Getting your hands floury in Perugia’s pasta scene is a treat for food lovers. This Umbrian capital city maintains authentic pasta traditions through intimate cooking experiences. Our favorite classes happen right in local family kitchens, where grandmothers (nonnas) teach age-old techniques for tagliatelle and ravioli. We love the small-group countryside sessions – they’re personal and include generous tastings with local wine.
For the best pasta education in Perugia, you’ll find expert instruction in both classic pasta-making and beloved desserts like tiramisu. The hands-on format keeps things fun and practical.
Check out these standout pasta experiences that showcase the best of Perugia’s culinary heritage:
Key Points
- Immersive pasta and tiramisu class in Perugia, offering hands-on cooking experience and local wine tasting for $144.75 per person.
- Intimate private pasta-making class at a local’s home in Perugia, with individual workstations and accommodations for dietary restrictions, priced at $152.40 per person.
- Pasta-making class at a Cesarina’s home in Perugia, where participants learn to make tagliatelle, lasagna, and ravioli, with prepared dishes and beverages included, priced from $112.59 per person.
- Hands-on pasta and tiramisu class at a local’s home in Perugia, featuring a 3-hour duration with local wines and beverages, and excellent 5/5 rating based on 16 reviews.
- Small-group pasta cooking class in the Spoleto countryside near Perugia, offering a 3-course meal including handmade pasta, with a perfect 5-star rating from 6 reviews.
Pasta and Tiramisu Class With Mamma in Spoleto
The Pasta and Tiramisu Class with Mamma in Spoleto offers an immersive culinary experience in the heart of Perugia, Italy.
Priced from $144.75 per person, this hands-on class accommodates up to 12 travelers and is operated by Cesarine.
Guests will learn to prepare two iconic pasta dishes and the classic Italian dessert, tiramisu, while enjoying local wines and aperitivo.
The class takes place in Spoleto, with the meeting and end point conveniently located nearby.
Positive reviews highlight the fun, educational, and welcoming atmosphere, as well as the delicious simplicity of the food.
This class is a must-try for any pasta enthusiast visiting Perugia.
Read our full review: Pasta and Tiramisu Class With Mamma in Spoleto Review
Book now: Check availability
Perugia: Private Pasta-Making Class at a Locals Home
For those seeking a more intimate pasta-making experience in Perugia, the Private Pasta-Making Class at a Local’s Home offers a unique opportunity to learn traditional recipes from expert home cooks.
This 3-hour class, priced from $152.40 per person, provides hands-on instruction in creating genuine Italian pasta dishes. Participants will work at individual workstations, tasting the results accompanied by local wines.
The class accommodates dietary restrictions and is available in English and Italian. With a perfect 5/5 rating based on 3 reviews, this experience promises to deliver a delightful and authentic pasta-making adventure.
Read our full review: Perugia: Private Pasta-Making Class at a Locals Home Review
Book now: Check availability
Pasta-Making Class at a Cesarinas Home With Tasting in Perugia
A private pasta-making class at a Cesarina’s home in Perugia, Italy, offers visitors an immersive culinary experience.
Participants will learn to make three classic Italian pasta dishes: tagliatelle, lasagna, and ravioli. The hands-on class is led by a local host, providing an authentic and intimate setting.
Guests can savor the prepared pasta dishes, accompanied by beverages like water, wine, and coffee. The activity concludes back at the meeting point in Perugia.
Priced from $112.59 per person, this experience allows for free cancellation up to 24 hours in advance.
Reviews praise the quality of instruction and the enjoyable atmosphere, making it a beloved pasta-themed activity in the Umbrian region.
Read our full review: Pasta-Making Class at a Cesarinas Home With Tasting in Perugia Review
Book now: Check availability
Perugia: Pasta and Tiramisu Class at a Locals Home
In this hands-on pasta and tiramisu making class, participants have the unique opportunity to learn from a local expert (Cesarina) in the comfort of her own home.
Over 3 hours, the class covers the preparation of 2 pasta recipes and tiramisu from scratch. Participants can enjoy the dishes they create, accompanied by local wines and beverages.
With an overall rating of 5/5 based on 16 reviews, this experience offers excellent value for money.
Highlights include the beautiful location, hands-on pasta making, and memorable interactions with the welcoming host.
It’s a fantastic chance to connect with an Italian family and enjoy a farm-to-table dining experience.
Read our full review: Perugia: Pasta and Tiramisu Class at a Locals Home Review
Book now: Check availability
Spoleto Countryside Home Cooking Pasta Class and Meal
Tucked away in the picturesque Spoleto countryside, travelers can enjoy a hands-on pasta and home-cooked meal experience led by the welcoming Paola.
The small-group class, limited to 6 participants, offers an intimate setting to learn the art of making fresh pasta. Guests can look forward to a 3-course feast, including bruschetta, handmade pasta, and a delectable spoon dessert, complemented by bottled water and wine.
The class is wheelchair and stroller accessible, making it inclusive for all.
With a perfect 5-star rating from 6 reviews, this culinary adventure showcases the authentic flavors of Italy’s Umbrian region.
Read our full review: Spoleto Countryside Home Cooking Pasta Class and Meal Review
Book now: Check availability
Cooking Class of Spoleto Recipes, Fresh Pasta and Truffles
Travelers can enjoy an intimate cooking class that showcases the authentic flavors of Spoleto, featuring fresh pasta and truffles.
Located in Perugia, Italy, the 5.0-rated class offers a menu highlighting bruschetta, fresh pasta with truffles and sausage, skewered meats and veggies, and the regional dessert crescionda.
Private transportation is included, with a meeting point in Spoleto. The class accommodates wheelchair users, strollers, and service animals, and most travelers can participate.
Priced from $96.50 per person, the private tour allows only your group to attend, with free cancellation up to 24 hours in advance.
Read our full review: Cooking Class of Spoleto Recipes, Fresh Pasta and Truffles Review
Book now: Check availability
Frequently Asked Questions
What Is the Dress Code for the Pasta-Making Classes?
The dress code for the pasta-making classes is typically casual and comfortable. Participants should wear clothes they don’t mind getting a bit messy, as hands-on involvement in the pasta-making process is encouraged. No formal attire is required.
Can I Bring My Own Wine or Alcohol to the Classes?
Most pasta-making classes don’t allow guests to bring their own wine or alcohol. However, some may offer wine tastings or allow you to purchase drinks at the venue. It’s best to check with the class organizers beforehand.
Are There Any Dietary Restrictions or Accommodations Available?
The pasta classes typically accommodate various dietary restrictions. Participants can expect vegetarian, vegan, and gluten-free options to be available upon request. The instructors are happy to work with any special dietary needs.
How Long Does It Typically Take to Complete the Pasta-Making Process?
The pasta-making process typically takes 1-2 hours, depending on the complexity of the dish. It involves mixing the dough, kneading, resting, rolling, and cutting the pasta. Many restaurants offer hands-on pasta-making classes for guests.
Can I Take the Leftovers or Excess Pasta Home With Me?
Many pasta-making experiences allow you to take home any leftover or excess pasta you make. This can be a great way to enjoy the fruits of your labor even after the class is over.
Recap
Perugia offers an array of immersive pasta-making experiences. Travelers can learn from local experts, whipping up fresh pasta and tiramisu in the comfort of a home kitchen. These hands-on classes provide a unique opportunity to dive into Umbrian cuisine and culture. Whether in Perugia or the nearby Spoleto countryside, these pasta experiences promise an authentic taste of Italy.