Lake Como’s pasta-making experiences offer hands-on ways to learn Italian cooking at its source. The standout option is a small-group class in historic Bellagio, where students make pasta from scratch alongside an expert chef, complemented by wine and a full meal. We love Cesarine’s intimate workshops in Como – their local home cooks share generations-old recipes for classic ravioli and tagliatelle. For food lovers wanting more, the pasta and tiramisu combo class provides excellent value, teaching multiple dishes in one session.
Let’s look at our favorite pasta experiences around Lake Como.
Key Points
- 5-star rated homemade pasta making class in Bellagio with personalized attention, lunch/dinner, and a glass of local wine.
- 2-hour immersive culinary experience in Lake Como with high-quality local ingredients and free cancellation up to 24 hours in advance.
- Small group Cesarine cooking class in Como to learn making ravioli, risotto, gnocchi, mondeghili, and tagliatelle with a perfect 5.0 rating.
- Hands-on pasta making class with a local chef in Como, focusing on fresh ingredients and an intimate experience with a 5-star rating.
- Pasta and tiramisu class in Lake Como with a focus on exceptional instruction and warm hospitality, including beverages during the class.
Learn How to Make Homemade Pasta in Bellagio Area
Travelers visiting the picturesque town of Bellagio on the shores of Lake Como can take part in an immersive homemade pasta making class. This 5-star rated experience allows participants to learn traditional Italian cooking techniques from experienced chefs in a stunning setting.
The class includes making fresh pasta from scratch, a lunch or dinner of the prepared dishes, and a glass of local wine. With a maximum of 10 travelers, the intimate class size ensures personalized attention from the instructors.
The class starts at either 11:30 AM for lunch or 5:30 PM for dinner, with confirmation provided at the time of booking. Participants can expect friendly, knowledgeable chefs who guide them through the entire pasta-making process.
Many reviewers praised the beautiful surroundings and relaxed atmosphere, as well as the delicious food and valuable cooking skills learned. While some guests reported minor issues with organization, the majority expressed a desire to return or recommend the class to others visiting the Lake Como region.
Read our full review: Learn How to Make Homemade Pasta in Bellagio Area Review
Book now: Check availability
Bellagio Area: Learn How to Make Homemade Pasta
For those seeking an immersive culinary experience in the picturesque town of Bellagio on the shores of Lake Como, a 2-hour homemade pasta making class offers a unique opportunity to learn traditional Italian cooking techniques from experienced local chefs.
Priced at $157.66 per person, this hands-on class is limited to 8 participants and provides instruction in both English and Italian. Guests will have the chance to craft fresh pasta using high-quality local ingredients, while also gaining historical insight into the rich gastronomic traditions of the region.
Upon completion, participants can savor a family-style lunch or dinner with their fellow cooks. However, the class isn’t suitable for those with gluten intolerance.
With free cancellation up to 24 hours in advance and the ability to reserve now and pay later, this pasta making experience in Bellagio promises an immersive and unforgettable culinary journey.
Read our full review: Bellagio Area: Learn How to Make Homemade Pasta Review
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Cesarine: Small Group Pasta-Making Class in Como
Cesarine, a renowned organization dedicated to preserving Italy’s culinary heritage, offers a captivating small group pasta-making class in the picturesque town of Como.
With a maximum capacity of 10 travelers, this intimate experience allows participants to learn the art of making delectable pasta dishes, including ravioli, risotto, gnocchi, mondeghili, and tagliatelle.
The class, which lasts several hours, includes a shared pasta-making session followed by a tasting of the prepared recipes. Priced from €179 per person, the class is an excellent value, especially considering the comprehensive inclusions such as local taxes, beverages, and the opportunity to take newfound skills back home.
Cancellation is free, and guests can reschedule up to 24 hours before the experience. The class receives a perfect 5.0 rating based on 12 reviews, with travelers praising the hospitality and teaching prowess of the hosts.
For those seeking an authentic pasta-making adventure in the heart of Lake Como, this Cesarine class is a must-try.
Read our full review: Cesarine: Small Group Pasta-Making Class in Como Review
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Pasta Fresca Hands-On Cooking Class With a Local in Como
Amidst the picturesque setting of Lake Como, Curioseety SRLS offers a captivating Pasta Fresca Hands-On Cooking Class that invites travelers to enjoy the art of authentic Italian cuisine. Priced from €99.00 per person, this small-group experience, limited to 8 participants, promises an intimate and engaging session led by a local host, Beatrice.
The class includes hands-on pasta making, where guests learn traditional techniques to craft their own fresh pasta. Participants will also enjoy a delightful lunch or dinner, complete with wine, as they savor the fruits of their labor. The emphasis is on using simple, fresh ingredients to create time-honored dishes, catering to various dietary preferences, including vegetarian options.
With an exceptional 5-star rating and 100% recommendation from previous travelers, this class is lauded for its warm atmosphere, informative sessions, and the host’s personal insights and stories.
Conveniently located near public transportation, the experience ends back at the meeting point, ensuring a seamless and enjoyable culinary adventure in the heart of Lake Como.
Read our full review: Pasta Fresca Hands-On Cooking Class With a Local in Como Review
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Fresh Pasta and Tiramisu
This Fresh Pasta and Tiramisu cooking class in Lake Como offers an enriching culinary experience for up to 12 travelers.
Situated in the heart of the picturesque Lake Como region, the class takes participants on a delightful journey through the art of making fresh pasta and the iconic Italian dessert, tiramisu.
Guests will start with a tasty appetizer of Taleggio bruschetta and porcini mushrooms before moving on to the main course – handmade pasta.
Under the guidance of hosts Vincenzo and Stefania, they’ll learn the techniques and recipes to craft their own pasta creations.
The experience culminates with the preparation of the beloved tiramisu, a decadent blend of coffee, mascarpone, and lady fingers.
Reviewers rave about the exceptional instruction, delicious food, and warm hospitality provided during this 5-star rated class.
With soda, pop, and alcoholic beverages included, it’s an immersive culinary adventure perfect for pasta enthusiasts and those seeking an authentic Italian experience in Lake Como.
Read our full review: Fresh Pasta and Tiramisu Review
Book now: Check availability
Frequently Asked Questions
What Is the Best Time of Year to Visit Lake Como for Pasta?
The best time to visit Lake Como for pasta is typically during the spring and summer months when the weather is mild and pleasant. This allows visitors to enjoy the region’s fresh, locally-sourced ingredients in their pasta dishes.
Are There Any Vegetarian or Gluten-Free Pasta Making Classes Available?
There are several pasta-making classes in the Lake Como region that cater to vegetarian and gluten-free diets. These hands-on workshops teach participants traditional techniques for crafting delicious, dietary-friendly pasta dishes.
Can I Bring My Own Wine to the Pasta Making Classes?
Most pasta making classes in the area allow guests to bring their own wine. It’s a good idea to check with the specific class or venue beforehand, as some may have restrictions or prefer you purchase from them.
How Do I Get to the Pasta Making Class Locations From the City Center?
To get to the pasta making class locations from the city center, visitors can take a short taxi or bus ride. Many classes provide transportation options or detailed directions to ensure students arrive at the class site conveniently.
Are There Any Discounts or Package Deals for Pasta Making Classes?
Many pasta making classes in the area offer discounts or package deals to attract visitors. Inquire about any special offers when booking your class, as this can provide significant savings. Some classes may also be bundled with other local experiences.
Recap
The Lake Como region offers a variety of immersive pasta-making experiences for visitors. From hands-on classes in Bellagio to small-group sessions with local experts in Como, travelers can learn the art of crafting fresh pasta. These classes provide a unique opportunity to connect with the region’s culinary heritage and create delectable dishes to savor during their time in this picturesque Italian destination.