos de los Siete tour is led by passionate sommeliers who bring a wealth of knowledge and enthusiasm to the experience.

Guests are treated to guided visits to the region’s acclaimed wineries, where they’ll learn about the collaborative project that unites renowned French winemakers.

The sommeliers expertly guide tastings, sharing insights into the unique terroir and winemaking techniques that produce the Clos de los Siete blends.

Visitors also enjoy a gourmet lunch at one of the wineries, allowing them to savor the flavors that pair perfectly with the wines.

With no additional costs for tastings and hassle-free transportation, this sommelier-led tour offers an immersive and delightful exploration of Argentina’s renowned Uco Valley.

Gourmet Lunch at Bodega Diamandes

After the guided wine tastings, the tour culminates in a gourmet lunch at Bodega Diamandes, where guests savor a special 7-course menu curated by renowned Chef Santiago Orozco Russo.

This culinary experience showcases the winery’s commitment to excellence, blending its world-class wines with exquisite gastronomic creations.

• The menu features a harmonious pairing of seasonal ingredients, local flavors, and the distinctive wines produced at Bodega Diamandes.

• Guests delight in each course, savoring the intricate flavors and textures that highlight the unique terroir of the Uco Valley.

• The attentive service and elegant setting of the winery’s dining room ensure an unforgettable dining experience.

• This gourmet lunch elevates the Clos de los Siete tour, providing a fitting culmination to a day of discovering the region’s finest wines.

Discovering the Terroir and Varietals

Situated within the renowned Uco Valley, the Clos de los Siete wine region boasts a unique terroir that gives rise to a diverse array of premium grape varietals.

The high-altitude vineyards, with their sandy loam soils and dramatic diurnal temperature shifts, produce concentrated and complex wines.

Visitors can explore the distinct characteristics of Malbec, Cabernet Sauvignon, Merlot, and other red varieties cultivated across the collaborative project’s seven wineries.

Through guided tastings, guests gain insights into how the terroir influences the flavor profiles and structures of these acclaimed Mendozan wines.

The Clos de los Siete tour offers an immersive experience in discovering the exceptional terroir and varietals that define this remarkable wine destination.

Taking in the Winemaking Process

Visitors to the Clos de los Siete tour enjoy the winemaking process, gaining firsthand insights into the meticulous techniques employed by the region’s renowned vintners.

The tour includes:

• Guided walk-throughs of state-of-the-art fermentation and aging cellars, where guests witness the transformation of grapes into world-class wines.

• Hands-on demonstrations of grape sorting, destemming, and pressing, allowing participants to appreciate the manual labor involved.

• Expert-led explanations of the intricate barrel-aging process, highlighting the crucial role of oak in shaping a wine’s flavor profile.

• Exclusive tastings of reserve and limited-edition wines, offering an unparalleled opportunity to savor the fruits of the winemakers’ labor.

Reflecting on the Clos De Los Siete Experience

Why does the Clos de los Siete tour leave such a lasting impression on its guests? The guided experience immerses visitors in the winemaking process, sharing the passion and expertise of the French winemakers behind this collaborative project.

From the stunning Uco Valley setting to the exceptional wine tastings and gourmet lunch, every element is thoughtfully curated. Guests appreciate the insider access and personalized attention, as well as the seamless logistics.

Most memorable, however, is the chance to truly understand the Clos de los Siete philosophy – a shared dedication to cultivating world-class wines that express the terroir.

This comprehensive yet intimate tour leaves guests with a deeper appreciation for the art of winemaking.

Frequently Asked Questions

What Is the Minimum Group Size Required for the Tour?

The tour has no minimum group size requirement. The price starts from $340.00 and varies depending on the group size. Travelers can book the private tour as individuals or in groups.

Can Children Participate in the Wine Tastings?

The Clos de los Siete wine tour is focused on wine tastings, which are generally not recommended for children. Most tour operators prohibit minors from participating in the wine tastings to ensure a responsible and enjoyable experience for all guests.

Are There Any Dietary Restrictions or Preferences Accommodated?

The Clos de los Siete tour accommodates dietary restrictions and preferences. Guests can request vegetarian, vegan, or gluten-free options for the gourmet lunch served at a winery during the experience.

How Much Time Is Allotted for Each Winery Visit?

The winery visits typically last 1-1.5 hours, allowing ample time for a guided tour, wine tastings, and discussions with the sommeliers. The tour’s flexible schedule ensures participants can fully experience the unique terroir and winemaking processes at each Clos de los Siete estate.

Is There an Option to Purchase Wine Directly From the Wineries?

The Clos de los Siete tour includes opportunities to purchase wine directly from the participating wineries. Visitors can buy bottles of the wines they sample during the guided tastings throughout the day.

Recap

A day spent at Clos De Los Siete offers a captivating exploration of the Uco Valley’s exceptional winemaking landscape. Guided by knowledgeable sommeliers, visitors explore the artistry behind the region’s renowned varietals, from Malbec to Cabernet Sauvignon. Complemented by a gourmet lunch, this immersive experience showcases the passion and craftsmanship that define the Clos De Los Siete collaborative vision, leaving a lasting impression on all who partake in this celebration of Argentine wine.