Cusco’s cooking classes offer some of the best hands-on cultural experiences in Peru. Most classes run 3-4 hours and include market visits, where you’ll learn about local ingredients before heading to well-equipped kitchens.
The best ones teach traditional dishes like ceviche and lomo saltado, with instruction in English from experienced local chefs.
I love the small-group classes at the San Pedro Market, where you’ll shop alongside locals before cooking.
Another favorite is the organic farm-to-table experience just outside the city, which includes harvesting ingredients you’ll use in class.
These intimate workshops welcome both beginners and experienced cooks, with vegetarian options available.
Most include recipe cards to take home and cost $45-75 per person.
Check out our recommended cooking classes below.
Key Points
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The Cusco Cooking Class by ChocoMuseo offers a 5-star rated, hands-on experience teaching participants to make classic Peruvian dishes like pisco sour, ceviche, and lomo saltado.
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Cusco Cooking Class Lunch provides a 3-hour, 100% traveler-recommended class for $40 per person, where participants prepare ceviche, lomo saltado, and a maracuya drink.
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The Traditional Cooking Class at Marcelo Batata is a 4-hour immersion in Peruvian culinary culture, history, and geography, focusing on dishes like ceviche, lomo saltado, and Aji de Gallina.
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The Cooking Class and San Pedro Market Tour is a 4-hour experience that combines a market tour with crafting a 4-course Peruvian feast, including pisco sour.
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The Small-Group Virtual Peruvian Cooking Experience, led by CooKing Ricardo, allows participants to master classic dishes like lomo saltado and pisco sour in a personalized, online setting.
Market Tour & Traditional Peruvian Cooking Class in Cusco
Enjoy the vibrant sights and aromas of Cusco’s San Pedro market during a guided tour that precedes a hands-on traditional Peruvian cooking class.
This highly-rated experience earns a 97% recommendation from travelers and a Badge of Excellence, with a maximum group size of 10.
Under the expert guidance of Chef Ronal, you’ll learn to prepare classic Peruvian dishes like ceviche, lomo saltado, and stuffed peppers, while sipping on a refreshing Pisco Sour.
The personalized attention and Ronal’s exceptional teaching skills ensure an engaging and informative class.
Culminating in a delightful meal, this cooking adventure offers an authentic taste of Peruvian cuisine and culture for just $56 per person.
Read our full review: Market Tour & Traditional Peruvian Cooking Class in Cusco Review
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Cusco Cooking Classes and San Pedro Market Tour
When visiting Cusco, Peru, you can explore the vibrant culinary landscape with a guided tour of the lively San Pedro market, followed by an engaging traditional Peruvian cooking class.
This highly-rated experience accommodates up to 12 travelers and offers a 100% traveler recommendation. Led by professional chefs, you’ll learn to prepare beloved local dishes like ceviche and pisco sours, while exploring the market’s abundant fresh ingredients.
With meals, soft beverages, and all materials provided, you’ll leave feeling satisfied and immersed in Cusco’s rich food culture.
Logistical details are clearly communicated, and the company offers a lowest price guarantee and free cancellation, ensuring a seamless booking process.
Read our full review: Cusco Cooking Classes and San Pedro Market Tour Review
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Peruvian Cooking Class , Cocktails, Market Tour in Cusco
For an immersive cultural experience in Cusco, join a Peruvian Cooking Class, Cocktails, and Market Tour that’ll introduce you to the vibrant flavors of traditional Peruvian cuisine.
Led by Peruvian Cusco Flavors, this highly-rated, 5-star activity invites you to explore the Central San Pedro Market, sample local ingredients, and learn to craft authentic Peruvian dishes and cocktails.
With a maximum of 12 travelers, you’ll enjoy personalized attention from the friendly and knowledgeable chef.
Whether a beginner or seasoned cook, you’ll leave with a newfound appreciation for Peruvian culinary traditions and the skills to recreate them at home.
Read our full review: Peruvian Cooking Class , Cocktails, Market Tour in Cusco Review
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Group Cooking Class at Marcelo Batata in Cusco
Dive into a hands-on culinary experience at the renowned Marcelo Batata in Cusco. This small-group cooking class, limited to 12 participants, offers an immersive journey into Peruvian cuisine.
Under the guidance of professional chefs, you’ll master the art of preparing ceviche, lomo saltado, and pisco sours. Savor a multi-course dinner featuring traditional dishes and cocktail pairings.
With 97% of travelers recommending this class, you’re in for a memorable culinary adventure. Enjoy hotel pickup and drop-off, as well as inclusive beverages and gratuities.
Whether you’re a foodie or simply seeking a unique cultural experience, this class is a must-try during your time in Cusco.
Read our full review: Group Cooking Class at Marcelo Batata in Cusco Review
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Peruvian Cooking Class and Local Market in Cusco
Enjoy the vibrant culinary culture of Cusco with a Peruvian Cooking Class and Local Market experience.
Explore the renowned Mercado Central de San Pedro, learning about traditional Peruvian produce.
Then, guided by a professional chef, prepare a delectable menu featuring a ceviche trio, mashua cream with crispy purple corn, and lucuma gnocchi.
Savor your creations alongside Pisco Sours and Chicha Morada.
This 4-hour adventure earned a perfect 5-star rating from 285 travelers, with highlights including the engaging market tours and personalized cooking experiences.
Vegetarian options are available, and the class accommodates a maximum of 12 participants for an intimate, hands-on experience.
Read our full review: Peruvian Cooking Class and Local Market in Cusco Review
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Fully Hands-On High End Peruvian Cooking Class & San Pedro Market Guided Visit
Set out on a captivating culinary adventure with the Fully Hands-On High End Peruvian Cooking Class & San Pedro Market Guided Visit in Cusco.
Recommended by 99% of travelers, this 3-hour experience immerses you in the vibrant flavors of Peru. Led by professional chefs, you’ll explore the bustling San Pedro Market, then craft a sumptuous meal including a Pisco Sour, ceviche, and alpaca.
With a maximum of 8 participants, you’ll enjoy personalized attention and the opportunity to learn about local ingredients and Peruvian culinary traditions.
Priced from $55 per person, this hands-on class is a must for foodies seeking an authentic taste of Cusco.
Read our full review: Fully Hands-On High End Peruvian Cooking Class & San Pedro Market Guided Visit Review
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Private Andean Cooking Class, Pachamanca
Discover the authentic flavors of Andean cuisine with the Private Andean Cooking Class, Pachamanca in Cusco. Rated 5.0 out of 5 by 49 reviewers, this private class teaches you to prepare the traditional Peruvian dish of Pachamanca, baked with hot stones.
You’ll also learn to make savory or sweet Humitas and the flavorful Uchucuta sauce. Led by a professional chef, the class includes a private tour, lunch with one appetizer and one main course, and beverage.
Accessible for wheelchair users, the class is available in Spanish or English. Vegetarian and dietary options are offered. Secure your spot with a low-price guarantee and flexible cancellation policy.
Read our full review: Private Andean Cooking Class, Pachamanca Review
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Petes Peruvian Cooking Class
Pete’s Peruvian Cooking Class offers an exceptional opportunity to explore the vibrant flavors of Peruvian cuisine.
Situated in the charming city of Cusco, this class provides an immersive experience led by a local chef. With a maximum of 10 participants, you’ll explore the market, select fresh ingredients, and prepare four authentic dishes, including the beloved lomo saltado and quinoa soup.
Complement your culinary creations with a refreshing pisco sour, the national drink of Peru. Reviewers rave about the class, praising the instructor’s expertise and the quality of the food.
Whether you’re a seasoned cook or a curious foodie, this class promises an unforgettable adventure in Peruvian gastronomy.
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Peruvian Vegan Cooking Class, Cocktails, Local Market Tour Cusco
Immersing yourself in the vibrant flavors of Peruvian cuisine, the Peruvian Vegan Cooking Class, Cocktails, and Local Market Tour in Cusco offers an exceptional culinary experience.
With 27 glowing reviews and a Badge of Excellence, this class from Peruvian Cusco Flavors promises a journey through plant-based Peruvian specialties, including a vegetarian Causa Limeña, a 100% vegetarian Cebiche, and the traditional Quinoa Tamal.
You’ll also enjoy vegan cocktails like the Passion Fruit Pisco Sour and the non-alcoholic Chicha Punch.
Rounding out the experience is a visit to the local San Pedro Market, providing insights into Peruvian culinary history.
Whether you’re a vegan or simply seeking an immersive Peruvian cooking adventure, this class is a must-do in Cusco.
Read our full review: Peruvian Vegan Cooking Class, Cocktails, Local Market Tour Cusco Review
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Peruvian Cooking Experience & Pisco Tasting in Cusco
Set out on a captivating Peruvian culinary adventure with the Peruvian Cooking Experience & Pisco Tasting in Cusco. This 4.5-star rated activity invites you to explore the vibrant flavors of Peruvian cuisine.
Start with a refreshing Passion Fruit Pisco Sour and sample an array of ceviche, Andean soup, and a main course of quinoa and amaranth tamale. Conclude with a fruit-filled dessert festival.
Throughout the experience, you’ll learn cooking techniques, enjoy tastings of each dish, and sip on Pisco. Private transportation, bottled water, and gratuities are included.
However, be mindful of potential booking and communication issues based on past reviews. Customization is available for dietary restrictions.
Read our full review: Peruvian Cooking Experience & Pisco Tasting in Cusco Review
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Cusco Cooking Class by ChocoMuseo in Cusco
Culinary excellence awaits at the Cusco Cooking Class by ChocoMuseo, a highly-rated hands-on experience that introduces you to the vibrant flavors of Peruvian cuisine.
Boasting a perfect 5.0 rating from over 25 reviews, this class offers a delectable menu featuring a pisco sour starter, fresh ceviche, the iconic lomo saltado main, and a decadent chocolate fondue dessert.
With included alcoholic beverages and printed recipes, you’ll learn about Peruvian culinary traditions while learning valuable skills.
The class is conveniently located, wheelchair accessible, and allows free cancellation up to 24 hours prior, making it an unmissable opportunity to elevate your gastronomic repertoire.
Read our full review: Cusco Cooking Class by ChocoMuseo in Cusco Review
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CUSCO COOKING CLASS LUNCH – Quick Culinary Dive
You’ll dive straight into the heart of Peruvian cuisine at the CUSCO COOKING CLASS LUNCH, a highly-rated hands-on experience.
With a perfect 5.0 rating based on 10 reviews, this class is recommended by 100% of travelers.
You’ll start by preparing a classic ceviche, then sauté your own lomo saltado, a Peruvian stir-fry.
To finish, you’ll create a refreshing maracuya drink from passion fruit.
The class takes place in Cusco, with a meeting point behind the city’s cathedral.
Limited to 12 travelers, the 3-hour experience costs $40 per person and offers free cancellation up to 24 hours in advance.
Read our full review: CUSCO COOKING CLASS LUNCH – Quick Culinary Dive Review
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Cusco: Traditional Cooking Class at Marcelo Batata
Enjoy an immersive culinary experience at the Marcelo Batata cooking class in Cusco, where you’ll discover the vibrant flavors and rich heritage of Peruvian cuisine.
Over 4 captivating hours, you’ll craft iconic dishes like ceviche, Lomo Saltado, and Aji de Gallina, while savoring Pisco Sour cocktails.
Learn from a professional chef as you explore Peruvian culinary culture, history, and geography.
The class includes all materials, ingredients, and guidance, as well as a delightful meal you’ve prepared in a cozy atmosphere.
This hands-on experience isn’t suitable for children under 15 or wheelchair users, so be sure to inform the local partner of any dietary restrictions in advance.
Read our full review: Cusco: Traditional Cooking Class at Marcelo Batata Review
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Cusco: Cooking Class and San Pedro Market Tour
Enjoy the vibrant culinary culture of Cusco with a guided tour of the bustling San Pedro Market followed by a hands-on cooking class.
This 4-hour experience offers a unique opportunity to explore local ingredients and traditional Andean dishes.
Stroll through the market, learning from a professional guide about the diverse food items, from cheeses to colorful produce.
Then, venture into the kitchen with a chef to craft a 4-course Peruvian feast, including a pisco sour and dishes like ceviche, stuffed peppers, and exotic fruit desserts.
With an overall 5/5 rating, this activity promises an unforgettable taste of Cusco’s rich gastronomic heritage.
Read our full review: Cusco: Cooking Class and San Pedro Market Tour Review
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Small-Group Virtual Peruvian Cooking Experience
Step into Cusco’s vibrant culinary culture from the comfort of your own kitchen with this small-group virtual Peruvian cooking experience.
Hosted by the renowned CooKing Ricardo, this 5-star rated class on Viator and Tripadvisor allows you to master the art of classic Peruvian dishes like the iconic Lomo Saltado.
Savor the national drink, the Pisco Sour, as you follow along with the expert guidance.
With a maximum of 10 travelers, you’ll enjoy a personalized and interactive experience.
The ingredient list is provided in advance, catering to vegetarian preferences.
Whether you’re a seasoned cook or a culinary novice, this virtual adventure promises an authentic taste of Peruvian cuisine.
Read our full review: Small-Group Virtual Peruvian Cooking Experience Review
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Frequently Asked Questions
Can I Request a Customized Menu for the Cooking Class?
Absolutely! Most cooking classes in Cusco offer the flexibility to customize your menu. You can work with the instructors to create a personalized experience that caters to your dietary preferences and culinary interests.
Do the Classes Accommodate Dietary Restrictions or Preferences?
Yes, most cooking classes in Cusco accommodate dietary restrictions and preferences. You’ll be able to discuss your needs with the instructor, who’ll work with you to create a customized menu that fits your dietary requirements.
Are There Any Discounts or Packages Available for Group Bookings?
Many cooking class providers offer group discounts to encourage team-building experiences. You’ll often find package deals that provide a per-person rate reduction for groups of 4 or more, making it a more affordable option for your culinary adventure.
Can I Purchase Any of the Ingredients Used During the Class?
You can typically purchase the ingredients used during the cooking class. Many instructors make the ingredients available for purchase so you can recreate the dishes at home. Check with the class organizers to see if this is an option.
Do the Classes Provide Certificates or Diplomas Upon Completion?
Yes, many cooking classes in Cusco offer certificates or diplomas upon completion. This provides you with tangible recognition of your culinary skills and can be a valuable addition to your resume or personal portfolio.
Recap
The best cooking classes in Cusco offer an immersive culinary experience. You’ll explore local markets, learn traditional Peruvian recipes, and craft delectable dishes under the guidance of expert chefs. Whether you’re a seasoned cook or a novice, these classes provide a unique opportunity to discover the vibrant flavors of Cusco’s cuisine. With a range of options available, you’re sure to find the perfect class to suit your interests and skill level.