Artisan Pastry Workshop and Dessert Tasting

The Artisan Pastry Workshop and Dessert Tasting promises a captivating culinary experience for discerning palates. Led by the renowned Chef Tea Mamut, a graduate of the prestigious Culinary Institute of America, you will embark on a journey of pastry mastery, exploring the art of creating exquisite confections with the use of premium extra virgin olive oil. From a unique artisan pastry to a moist lemon bundt cake, the workshop offers a delightful combination of hands-on learning and indulgent tastings, leaving attendees with not only a newfound appreciation for the craft but also a treasure trove of sweet delights to savor.

Good To Know

1. The 4-hour private group workshop focuses on making two artisan pastries using extra virgin olive oil, including a lavender and rosemary-infused pastry and an olive oil lemon bundt cake.

2. The workshop is led by Chef Tea Mamut, a renowned Croatian pastry chef with extensive experience in Michelin-starred restaurants, who will guide participants in learning pastry-making techniques.

3. The workshop includes a tasting of artisan pastries from the Oš kolač pastry shop, a bottle of Velo Uje olive oil, and a take-home box of desserts made during the session.

4. The workshop is suitable for adults aged 12 and above, with no food allergies, and participants are advised to wear comfortable clothing and bring a reusable water bottle.

5. The workshop offers a full refund for cancellations up to 24 hours in advance, but no refunds are available for late cancellations.

You can check if your dates are available here:

Workshop Overview

The Artisan Pastry Workshop and Dessert Tasting is a 4-hour private group experience led by one of Croatia’s best pastry chefs, Tea Mamut.

Priced at $175.71 per person, the workshop is conducted in English and offers free cancellation up to 24 hours in advance for a full refund.

Participants will learn to make two pastries using extra virgin olive oil, including an artisan pastry with olive oil, lavender, rosemary, honey liquor, and lemon cream, as well as a moist olive oil and lemon bundt cake.

The workshop includes a tasting of artisan pastries, a bottle of olive oil, and a box of two desserts made during the session to take home.

About the Chef

Leading the Artisan Pastry Workshop is Tea Mamut, one of Croatia’s best pastry chefs.

Mamut is a graduate of the prestigious Culinary Institute of America in New York, where she honed her skills in the art of pastry making.

With extensive experience in Michelin-starred restaurants, Mamut has developed a reputation for creating exceptional desserts that showcase her creativity and technical expertise.

Her passion for pastry has also led to numerous television appearances, where she has captivated audiences with her demonstrations and insights.

Participants in the workshop will benefit from Mamut’s deep knowledge and dedication, as she guides them through the process of creating delectable olive oil-based pastries.

Pastry Learning Experience

During the Artisan Pastry Workshop, you will have the opportunity to learn the art of making two delectable pastries using the unique flavors of extra virgin olive oil. Under the guidance of Tea Mamut, a renowned pastry chef, attendees will create an artisan pastry infused with olive oil, lavender, rosemary, honey liquor, and lemon cream. Plus, they will learn to prepare a moist olive oil and lemon bundt cake, with the recipe provided for later use at home.

Pastry Learning Experience
Olive Oil Pastry	Olive Oil and Lemon Bundt Cake
Ingredients	Technique	Takeaway
Olive oil, lavender, rosemary, honey liquor, lemon cream	Learn pastry making	Recipe provided

Included Amenities

As part of the Artisan Pastry Workshop, you will enjoy a tasting of artisan pastries from the renowned Oš kolač pastry shop.

Plus, the included amenities feature:

1. One bottle (0.2L) of Velo Uje olive oil, which will be provided to take home and use with the recipes learned during the workshop.
2. A box of two different desserts made during the workshop, allowing participants to continue their culinary exploration at home.
3. Aprons and all necessary equipment and ingredients provided throughout the hands-on learning experience.
4. The opportunity to take home the recipe for the moist olive oil and lemon bundt cake, enabling participants to recreate the delicious treat in their own kitchens.

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Logistics and Meeting Information

Participants interested in attending the Artisan Pastry Workshop can check availability for starting times that best fit their schedules.

The workshop meeting point is located in front of the church next to the theatre, with directions to the street Ćirila i Metoda.

Transportation to and from the workshop is not included, so attendees will need to arrange their own travel.

The workshop is not suitable for children under 12 years or individuals with food allergies.

Participants should wear comfortable clothing, as pets are not allowed on the premises.

Cancellation and Refund Policy

The Artisan Pastry Workshop offers a flexible cancellation policy, allowing participants to receive a full refund up to 24 hours in advance of the scheduled event. This policy ensures that guests can plan their schedules with confidence, without worrying about unexpected changes.

The workshop’s commitment to customer satisfaction is further demonstrated through the following:

1. Cancellations made within 24 hours of the event are not eligible for a refund.
2. Participants are responsible for their own transportation to and from the workshop location.
3. The workshop is not suitable for children under 12 or individuals with food allergies.
4. Guests are encouraged to wear comfortable clothing and leave their pets at home.

Suitability and Accessibility

The Artisan Pastry Workshop is designed to accommodate a diverse range of participants, though certain limitations exist.

The workshop is not suitable for children under 12 years of age or individuals with food allergies. This is to ensure the safety and enjoyment of all participants.

The event is conducted in English, making it accessible to English-speaking attendees. However, those with specific language requirements may need to inquire about additional accommodations.

The workshop takes place in a private setting, providing a personalized and focused learning experience.

Participants are advised to wear comfortable clothing and refrain from bringing pets, as the venue may have restrictions in place.

What to Bring

Comfortable clothing is recommended for the Artisan Pastry Workshop. The event will involve hands-on pastry making, so you’ll want to wear something that allows for easy movement and keeps you cool.

Plus, you should bring:

1. A reusable water bottle to stay hydrated throughout the session.
2. A notepad and pen to jot down any tips or recipes shared by the expert chef.
3. A camera (or smartphone) to capture the beautiful pastries and the behind-the-scenes experience.
4. An open mind and a willingness to learn new techniques and flavors.

Please note that pets are not allowed during the workshop. The focus should be on the immersive pastry-making experience.

Frequently Asked Questions

Is There a Dress Code for the Workshop?

The workshop does not have a strict dress code, but attendees are advised to wear comfortable clothing. The focus is on the pastry-making experience, so formal attire is not required.

Can I Bring My Own Pastry Recipes to Learn?

No, participants are not able to bring their own pastry recipes to learn during the workshop. The workshop is focused on teaching attendees how to make specific olive oil-based pastries, led by the expert pastry chef. All necessary recipes and ingredients are provided.

Are There Any Discounts or Package Deals Available?

The workshop does not currently offer any discounts or package deals. However, the team may be open to customizing a private group experience at a discounted rate. Clients are encouraged to inquire about any special offers or promotions when booking.

How Many Participants Are in a Typical Workshop Group?

The workshop is designed as a private group experience, with the group size typically ranging from 6 to 12 participants. The intimate setting allows for personalized attention and hands-on learning under the guidance of the expert pastry chef.

Can I Purchase Additional Olive Oil or Desserts After the Event?

Unfortunately, there is no information provided about purchasing additional olive oil or desserts after the event. The workshop includes a 0.2L bottle of olive oil and two desserts to take home, but any further purchases would need to be arranged separately.

Sum Up

The Artisan Pastry Workshop and Dessert Tasting offers a unique culinary experience led by renowned Chef Tea Mamut. Participants will learn to create two exquisite pastries, including a unique artisan pastry and a moist lemon bundt cake, while enjoying tastings and taking home a bottle of premium olive oil and a box of desserts made during the class. This workshop promises an unforgettable culinary adventure.

You can check if your dates are available here: