The gateway town to Machu Picchu packs surprising culinary punch, offering solid food tours that connect visitors with authentic Peruvian cooking. Most tours run 3-4 hours and focus on traditional Andean dishes, from ceviche to lomo saltado. My favorite experiences include the Market-to-Table tour, where you’ll shop with local cooks and learn to prepare pachamanca (underground-cooked meat and vegetables), and the Evening Street Food crawl that hits the best local spots for anticuchos (beef heart skewers) and picarones (sweet potato doughnuts). These tours also teach about key ingredients like quinoa and native potatoes that have sustained mountain communities for centuries. Skip the tourist traps and check out these recommended food tours in Aguas Calientes.
Key Points
- Aguas Calientes, the town at the base of Machu Picchu, offers a variety of local food tours showcasing Peruvian cuisine and culinary traditions.
- Food tours in Aguas Calientes typically include visits to markets, demonstrations of traditional cooking methods, and opportunities to sample regional dishes.
- Many tours focus on Andean ingredients like quinoa, potatoes, and various meats, providing insight into the agricultural and gastronomic heritage of the region.
- Guided walking tours of Aguas Calientes’ restaurants and eateries allow visitors to discover the town’s vibrant food scene and unique local specialties.
- Some food tours in Aguas Calientes also incorporate other cultural elements, such as visits to artisanal workshops or performances of traditional music and dance.
Machupicchu by Car 2DAYS With Food and Accommodation
This Machupicchu by car, 2-day tour with food and accommodation offers travelers a convenient and comprehensive way to experience the iconic Inca citadel. Priced from $160 per person, the tour includes pickup from your hotel, transportation to the Hidroeléctrica trailhead, and a guided tour of Machupicchu, one of the world’s most remarkable archaeological sites.
The 2-day itinerary starts with an early morning departure from Cusco, followed by a lunch stop at Hidroeléctrica. Guests then walk to Aguas Calientes, where they’ll spend the night in a hostel.
The next day, they’ll either walk or take an optional bus to the Machupicchu site for a 2.5-hour guided tour. Lunch in Aguas Calientes and the return journey to Cusco complete the experience.
The tour package includes all meals, accommodation, entrance tickets, and professional guide services. Participants should be aware of the physical demands and pack appropriate hiking gear.
With free cancellation and the option to reserve now and pay later, this Machupicchu tour provides a hassle-free way to tick the ancient wonder off your bucket list.
Read our full review: Machupicchu by Car 2DAYS With Food and Accommodation Review
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IN CUSCO: SALKANTAY TREK WITH FOOD 4 DAYS 3 NIGHTS
For travelers seeking an authentic Andean adventure, the 4-day Salkantay Trek to Machu Picchu offers an unparalleled experience. Priced from $400 per person, this trek covers 20 km of breathtaking landscapes, culminating in a guided tour of the iconic Machu Picchu ruins.
The itinerary is meticulously planned, with highlights including a hike to the stunning Humantay Lagoon, a visit to the Salkantay Pass at 4,630 meters, and a leisurely trek to the beach at Sahuayaco.
Along the way, hikers enjoy three meals a day, comfortable camping accommodations, and the convenience of having their belongings transported by horse.
With free cancellation up to 24 hours in advance, the Salkantay Trek offers a risk-free opportunity to take in the natural beauty and rich cultural heritage of the Cusco region.
Whether it’s the awe-inspiring views or the sense of accomplishment, this trek promises an unforgettable adventure.
Read our full review: IN CUSCO: SALKANTAY TREK WITH FOOD 4 DAYS 3 NIGHTS Review
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Frequently Asked Questions
What Is the Average Group Size for the Food Tours?
The average group size for food tours varies, but many operators aim for small, intimate groups of 6-10 participants. This allows for a more personalized experience and easier interaction with the local cuisine and culture.
Do the Food Tours Accommodate Dietary Restrictions?
The food tours generally accommodate dietary restrictions. They work closely with participants to ensure their needs are met, whether they’re vegetarian, vegan, gluten-free, or have other dietary requirements. The tour guides are knowledgeable and can recommend appropriate food options.
How Long Do the Food Tours Typically Last?
Food tours typically last 2-3 hours, allowing ample time to sample local cuisine and learn about the culinary traditions. Many tours accommodate dietary restrictions, ensuring all participants can enjoy the flavors of the region.
Are the Food Tours Suitable for Vegetarians/Vegans?
Most food tours accommodate vegetarian and vegan diners, offering a range of plant-based dishes and alternatives. It’s best to check with the tour operator in advance to ensure your dietary needs can be fully met during the experience.
Do the Food Tours Include Any Non-Food Activities?
The food tours typically don’t include non-food activities, as their focus is on sampling the local cuisine. However, some tours may offer optional add-ons like visits to cultural sites or food markets to enhance the culinary experience.
Recap
Aguas Calientes offers a variety of food tours that allow visitors to explore the local cuisine. Whether it’s a two-day package that includes transportation, food, and accommodation to Machu Picchu or a four-day Salkantay trek with meals, there are options to suit different travel styles and budgets. These tours provide a convenient and immersive way to experience the flavors of the region.