Ao Nang: Half-Day Thai Cooking Class Krabi Province

Eager to explore Thailand’s vibrant culinary scene? The Half-Day Thai Cooking Class in Ao Nang, Krabi Province, offers an affordable and immersive experience for foodies. Under the guidance of a local chef, participants can learn to prepare five authentic Thai dishes, including the art of making curry paste. With personalized attention and various dietary options, this small-group class promises a delightful journey into the flavors of Thailand. But the true highlight? Savoring the self-prepared meal and earning a culinary certificate to showcase your newfound skills.

Key Points

• A half-day Thai cooking class in Ao Nang, Krabi Province, priced from €45.98 to €51.09 per person with potential savings of up to 10%.
• The 4-hour small-group experience is suitable for families and couples, with a maximum of 20 participants for personalized attention.
• Participants learn to craft five authentic Thai dishes, including techniques like making curry paste with a mortar and pestle.
• Free cancellation is available up to 24 hours in advance, and pickup from hotels in Ao Nang is provided.
• The cooking class has an overall rating of 4.8 out of 5 based on 66 reviews, with praise for the instructors, transportation, and value for money.

You can check if your dates are available here:

Overview and Pricing

The half-day Thai cooking class in Ao Nang, Krabi Province, is priced from €51.09 to €45.98 per person, offering potential savings of up to 10%.

The 4-hour small-group experience is suitable for families and couples. Free cancellation is available up to 24 hours in advance. Participants can reserve their spot without upfront payment and receive pickup from their Ao Nang hotel.

The class teaches participants to craft five authentic Thai dishes under a local chef’s guidance, including making curry paste with a mortar and pestle. Participants will enjoy their self-prepared dishes and receive a recipe book upon completion.

Reservation and Pickup Details

To secure a spot in the Thai cooking class without upfront payment, participants can reserve their place and pay later.

Reserve your Thai cooking class spot now, pay later – no upfront fees required.

Pickup is available from all hotels in Ao Nang, with confirmation provided via email.

Special pickup instructions are given for Centara Grand Beach Resort, Railay Beach, and Ton Sai.

Guests should arrive at least 10 minutes early, as late arrivals may be considered no-shows.

The key details include:

• Reserve now & pay later to secure your spot

• Pickup from all Ao Nang hotels; confirmation via email

• Special instructions for select resorts

• Arrive 10 minutes early to avoid being marked as a no-show

Cooking Experience Highlights

During the Thai cooking class, participants learn to craft five authentic Thai dishes under the guidance of a local chef.

They’ll develop techniques like making curry paste using a mortar and pestle.

After the hands-on cooking, everyone enjoys the self-prepared dishes and receives a recipe book to take home.

Upon completing the class, participants are awarded a culinary certificate as a memento of their Thai cooking experience.

Class Features and Restrictions

How large are the class sizes for the Ao Nang Thai Cooking Class? The class size is limited to a maximum of 20 participants. This small-group experience is suitable for families and couples, ensuring personalized attention from the instructor.

The Ao Nang Thai Cooking Class limits participants to a maximum of 20, ensuring a personalized small-group experience.

Some key class features and restrictions include:

• Vegetarian, vegan, spicy, or non-spicy options are available to accommodate diverse dietary needs.

• The class isn’t suitable for children under 12 or individuals with mobility impairments.

• A minimum of two participants is required for the class to start.

• Participants are asked to arrive at least 10 minutes early, as late arrivals may be considered no-shows.

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Customer Feedback and Ratings

The Ao Nang Thai Cooking Class has received overwhelmingly positive customer feedback, with an overall rating of 4.8 out of 5 based on 66 reviews.

Reviewers particularly praised the class’s knowledgeable and welcoming instructors, earning a 4.7/5 rating. The transportation service also received high marks at 4.9/5, and customers felt the class offered excellent value for money, scoring 4.7/5.

Positive reviews highlight the delicious dishes prepared, the friendly atmosphere, and the informative cooking techniques learned.

With such stellar feedback, this Thai cooking experience is a must-try for those visiting Ao Nang, Krabi Province.

Authentic Thai Dishes to Learn

Participants in the Ao Nang Thai Cooking Class will learn to craft five authentic Thai dishes under the guidance of a local chef.

The class covers a range of techniques, including:

• Making curry paste with a mortar and pestle

• Preparing flavorful stir-fries

• Mastering the art of Thai soups

• Crafting delectable rice dishes

• Creating tasty dips and sauces

After the hands-on cooking session, you will enjoy the self-prepared dishes and receive a recipe book to recreate the authentic Thai flavors at home.

The class provides a unique culture and culinary experience in the heart of Krabi Province.

Chef’s Guidance and Culinary Techniques

Under the watchful eye of a local Thai chef, participants learn a range of authentic culinary techniques during the Ao Nang Thai Cooking Class.

They create curry paste using a traditional mortar and pestle, a crucial step in many Thai dishes. The chef demonstrates proper chopping and slicing methods, ensuring the ingredients are prepped perfectly.

Participants then apply these skills to craft five classic Thai dishes, from spicy curries to fragrant stir-fries. Throughout the class, the chef provides guidance and feedback, helping students master the techniques.

Upon completion, students receive a culinary certificate and recipe book to recreate the dishes at home.

Enjoy Your Self-Prepared Meal and Certification

After completing the cooking lesson, participants can enjoy the delicious Thai dishes they prepared under the chef’s guidance.

The class culminates with an opportunity to savor the fruits of your labor:

• Indulge in the flavorful dishes you crafted, such as the aromatic curry, zesty salad, and savory stir-fry.

• Relish the satisfaction of having cooked authentic Thai cuisine from scratch.

• Receive a handy recipe book to recreate the dishes at home and impress your friends and family.

• Cap off the experience by earning a culinary certificate, a memento of your newfound cooking skills.

• Depart the class with a sense of accomplishment and a full belly.

Frequently Asked Questions

Can I Customize the Menu to Suit My Dietary Preferences?

Yes, the class offers vegetarian, vegan, spicy, and non-spicy options to suit dietary preferences. Participants can notify the instructor of any special requirements when making their reservation.

Is the Class Suitable for Individuals With Food Allergies?

The class offers vegetarian, vegan, and non-spicy options, but does not explicitly state accommodations for food allergies. It’s best to inform the organizers ahead of time about any dietary restrictions or allergies to ensure a suitable experience.

Are There Any Discounts or Package Deals Available?

The cooking class offers discounts up to 10% per person. There are no specific package deals available, but guests can save by booking in advance. Rates start from €45.98 per person for the half-day experience.

Can I Bring Additional Guests Beyond the Booked Participants?

Additional guests beyond the booked participants can’t be accommodated. The class size is limited to a maximum of 20 participants, and a minimum of 2 is required to start the class.

How Will the Cooking Class Accommodate Solo Travelers?

The class accommodates solo travelers by pairing them with other participants. This small-group setting allows solo guests to actively participate and learn alongside others in a welcoming, social atmosphere.

Recap

The Half-Day Thai Cooking Class in Ao Nang, Krabi Province offers an immersive culinary experience. Participants learn to prepare five authentic Thai dishes from a local chef, gaining hands-on experience and personalized guidance. With free cancellation, dietary options, and a culinary certificate, it’s an affordable and enjoyable way for foodies and families to discover the vibrant flavors of Thailand.

You can check if your dates are available here: