Baan Farm Thai Cooking Morning Class (Vegetarian Applicable)

Baan Farm Thai Cooking Morning Class offers a unique opportunity to take in the vibrant flavors of vegan and vegetarian Thai cuisine. Set in the charming Old Town of Chiang Mai, this hands-on culinary experience caters to a maximum of 10 participants, ensuring personalized attention from skilled chefs. Guests will not only learn authentic recipes but also gain an appreciation for the region’s rich culinary traditions. With a flexible cancellation policy and a convenient morning schedule, this class promises to be a delightful addition to any traveler’s Chiang Mai itinerary. What awaits participants is an enriching journey that may just inspire a newfound love for Thai plant-based delicacies.

Key Points

• Baan Farm offers a vegan and vegetarian Thai cooking class in Chiang Mai’s picturesque Old Town, with a maximum of 10 participants for personalized attention.
• The class starts at 8:40 AM with a pickup point at 184 Ratchamanka Road, allowing for a convenient and immersive culinary experience.
• Participants receive authentic recipes to recreate the dishes at home, enhancing their culinary knowledge and convenience.
• The class pricing starts from €36.39, with a "Reserve Now, Pay Later" option and free cancellation up to 24 hours before the class.
• The venue is easily accessible via public transport or private vehicles, and the cooking stations accommodate various heights and mobility levels.

Class Overview

The Baan Farm Thai Cooking Morning Class typically focuses on vegan and vegetarian Thai cuisine.

Based in Chiang Mai, Thailand, this class offers participants the opportunity to learn authentic Thai cooking techniques and recipes.

The class is designed for a maximum of 10 travelers, ensuring a personalized and immersive experience.

Participants can expect to take home the recipes they’ve learned, allowing them to recreate the flavors of Thailand in their own kitchens.

The class’s location in the heart of Chiang Mai’s Old Town provides a picturesque setting for this culinary adventure.

Schedule and Pickup

The Baan Farm Thai Cooking Morning Class starts at 8:40 AM.

Travelers can find the pickup point at the Chiang Mai Old Town, 184 Ratchamanka Road Phra Sing, Chiang Mai 50200, Thailand.

The class has a maximum of 10 participants, providing an intimate and personalized cooking experience.

The class is located in Chiang Mai, Thailand, focusing on vegan and vegetarian Thai cuisine.

Participants will take home authentic recipes, and the experience offers free cancellation up to 24 hours before the start time.

Guests can reserve their spot now and pay later, ensuring flexibility in their travel plans.

Participant Capacity

A maximum of 10 travelers can participate in the Baan Farm Thai Cooking Morning Class, ensuring an intimate and personalized cooking experience.

This small group size allows the instructor to provide each participant with dedicated attention, guidance, and support throughout the hands-on cooking session.

The limited capacity also creates a more collaborative and interactive atmosphere, enabling travelers to learn from one another and share their experiences.

This intimate setting is ideal for those seeking a truly authentic and immersive Thai culinary adventure, where they can dive deep into the flavors and techniques of traditional vegan and vegetarian Thai cuisine.

Included Offerings

The Baan Farm Thai Cooking Morning Class includes several valuable offerings to enhance the participants’ learning experience.

Attendees will receive authentic recipes to take home, allowing them to recreate the delicious Thai dishes they’ve learned. Plus, the class offers free cancellation up to 24 hours before the start time, providing flexibility for travelers’ plans.

These inclusions ensure that participants get the most out of the class, both in terms of culinary knowledge and convenience.

Whether you’re a seasoned cook or a beginner, these offerings make the Baan Farm Thai Cooking Morning Class an excellent choice for exploring the vibrant flavors of Thai cuisine.

Pricing and Booking

Pricing for the Baan Farm Thai Cooking Morning Class starts from €36.39.

Interested travelers can book their spot online and choose the "Reserve Now, Pay Later" option for added flexibility. This allows them to secure their place without making an upfront payment. The confirmation is received at the time of booking, providing peace of mind.

With a maximum of 10 participants, the class offers an intimate and personalized cooking experience. Plus, the class includes free cancellation up to 24 hours before the start time, giving travelers the freedom to adjust their plans if needed.

Cancellation Policy

One of the key benefits of the Baan Farm Thai Cooking Morning Class is its flexible cancellation policy. Travelers can cancel up to 24 hours before the experience starts and receive a full refund. This provides added peace of mind and flexibility, ensuring customers don’t lose their investment if plans change unexpectedly. The cancellation policy is outlined in the table below:

Timeframe	Cancellation Policy
Up to 24 hours before	Full refund
Less than 24 hours	No refund
No-show	No refund
Partial cancellation	Not permitted

This straightforward cancellation policy demonstrates the organizers’ commitment to customer satisfaction and flexibility.

Accessibility Information

Along With the flexible cancellation policy, the Baan Farm Thai Cooking Morning Class is also mindful of accessibility.

While the class isn’t wheelchair accessible, the organizers have considered other aspects to ensure an inclusive experience:

1. The class venue, Baan Farm, is easily accessible by public transportation or private vehicles.

2. The cooking stations and workspaces are designed to accommodate participants of various heights and mobility levels.

3. The instructors are trained to provide personalized assistance and accommodations as needed.

4. The class size is limited to 10 travelers, allowing for a more intimate and personalized learning environment.

Map and Directions

Located in the heart of Chiang Mai’s Old Town, the Baan Farm Thai Cooking Morning Class conveniently starts from 184 Ratchamanka Road Phra Sing, Chiang Mai 50200, Thailand.

This central pickup point makes it easy for participants to find the starting location. The class is open to a maximum of 10 travelers, ensuring an intimate and personalized experience.

Directions to the venue are readily available, as the class location can be easily accessed through Google Maps.

With this convenient location and clear directions, attendees can focus on enjoying the cooking class without worrying about finding the starting point.

Frequently Asked Questions

Are There Any Dietary Restrictions Accommodated?

The class accommodates dietary restrictions, with a focus on vegan and vegetarian Thai cuisine. Participants can expect to learn authentic recipes and take home the knowledge to recreate the dishes.

What Is the Average Class Size?

The average class size is 10 travelers. The maximum number of participants allowed in the cooking class is 10, ensuring an intimate and hands-on experience for all attendees.

Do Participants Get to Eat the Prepared Dishes?

Yes, participants get to enjoy the dishes they prepare during the class. After cooking the authentic Thai recipes, they sit down and savor the delicious vegan or vegetarian Thai cuisine they’ve created.

Can I Bring a Friend or Family Member?

Yes, participants can bring a friend or family member to the class. The maximum group size is 10 travelers, so additional guests can join as long as the total doesn’t exceed the limit.

Is the Class Suitable for Beginners?

The class is suitable for beginners. It provides a hands-on learning experience and the opportunity to learn authentic Thai vegetarian/vegan recipes. The small class size ensures personalized attention from the instructor.

Recap

Baan Farm Thai Cooking Morning Class offers a unique opportunity to explore the vibrant flavors of vegan and vegetarian Thai cuisine. With a maximum of 10 participants, the class provides personalized attention and hands-on instruction from skilled chefs. Participants receive authentic recipes and enjoy a collaborative atmosphere, making it an enriching culinary adventure in the picturesque Old Town of Chiang Mai.