Afro Vegan Cooking Classes in Antigua offer a unique culinary journey for those seeking to explore the vibrant flavors of Afro-Caribbean cuisine. Priced at $199 per person, these hands-on lessons immerse participants in the art of preparing authentic vegan dishes using fresh, plant-based ingredients. Beyond the cooking experience, guests can expect to savor a delicious meal, enjoy bottled water, and even opt for convenient hotel pickup and drop-off services. With a maximum group size of 30, these classes provide personalized attention as participants explore the cultural significance of spices, curries, and more. The question remains: what secrets of Afro-Caribbean vegan cooking await discovery?
This experience made our list of the 11 Best Food Tours In Antigua.
About Your Stay
- Afro-Caribbean vegan cooking classes offered in Antigua, Antigua and Barbuda, starting at $199 per person.
- Classes focus on authentic plant-based dishes, spice blending, and cultural significance of the cuisine.
- Intimate group size of up to 30 participants ensures personalized attention from instructors.
- Convenient hotel pickup/drop-off services available for added accessibility and comfort.
- Cooking classes are wheelchair accessible, catering to diverse travelers with limited mobility.
Overview and Pricing
The Afro Vegan Cooking Classes are offered in Antigua, Antigua and Barbuda, with prices starting from $199.00 per person.
The classes are operated by Rastafari Experience Antigua, which guarantees the lowest price.
Cancellation is free up to 24 hours before the experience starts.
Inclusions feature bottled water, the cooking class itself, and either lunch or dinner.
Hotel pickup and drop-off are available for an additional 50ec per person.
The classes are wheelchair accessible, and transportation is also wheelchair-friendly.
Travelers should have a moderate physical fitness level, and a maximum of 30 people can attend per session.
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Inclusions and Experiences
With the Afro Vegan Cooking Classes, participants receive bottled water throughout the experience.
The cooking class itself is the main inclusion, where travelers learn to prepare authentic Afro-Caribbean vegan dishes. After the cooking lesson, guests can enjoy the fruits of their labor with a delicious lunch or dinner.
Hotel pickup and drop-off are also provided, making the experience convenient for travelers. The classes accommodate a maximum of 30 participants and are accessible to those in wheelchairs, with wheelchair-accessible transportation and surfaces.
Guests should have a moderate level of physical fitness to fully participate in the hands-on cooking activities.
Pickup and Transportation
Afro Vegan Cooking Classes offer convenient pickup and drop-off services for participants.
The classes provide the following pickup options:
- Airbnb
- Hotels
- Resorts
- Local bars and restaurants
Travelers can select their preferred pickup location during the booking process.
The transportation to and from the cooking class is wheelchair accessible, ensuring inclusivity for all participants.
Plus, the surfaces at the class venue are wheelchair-friendly, catering to the needs of travelers with mobility challenges.
The pickup and transportation services make the Afro Vegan Cooking Classes accessible and convenient for participants from various locations in Antigua.
Accessibility and Fitness
Wheelchair users and travelers with limited mobility can fully participate in the Afro Vegan Cooking Classes, as the transportation and venue are wheelchair accessible.
The surfaces throughout the experience are also suitable for wheelchair access. Travelers should have a moderate level of physical fitness to comfortably participate in the cooking class and enjoy the overall experience.
The classes accommodate a maximum of 30 travelers, ensuring personalized attention and a comfortable learning environment for all participants, regardless of their physical abilities.
With these accessibility features and fitness considerations, the Afro Vegan Cooking Classes are designed to be inclusive and enjoyable for a wide range of visitors to Antigua.
Group Size and Confirmation
The Afro Vegan Cooking Classes limit the maximum group size to 30 travelers, ensuring a personalized and comfortable learning environment for all participants.
Upon booking, travelers receive confirmation immediately. This group size allows the instructors to provide individualized attention and guidance throughout the cooking experience.
Key features of the group size and confirmation process include:
- Maximum of 30 travelers per class
- Immediate confirmation upon booking
- Personalized attention from instructors
- Comfortable, intimate learning environment
This carefully curated group size and confirmation process allows the Afro Vegan Cooking Classes to deliver a high-quality, enriching culinary experience for everyone involved.
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Cuisine and Cooking
At the heart of the Afro Vegan Cooking Classes lies a rich and vibrant culinary tradition that celebrates the diverse flavors of Africa.
Students embark on a flavorful journey, learning to prepare authentic Afro-Caribbean dishes using an array of fresh, plant-based ingredients. From fragrant curries and stews to vibrant salads and sides, the classes cover a breadth of recipes that showcase the complexity and depth of Afro vegan cuisine.
Under the guidance of experienced instructors, participants gain hands-on experience in techniques like spice blending, vegetable preparation, and flavor pairing.
The classes not only impart culinary skills but also offer insights into the cultural and historical significance of the dishes.
About Rastafari Experience Antigua
Rastafari Experience Antigua, the operator of the Afro Vegan Cooking Classes, is a local tour company that immerses visitors in the vibrant Rastafarian culture of Antigua.
The company offers a range of experiences, including:
- Guided tours of Rastafarian villages
- Drumming and chanting workshops
- Visits to organic farms and herbal gardens
- Artisanal crafts and jewelry making demonstrations
Through these immersive activities, Rastafari Experience Antigua aims to share the rich traditions, beliefs, and sustainable practices of the Rastafarian community.
Booking Your Stay
Afro Vegan Cooking Classes in Antigua offer a unique and immersive culinary experience for participants. With a focus on authentic Afro-Caribbean vegan cuisine, the classes provide hands-on learning, a delicious meal, and optional transportation services. The small group size ensures personalized attention, allowing guests to explore the cultural significance of the dishes and ingredients. The classes provide a comprehensive and engaging way to discover the rich flavors of Afro-Caribbean plant-based cooking.
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