Attention all ice cream enthusiasts! The Artisanal Ice Cream Workshop in Venice offers a truly unique experience for those looking to master the craft of authentic Italian gelato. Hosted at the exclusive Chocolate Shop VizioVirtù, this two-hour workshop promises personalized attention and delightful tastings of exquisite chocolates. Participants will learn technical methods like pasteurization and freezing while creating gourmet ice creams and sorbets from fresh ingredients. With a focus on quality and flavor development, this workshop is perfect for small groups seeking to elevate their ice cream-making skills. Interested? Let’s dive into the details.
Key Points
- Exclusive 2-hour ice cream-making workshop in Venice, at the Chocolate Shop VizioVirtù, focusing on authentic Italian techniques and gourmet ice cream and sorbet creations.
- Workshop includes hands-on activities, learning about pasteurization and freezing methods, and tasting exclusive chocolate samples from the shop.
- Suitable for ice cream enthusiasts and those seeking unique experiences, with a maximum group size of 4 participants to ensure personalized attention.
- Instructed by experienced host Laura, who provides insight into the artisanal gelato production process and guides participants through the ice cream-making journey.
- Workshop covers a range of techniques, including the use of stabilizers and emulsifiers, as well as strategies for developing unique flavor profiles and balancing sweetness.
Workshop Overview
The Artisanal Ice Cream Workshop in Venice offers a delightful 2-hour experience, priced from $640.76 per group (up to 4 participants) and available in English and Italian.
This private group experience takes participants on a journey to discover the secrets of authentic Italian ice cream making. Under the guidance of experienced instructors, attendees will learn technical preparation methods, explore different ice cream and sorbet varieties, and create their own gourmet frozen treats using fresh milk and water.
The workshop is held at the exclusive Chocolate Shop VizioVirtù, providing a perfect setting to sample tastings and take in the art of artisanal ice cream production.
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Booking Information
Guests can reserve their spot for the Artisanal Ice Cream Workshop in Venice without upfront payment, and they’re free to cancel up to 24 hours in advance for a full refund.
The workshop’s meeting point is the Chocolate Shop VizioVirtù, located at Calle del Forner 5988. This private group experience allows up to 4 participants to learn the secrets of artisanal Italian ice cream making.
The workshop isn’t suitable for wheelchair users or individuals with allergies and intolerances, and children must be 8 years or older to attend.
With an overall rating of 5/5 based on 1 review, the workshop promises an enjoyable and refreshing break from the Venetian summer heat.
Experience Highlights
During the Artisanal Ice Cream Workshop, you will learn the secrets of artisanal Italian ice cream making, including technical preparation, types of ice cream, and the use of fresh ingredients. Guests will sample tastings at an exclusive chocolate shop and discover the art of creating gourmet ice creams and sorbets from fresh milk and water. They’ll also learn pasteurization and freezing techniques to make the perfect frozen treats.
| Experience Highlights | Description |
|---|---|
| Learn Secrets | Discover the technical preparation, types of ice cream, and key ingredients |
| Sample Tastings | Enjoy exclusive chocolate shop samples |
| Create Gourmet Treats | Make ice creams and sorbets from fresh ingredients |
| Discover Techniques | Understand pasteurization and freezing methods |
| Refreshing Break | Enjoy a reprieve from the summer heat in Venice |
Participant Requirements
A maximum of 4 participants are allowed for the Artisanal Ice Cream Workshop. This ensures the safety and enjoyment of all attendees.
The experience isn’t suitable for wheelchair users or individuals with allergies and intolerances, and children must be 8 years or older to participate.
The intimate group size allows for personalized attention from the instructor and a hands-on learning experience.
Participants will dive into the secrets of Italian ice cream making, from mastering the technical preparation to crafting delectable flavors.
Whether you’re a budding ice cream enthusiast or simply seeking a unique activity, this workshop promises a delightful and educational journey into the world of artisanal gelato.
More Great Thing To Do NearbyCustomer Feedback
Participants have praised the hospitable host Laura and the enjoyable experience of making chocolate gelato and stracciatella during the workshop, which provided a refreshing break from the summer heat in Venice.
Based on a single review, the workshop has received an overall rating of 5 out of 5 stars.
Customers highlighted the hands-on opportunity to learn the secrets of artisanal Italian ice cream making, including technical preparation, types of ice cream, and ingredients.
The workshop also allowed participants to discover pasteurization and freezing techniques while creating gourmet ice creams and sorbets from fresh milk and water.
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Making Artisanal Ice Cream
The workshop’s hands-on activities allow participants to discover the secrets behind crafting artisanal Italian ice cream, from mastering pasteurization and freezing techniques to creating gourmet flavors with fresh milk and water.
Under the guidance of experienced host Laura, attendees learn the technical preparation of different types of ice cream and sorbets.
They’ll get to sample the shop’s exclusive chocolate creations before diving into the ice cream-making process themselves.
Ingredients and Techniques
During the workshop, participants get hands-on experience in mastering the key ingredients and techniques for crafting artisanal Italian ice cream. They’ll learn how to properly pasteurize the fresh milk and water, as well as the optimal freezing methods to achieve the desired texture and consistency.
Attendees will also discover the role of stabilizers and emulsifiers in producing rich, creamy gelato and refreshing sorbets. From creating unique flavor combinations to perfecting the right balance of sweetness, the workshop delves into the science and art behind artisanal ice cream making.
Participants will leave with a deeper appreciation for the meticulous process involved in crafting the perfect scoop of gelato or sorbet.
Exclusive Chocolate Tasting
Alongside the ice cream-making techniques, the workshop includes an exclusive tasting at the nearby Chocolate Shop VizioVirtù, where participants can sample the shop’s premium chocolates. The shop’s owner, Laura, guides guests through a selection of their finest cocoa-based treats, discussing the origins, flavors, and unique characteristics of each. Participants delight in the rich, velvety textures and complex notes that dance across their palates.
| Chocolate Variety | Flavor Profile |
|---|---|
| Dark Chocolate | Intense, bittersweet |
| Milk Chocolate | Smooth, creamy |
| White Chocolate | Delicate, subtly sweet |
| Infused Chocolate | Unique, innovative flavors |
The chocolate tasting provides a delectable complement to the hands-on ice cream-making portion of the workshop, leaving participants with a deeper appreciation for the art of confectionery.
Frequently Asked Questions
What Time Does the Workshop Start and End?
The workshop starts and ends at undisclosed times. According to the details provided, the workshop lasts for 2 hours, but the specific start and end times are not mentioned.
Is Transportation to the Meeting Point Provided?
The workshop does not provide transportation to the meeting point. Participants are responsible for making their own way to the designated chocolate shop where the experience takes place.
Can the Workshop Accommodate Dietary Restrictions?
The workshop may not be able to accommodate all dietary restrictions. It specifically notes the experience is not recommended for those with allergies or intolerances. Participants should check with the host about any special needs before booking.
Is There an Age Limit for Child Participants?
The workshop has a minimum age requirement of 8 years old for child participants. Children younger than 8 are not permitted to join the experience due to safety and supervision considerations.
Are There Any Discounts or Group Rates Available?
The workshop offers group rates, with discounts available for larger groups. Pricing starts at $640.76 for up to 4 participants, so larger groups can enjoy cost savings. Specific group discount details may be available upon booking.
Recap
The Artisanal Ice Cream Workshop in Venice offers an immersive experience for ice cream enthusiasts.
Participants learn the art of gelato-making while creating their own gourmet flavors.
With personalized attention, guests also enjoy an exclusive chocolate tasting, making this workshop a must-try for those seeking an authentic Italian culinary adventure.
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