Fresh seafood and traditional Turkish cuisine define lunch experiences in this small Mediterranean town near Antalya. The best spots are family-run restaurants along the coast, where you’ll feast on grilled fish or chicken platters with colorful meze spreads, typically ranging from $10-15 per person. My favorite spots combine waterfront views with home-style cooking – I especially love the lakeside restaurants where local fishermen bring their catch directly to the kitchen.

The guided lunch tours (around 3 hours, $25-30) offer excellent value, pairing authentic meals with cultural insights from English-speaking locals. These outings work perfectly for both independent travelers and families, with guides explaining traditional cooking methods and ingredients.

Browse our recommended lunch experiences in Payallar to find your perfect meal spot.

Key Points

  • The Green Canyon day trip includes a 4-hour boat tour on a modern catamaran, providing scenic lake and canyon views during the lunch experience.
  • The lakeside restaurant serves fresh, locally-sourced grilled fish or chicken, accompanied by salads, macaroni or rice, and appetizers.
  • The scenic dining environment with lush forests and rocky slopes enhances the overall culinary experience.
  • Multilingual tour guides are available to provide information about the local culture and nature throughout the trip.
  • The Green Canyon day trip is a popular choice for families, couples, and solo travelers looking to explore the natural beauty and local cuisine of the Antalya/Side region.

Antalya/Side: Green Canyon Day Trip With Boat Tour and Lunch

Antalya/Side: Green Canyon Day Trip With Boat Tour and Lunch

One popular lunch experience in the Antalya/Side region is the Green Canyon Day Trip with Boat Tour and Lunch. This 7-7.5 hour excursion takes visitors on a scenic journey to the picturesque Green Canyon, located just outside of Antalya.

Priced at $49.67 per person, the trip includes pickup from accommodations, a scenic transfer to the Oymapınar Dam Harbor, and a 4-hour boat tour on a modern catamaran.

During the boat tour, guests can enjoy swimming in the turquoise waters, try their hand at fishing, and take in the stunning views of the lush forests, rocky slopes, and towering cliffs.

The tour also includes a lunch stop at a lakeside restaurant, where visitors can savor grilled fish or chicken, salads, macaroni or rice, and appetizers.

The experience is accessible, with a live tour guide available in multiple languages, including English, German, Russian, and Turkish.

Read our full review: Antalya/Side: Green Canyon Day Trip With Boat Tour and Lunch Review
Book now: Check availability

Frequently Asked Questions

What Is the Dress Code for the Lunch Experience?

The dress code for the lunch experience is typically casual and comfortable. Diners are encouraged to wear lightweight, breathable fabrics that allow them to enjoy the meal and the ambiance without feeling overly formal or restricted.

How Long Does the Lunch Experience Typically Last?

The lunch experience typically lasts around 1-2 hours, allowing guests to savor the meal and enjoy the atmosphere. Many restaurants aim to provide a relaxed and leisurely dining experience during the midday break.

Is the Lunch Experience Suitable for Vegetarians or Dietary Restrictions?

The lunch experience is suitable for vegetarians and those with dietary restrictions. Many restaurants in the area offer a variety of vegetarian and special diet options to accommodate different dietary needs.

What Types of Traditional Turkish Dishes Are Typically Served?

Traditional Turkish lunch dishes often include meze plates with dips, salads, and grilled meats. Vegetarian options like meatless köfte, dolma, and vegetable stews are also commonly served. Many restaurants accommodate dietary restrictions upon request.

Is There an Option to Customize the Lunch Menu?

Many Turkish restaurants in Payallar offer the option to customize the lunch menu. Diners can often choose from a selection of traditional Turkish dishes and request modifications to suit their dietary needs or preferences.

Recap

Visitors to Antalya’s Side region can enjoy a memorable day trip to the Green Canyon, complete with a boat tour and a delicious lunch. This excursion offers a chance to explore the stunning natural beauty of the area and experience the local cuisine in a serene setting. It’s an excellent way to combine sightseeing and dining for a complete and satisfying day out.