Enjoy the rich culinary traditions of Argentina through an engaging cooking class and wine tasting led by expert chefs. Over the course of 3.5 hours, you’ll collaboratively prepare classic dishes like empanadas and chipa, along with a main entrée and dessert, complemented by a selection of fine Argentine wines. This hands-on experience, available in English and Spanish, fosters teamwork and skill development, ensuring an unforgettable gastronomic adventure in a welcoming environment. With limited spots available, this class promises to be a highlight of your visit, offering a unique opportunity to explore Argentina’s vibrant food culture.
Key Points
- Immersive 3.5-hour hands-on class where participants prepare traditional Argentine dishes like empanadas, chipa, and flan under the guidance of expert chefs.
- Selection of Argentine wines paired with the dishes created during the class, enhancing the culinary experience.
- Engaging and interactive class environment designed to foster teamwork and skill development in Argentine cooking techniques.
- Conveniently located cooking studio with ample parking, suitable for participants aged 8 and above with no visual impairments or colds.
- Flexible booking and cancellation policy, with a 5-star rating based on 21 positive customer reviews.
Overview and Details
This Argentine cooking class and wine experience offers participants a unique opportunity to learn from expert chefs.
Priced from $75 per person, the 3.5-hour hands-on class is limited to just 10 guests, ensuring personalized attention.
Instruction is provided in both English and Spanish, and the class features a fun, interactive group setting where participants prepare empanada fillings, chipa, a main entrée, and dessert.
Guests will also sample a selection of Argentine wines paired with the dishes they create.
The class takes place at Criolla, a specially designed cooking space, and is suitable for most participants, though certain restrictions do apply.
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Cooking Experience and Activities
Participants explore the art of Argentine cuisine, guided by expert chefs from Fogón. They prepare empanada fillings, chipa, a main entrée, and a dessert in a hands-on cooking setting.
The group collaborates, with everyone contributing to the meal preparation. Participants sample a selection of Argentine wines paired with the class creations, complementing the flavors.
The session concludes with coffee served alongside the dessert. The cooking experience provides an immersive introduction to the rich culinary traditions of Argentina, allowing guests to develop new skills and appreciate the nuances of the country’s distinctive flavors.
Class Location and Meeting Point
Located at Criolla, a specially designed cooking space for groups, the Argentine Cooking Class & Wine experience welcomes participants upon arrival. The class is identifiable by a big orange door with curtains and "Criolla" signage. The team greets participants as they arrive, ensuring a seamless start to the hands-on cooking adventure.
Meeting Point Details | |
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Location | Criolla |
Identifiable By | Orange door with curtains and "Criolla" signage |
Greeting | Team greets participants upon arrival |
The specially curated space at Criolla provides an inviting and engaging setting for the Argentine cooking class and wine tasting experience.
Participant Suitability and Attire
The Argentine Cooking Class & Wine experience isn’t suitable for children under 8 years, individuals with a cold, or visually impaired participants.
These restrictions ensure the safety and enjoyment of all attendees during the hands-on cooking activities.
For the class, participants should wear comfortable closed-toe shoes to protect their feet while navigating the kitchen.
This attire requirement prioritizes participants’ well-being and enables them to fully engage in the cooking process without concern for their footwear.
The class setting and activities cater to a specific audience, ensuring an optimal learning and culinary experience for those who can safely and comfortably participate.
More Great Thing To Do NearbyCustomer Feedback and Ratings
According to the available customer reviews, the Argentine Cooking Class & Wine has received an impressive overall rating of 5 out of 5 stars based on 21 evaluations.
Reviewers highlighted the dynamic group interactions and the quality of the cooking equipment and expert chefs. Participants particularly enjoyed the hands-on experience of making empanadas and savoring the delicious flan.
The class provides a well-rounded culinary adventure, allowing attendees to prepare an entire Argentine meal while sampling complementary wines.
With these overwhelmingly positive ratings, the class appears to deliver an engaging and authentic gastronomic experience that exceeds customer expectations.
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Booking and Payment Options
Customers can reserve their spot for the Argentine Cooking Class & Wine through the provided online booking system.
The class is priced at $75 per person, with a free cancellation option up to 24 hours in advance for a full refund. Participants can also take advantage of the "Reserve now & pay later" option, allowing them to secure their place without immediate payment.
The class size is limited to 10 people, ensuring an intimate and interactive experience with the expert chefs.
Payment can be made conveniently online, providing customers with a hassle-free booking process for this immersive culinary adventure.
Cancellation and Refund Policy
With the Argentine Cooking Class & Wine, customers can enjoy a free cancellation option up to 24 hours in advance for a full refund. This policy provides flexibility and peace of mind when booking the experience.
Additionally:
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The class has a "reserve now & pay later" option available, allowing customers to secure their spot without immediate payment.
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All reservations are subject to the cancellation and refund policy, ensuring a transparent and fair transaction.
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The class is limited to 10 participants, ensuring an intimate and personalized cooking experience for those who do attend.
Contact and Additional Information
For any questions or additional details, customers can reach out to the Fogón team at the contact information provided. The team can be reached via phone, email, or through the booking platform to address any inquiries. The class location is easily accessible, with ample parking available nearby.
Contact Information | ||
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Phone | +54 11 1234 5678 | Available daily |
[email protected] | Prompt response | |
Booking Platform | Online booking | Reserve now |
Participants are encouraged to review the class details and recommendations to ensure a seamless and enjoyable cooking experience.
Frequently Asked Questions
Can I Bring My Own Wine or Alcohol to the Class?
The class provides a selection of Argentine wines to sample. Outside alcohol isn’t permitted, as the experience includes guided wine pairings as part of the cooking lesson and meal. Bringing your own wine wouldn’t be appropriate.
Is There a Vegetarian or Gluten-Free Menu Option Available?
The cooking class offers vegetarian and gluten-free menu options upon request. Participants can notify the chefs of any dietary restrictions when booking to ensure their needs are accommodated during the hands-on cooking experience.
Are There Any Dietary Restrictions or Allergies That Cannot Be Accommodated?
According to the information provided, the cooking class cannot accommodate children under 8 years old, people with a cold, or those with visual impairments. Other dietary restrictions or allergies may not be able to be accommodated, so guests should inquire when making a reservation.
Can I Request a Private or Customized Cooking Class for My Group?
Yes, the cooking class offers private or customized options for groups. Participants can request a tailored experience with the chefs to suit their preferences and dietary needs. Additional fees may apply for this personalized service.
What Is the Dress Code for the Class, and Can I Wear Open-Toe Shoes?
The dress code for the cooking class is comfortable, closed-toe shoes. Open-toe shoes aren’t allowed for safety reasons during the hands-on cooking activities. Participants should wear attire they don’t mind getting a bit messy.
Recap
This engaging Argentine cooking class and wine tasting offers an unparalleled gastronomic journey. Under the guidance of expert chefs, participants collaborate to prepare authentic empanadas, chipa, and other delectable dishes, complemented by a selection of fine Argentine wines. The hands-on, team-based experience fosters skill development in a welcoming environment, ensuring an unforgettable culinary adventure.
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