Bologna’s cooking classes let you roll up your sleeves and master the art of pasta-making in Italy’s food capital. For a memorable half-day experience, I love the intimate workshops where you’ll create tortelloni and tagliatelle alongside local experts. Most classes include market visits, hands-on instruction, and a wonderful lunch featuring your culinary creations.
The best workshops combine traditional techniques with warm Italian hospitality. My favorite options provide private transport and keep groups small, typically 8-12 people, ensuring personalized attention. At €61-135 per person, these highly-rated experiences (many with 99% positive reviews) deliver excellent value.
These hand-picked cooking classes showcase authentic Bolognese cuisine while teaching skills you’ll use back home.
Check out our recommended tours below:
Key Points
- Bologna offers a variety of highly-rated cooking classes focused on traditional dishes like tortelloni Bolognese and tagliatelle with ragu.
- Classes typically include a hands-on cooking experience and a delightful multi-course meal, with some classes led by certified sommeliers.
- Classes accommodate small group sizes for personalized attention, with accessibility and health/safety protocols in place.
- Cooking classes in Bologna are reasonably priced, offer excellent value, and provide flexibility with free cancellation policies.
- Participants gain skills to recreate authentic Italian dishes at home while immersing in the rich culinary culture of Bologna.
Pasta Mama, Home Cooking Lessons at Grazia’s House
Although Grazia’s home cooking lessons in Bologna, Italy have garnered an impressive 99% traveler recommendation based on 444 reviews, the experience goes beyond just learning how to make fresh pasta.
Travelers will gain insight into Bologna’s rich culinary history and culture as they dive into preparing traditional dishes like tortelloni Bolognese and tagliatelle with ragu. The hands-on class covers making fresh tagliatelle and tortelloni, as well as preparing two types of sauces.
With a maximum of 5 participants per session, the intimate setting allows for personalized attention from Grazia. The 3-hour class includes a delightful lunch featuring the dishes prepared during the lesson.
Conveniently, private transportation is provided to and from the meeting point. Priced at €89 per person, this experience offers tremendous value, with the option to cancel up to 24 hours in advance.
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Bologna: Pasta Tagliatelle Ragu Cooking Class With Spritz
This hands-on Bologna pasta cooking class offers travelers an immersive opportunity to explore the region’s renowned culinary traditions.
Priced at Kč 1,626 per person, the 3-hour experience includes a welcome aperitif of Mortadella and wine, as well as the chance to prepare and sip Casoni Spritz during the class.
Under the guidance of a skilled local sfoglina (pasta master), you will shape, slice, and cook tagliatelle with a homemade ragu.
The class also includes savoring the pasta dish accompanied by regional wines like Sangiovese, and finishing the experience with Montenegro and Moka coffee.
Recipes are available upon request.
With an overall rating of 4.9/5 based on 249 reviews, this interactive cooking class receives high praise for its complete and enjoyable experience, from the instruction to the menu.
However, it’s not suitable for children under 12, vegans, vegetarians, or those with gluten intolerance.
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Lesson With Traditional Bolognese Cuisine Chef
For those seeking an immersive culinary experience in Bologna, the Lesson With Traditional Bolognese Cuisine Chef offers a captivating opportunity to explore the region’s renowned gastronomic heritage.
Hosted in a private home setting on the hills of Bologna, this cooking class focuses on authentic Emilia-Romagna cuisine, highlighting the use of fresh, seasonal ingredients.
Boasting an impressive 99% traveler recommendation rate based on 92 reviews, the class promises a hands-on journey through classic regional dishes like tagliatelle al ragù, tortellini, and tortelloni.
Guests can also indulge in traditional desserts such as pinza Bolognese, raviole, and torta della nonna.
Beyond the cooking lesson, the experience includes a delightful lunch featuring the prepared dishes, accompanied by beverages and wine.
With a maximum group size of 7 travelers, this intimate setting ensures personalized attention and a warm, familial atmosphere, making it a truly memorable culinary adventure.
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Bologna: Traditional Recipes Cooking Class With Local Wines
One of the best ways to take in Bologna’s culinary heritage is the Bologna: Traditional Recipes Cooking Class With Local Wines.
This 3-hour class focuses on teaching participants how to prepare classic Emilian dishes in a small group setting limited to just 10 people. Led by a certified sommelier and cook, the class covers appetizers, pasta, and desserts, including vegetarian options.
Participants will learn to pair the dishes with local wines and receive a chef certificate at the end of the class. The experience is wheelchair-accessible and available in both English and Italian.
Priced at $81.24 per person, the class offers free cancellation up to 24 hours in advance and a reserve now, pay later option.
With an impressive 4.7/5 rating from 58 reviews, this cooking class promises an enjoyable and authentic taste of Bologna’s rich food culture, complete with a personalized touch from the instructor’s cat, POL, who serves as the class’s judge.
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Cesarine: Home Cooking Class & Meal With a Local in Bologna
An immersive culinary experience awaits in Cesarine’s Home Cooking Class & Meal With a Local in Bologna. This highly-rated half-day class focuses on preparing fresh stuffed pasta, including classic tortellini and tortelloni.
Under the tutelage of local hosts like Rosa, Adriana, and Roberta, you’ll learn hands-on techniques while crafting a multi-course meal. The menu might feature a seasonal starter, several fresh pasta options, and traditional Bolognese desserts, complemented by local red and white wines.
With a 4.9 rating from 61 reviews and a 98% recommendation rate, this class promises an authentic taste of Italian family hospitality. Prepare to be welcomed into a private home, immersed in the warmth and culinary traditions of Bologna.
Whether you’re a novice or experienced cook, you’ll leave with newfound skills and lifelong memories of your time in the kitchen with a local family.
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Bolognese Pasta Class With Ragu Workshop
Although the Cesarine Home Cooking Class promises an authentic taste of Italian family hospitality, the Bolognese Pasta Class with Ragu Workshop offers a more focused culinary experience.
This 2.5-hour workshop allows participants to prepare traditional pasta dishes and authentic ragu following original recipes. The price starts at $87.42 per person, with free cancellation up to 24 hours in advance. The class is conducted in English and Italian and is wheelchair accessible.
Included in the workshop is a lunch or dinner with wine, water, coffee, and a sweet surprise. The atmosphere mimics a traditional Bolognese home, immersing participants in the local culture.
While ingredients may vary based on personal requests, the workshop guarantees an authentic Bolognese flavor. Additional transfer services are available for €20 per person but must be booked directly with the host.
The workshop isn’t suitable for children under 7, vegans, or those with colds, and smoking, vaping, and bare feet are prohibited. With an overall rating of 4.7/5 from 10 reviews, this workshop promises an unforgettable pasta-making experience.
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Bologna Traditional Home Cooking Class With Lunch or Dinner
Travelers seeking an authentic taste of Bolognese cuisine can enjoy a traditional home cooking class held in a local host’s private residence.
This 3-hour experience focuses on teaching guests the art of making classic pasta dishes like tagliatelle and tortellini. With a maximum of 10 participants, the intimate, hands-on class provides ample opportunity to learn from the knowledgeable host, bond with fellow cooks, and savor the fruits of their labor.
The class includes three pasta courses, local wine, and other beverages. Guests will leave with recipes to recreate the dishes back home.
Located near public transportation, the class is wheelchair and stroller accessible. While some past visitors have reported minor issues with communication and instructions, the majority praised the welcoming atmosphere, authentic experience, and satisfaction of mastering traditional Bolognese pasta.
With prices starting from $68.24 per person, this cooking class offers an immersive taste of Bologna’s renowned culinary heritage.
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Bologna: Hands on Home Cooking Class
Enjoy Bologna’s culinary heritage by partaking in a hands-on home cooking class. This 3-hour experience invites you to learn traditional Bolognese recipes from a friendly local chef in a typical Bologna home.
You’ll prepare homemade pasta, including tagliatelle, tortellini, and ravioli, under the enthusiastic guidance of your instructor.
The class culminates in a delightful 3-course pasta meal, complete with dessert and local wine. Participants consistently praise the welcoming atmosphere and the chef’s expertise, especially the authentic Ragu sauce made using a family recipe.
Take home the recipes you’ve learned, along with newfound cooking skills, to share the flavors of Bologna with your loved ones.
This hands-on class provides an opportunity to learn about the local culinary culture and hospitality. With a 4.4/5 overall rating, it offers excellent value for money and is a must-do activity for any foodie visiting Bologna.
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Cesarine: Pasta & Tiramisu Class at a Locals Home in Bologna
Cesarine offers a hands-on pasta and tiramisu class hosted by a local cook in the comfort of her Bologna home.
With a 96% traveler recommendation and a Badge of Excellence, this private lesson is a chance to learn how to make classic Italian dishes like tortellini, lasagne, and the beloved tiramisu.
The customizable experience caters to the group’s interests and ages, ensuring an engaging and informative session.
After the cooking lesson, guests will enjoy a delightful lunch or dinner featuring the prepared dishes, complemented by local wines and Italian espresso.
The meeting point is in Bologna, and the experience ends right back where it started.
Cesarine adheres to health and safety protocols, providing essential equipment and maintaining social distancing.
With an overall 4.8-star rating, this class promises a memorable and authentic taste of Bologna’s culinary traditions.
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Bologna: Traditional Bolognese Cooking Class With a Meal
Visitors seeking an in-depth exploration of traditional Bolognese cuisine can embark on a 2.5-hour cooking masterclass in the heart of the city. This activity, priced at $61.71 per person, allows participants to learn the art of crafting typical Bolognese dishes using time-honored techniques.
The class includes a 3-course meal featuring the pasta made during the workshop, complemented by local wine, water, coffee, and soft drinks.
Led by a bilingual instructor with a passion for traditional foods, the class focuses on three iconic dishes of Bologna. Highly regarded for their teaching skills, hospitality, and cultural insights, the instructor guides participants through the cooking process in a wheelchair-accessible environment.
While the class isn’t suitable for children under 7, vegans, or those with certain food allergies, it provides a unique opportunity to take in the culinary heritage of this renowned Italian city.
With easy access via public transportation and a pickup service available for an additional fee, this traditional Bolognese cooking class promises an unforgettable gastronomic experience.
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Bolognas Food Treasure]: Funny Cooking Class With Chef Antonino
![Bolognas Food Treasure]: Funny Cooking Class With Chef Antonino](https://powertraveller.com/wp-content/uploads/2024/07/1_bolognas-food-treasure-funny-cooking-class-with-chef-antonino.jpg)
What better way to explore Bologna’s culinary heritage than through Chef Antonino‘s lively and engaging cooking class? Aptly titled “Bolognas Food Treasure: Funny Cooking Class”, this 3-4 hour experience promises an intimate, hands-on journey into traditional Italian cuisine.
Located in the heart of Bologna, the class welcomes a maximum of 4 travelers to Chef Antonino’s cozy kitchen. Participants will actively prepare classic dishes like tagliatelle and tortelloni, guided by the chef’s warmth and humor.
With 26 reviews and a 4.6/5 rating, this class is a must-do for anyone seeking an authentic Bologna experience.
Beyond the delicious food, Chef Antonino is known for his wealth of culinary knowledge and passion for sharing Italian culture. Reviewers praise his personalized attention and the intimate setting, making it feel like cooking with family.
While not wheelchair accessible, the class is near public transportation, allowing easy access. For a truly memorable cooking adventure in Bologna, Chef Antonino’s class is a top choice.
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Felsina Culinaria – The Bolognese Cooking Class
Felsina Culinaria – The Bolognese Cooking Class offers travelers a chance to enjoy the rich culinary heritage of Bologna. Priced at $132.67 per person, this 3-hour class allows participants to master the art of Bolognese cuisine, including making pasta dough, crafting authentic sauces, and preparing classic dishes like lasagne, tagliatelle al ragù, and tortellini.
Led by the passionate instructor Bianca, who shares her family’s culinary secrets, the class showcases the region’s traditional recipes and techniques. Participants can also opt for a delectable dessert and wine pairing. The scenic views of the rolling hills and Po Valley add to the memorable experience.
With a 5/5 rating based on 3 reviews, the class is praised for its welcoming atmosphere, excellent hosts, and valuable cooking tips. Suitable for families, the class offers a unique opportunity to learn and savor the flavors of Bolognese cuisine.
Travelers can reserve their spot with a pay-later option and must communicate any dietary restrictions in advance.
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Cesarine: Small Group Pasta and Tiramisu Class in Bologna
Cesarine, a renowned culinary platform, offers a small group Pasta and Tiramisu class in Bologna, Italy. With over 100 reviews and a 4.9 rating, the class is highly recommended by 97% of travelers.
Participants learn to make authentic pasta and tiramisù from scratch in a local host’s home, with Prosecco and nibbles, hands-on instruction, and a final tasting with wine.
The class covers the preparation of two pasta dishes and tiramisù, showcasing iconic Italian cuisine. The small group size of up to 12 travelers ensures personalized attention. Priced at €135.00 per person, the class offers free cancellation up to 24 hours prior.
Adhering to safety protocols, the class is held in a local’s home, providing a personal atmosphere. Hosts are praised for their warmth and culinary expertise, catering to various skill levels and dietary preferences, including vegan options.
Many guests consider the class a highlight of their Bologna trip, eager to recreate the delicious dishes at home.
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Bolognese Pasta Making Experience With Sweeties Workshop
This 2.5-hour Bolognese Pasta Making Experience with Sweeties Workshop invites participants to explore the rich culinary heritage of Bologna. Priced from $82.27 per person, the class covers the preparation of handmade pasta and traditional local sweet specialties like tiramisu, pinza, rice cake, or ciambella.
Ingredients may vary based on seasonal availability and personal requests, ensuring a unique experience. The workshop is wheelchair accessible, and a transfer service is available for an additional €20.00 per person.
However, it’s not suitable for children under 2, vegans, those with animal allergies, colds, recent surgeries, or individuals over 95 years old. Held at Il Gabbiano in Rastignano, a 25-minute bus ride from the Bologna city center, the class is led by knowledgeable and patient instructors who provide guidance in both English and Italian.
With an impressive 4.7/5 rating based on 3 reviews, this workshop promises an immersive culinary journey through the flavors of Bologna.
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Bologna on the Plate, Cooking Class With Alessia
Located in the heart of Bologna, the Bologna on the Plate, Cooking Class with Alessia offers an immersive culinary experience for travelers seeking to explore the rich gastronomic traditions of the region.
Operating Monday through Sunday, the class accommodates up to 8 participants and covers the preparation of classic Bolognese dishes like tortellini, tagliatelle, and tortelloni.
Guided by the welcoming host Alessia, the hands-on session emphasizes local cooking techniques and regional nuances. Participants can expect to savor their homemade creations, accompanied by complimentary alcoholic beverages, during a sit-down dinner after the class.
With an impressive 4.8 rating from 129 reviews and a 97% recommendation rate, the class promises an intimate and engaging experience that imparts both culinary skills and cultural insights.
Though the location can be slightly tricky to find, the class’s personalized attention and practical takeaways make it a standout offering for food-loving travelers in Bologna.
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Bologna: Pasta Making Class With Traditional Rolling Ping
Nestled in the heart of Bologna, the Bologna: Pasta Making Class With Traditional Rolling Ping offers travelers an immersive culinary journey into the region’s iconic pasta-making traditions.
During this 3-hour hands-on class, you will learn the art of crafting traditional Bolognese tagliatelle from scratch, using a traditional rolling pin. Led by a local expert, the class covers everything from kneading the dough to shaping and cutting the pasta.
Guests will also have the opportunity to prepare the classic Ragu alla Bolognese sauce to accompany their freshly made pasta.
With a rating of 4.9 out of 248 reviews, this highly-rated experience is perfect for foodies seeking an authentic taste of Bologna’s culinary heritage.
Priced at $66.21 per person, the class provides an excellent value for a memorable and interactive culinary adventure in the gastronomic capital of Italy.
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Cesarine: Market Tour & Cooking Class at Locals Home in Bologna
For those seeking an immersive culinary experience in Bologna, the Cesarine: Market Tour & Cooking Class at Locals Home offers an exceptional opportunity to explore the city’s gastronomic heritage.
With a rating of 94% and a Badge of Excellence, this private cooking class provides an authentic look into Bolognese cuisine. Guests can expect a guided market tour, a hands-on cooking session, and the chance to savor the prepared dishes alongside local wines.
The menu features traditional favorites like tortellini, lasagne, and tiramisu, crafted under the tutelage of skilled local hosts. Reviewers praise the class for its educational value and the personal touch provided by hosts such as Maurizio, Oriana, and Paola.
The experience, which starts at 10:00 am, is priced from $198.43 per person and offers free cancellation up to 24 hours in advance. While not wheelchair accessible, the class is near public transportation, making it accessible to a wide range of guests.
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Bologna: Pasta Secrets Cooking Class With Local Expert
Situated in the heart of Bologna, the “Bologna: Pasta Secrets Cooking Class With Local Expert” offers an immersive culinary journey for aspiring home chefs.
This 5-hour class, limited to just 4 participants, promises an authentic Bolognese experience under the guidance of Daniele, a local expert with a passion for the region’s gastronomy.
Participants will learn to prepare classic dishes like Tortellini and Tagliatelle alla Bolognese from scratch, mastering the art of crafting sauces and broths.
The hands-on experience includes enjoying the fruits of their labor alongside regional wines, and guests leave with the recipes to recreate the flavors at home.
The class caters to all skill levels, with easy-to-follow instruction from the engaging host.
Priced at €91 per person, the class offers a remarkable value, particularly with the option to cancel up to 24 hours in advance for a full refund.
Travelers consistently praise the quality of the experience, highlighting the warmth of Italian hospitality and the chance to enjoy Bolognese culinary traditions.
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Traditional Bolognese Hand Made Cooking Class
The Traditional Bolognese Hand Made Cooking Class in Bologna offers travelers an opportunity to enjoy the region’s culinary heritage.
Hosted by the passionate and accommodating Irene, this 4.4-star experience welcomes a maximum of 12 participants to learn the art of pasta making.
Located in the heart of Bologna, the class features a hands-on session where guests create three traditional pasta shapes – tortelloni, ravioli, and tagliatelle – using seasonal ingredients.
Upon completing their culinary creations, participants enjoy a delightful lunch or dinner, savoring the pasta they made alongside wine, coffee, and a sweet homemade dessert.
The workshop’s central meeting point at Mavàlà is easily accessible, and a pickup service is available for an additional fee.
While reviews praise the welcoming atmosphere and high-quality instruction, some note concerns about food quantity, particularly for families with children.
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Bologna: Pasta & Tiramisu Cooking Class at a Locals Home
This immersive cooking class in Bologna offers travelers a chance to master the art of making two iconic Italian dishes – fresh pasta and tiramisu.
Hosted by Cesarine, Italy’s oldest network of home cooks, the 3-hour experience takes place in a local’s home, providing an authentic, familial atmosphere. Participants will learn to roll sfoglia (fresh pasta) by hand and prepare two pasta types from scratch, as well as the classic tiramisu dessert.
The class also includes an Italian aperitivo with prosecco and nibbles, and the opportunity to taste the dishes prepared.
Priced at $138.84 per person, the class is conducted in both Italian and English, and features free cancellation up to 24 hours in advance.
With an impressive 4.9/5 rating from 55 reviews, this cooking class is a must for anyone seeking a truly immersive Italian culinary experience in Bologna.
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Learn to Make Bolognese Pasta: Private Cooking Lesson in Bologna With Giovanna
A private cooking lesson with local expert Giovanna C in Bologna, Italy, offers an unparalleled opportunity for travelers to learn the art of making traditional Bolognese pasta.
The focus is on 2-3 authentic Italian family recipes, including pasta, sauce, side dish, and dessert. Participants will enjoy the dishes they prepare, accompanied by included local wine.
With a 100% recommendation rate from 12 reviews, this class promises an immersive and delightful culinary experience.
The sample menu features a starter of crescentine or tigelle filled with local charcuterie and cheeses, followed by a main course of pasta Bolognese, such as tagliatelle al ragu, lasagne, or gramigna, served with a seasonal vegetable side or salad.
The meal concludes with a traditional Italian dessert. The class includes Giovanna’s expert guidance, local wine, and all taxes and fees, providing excellent value starting from $96 per person.
Read our full review: Learn to Make Bolognese Pasta: Private Cooking Lesson in Bologna With Giovanna Review
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Bologna: Cooking Class at a Locals Home
For travelers seeking an immersive culinary experience in Bologna, a cooking class at a local’s home offers an unparalleled opportunity to learn authentic Italian recipes and forge genuine connections with Italian families.
The 3-hour class, priced from Kč 3,662 per person, includes tasting three local dishes, beverages, and local taxes. Participants will learn family recipes from expert home cooks and create a hands-on connection with the local community.
The classes are conducted in English and Italian, catering to diverse needs. With an overall rating of 4.6/5 based on 13 reviews, the experience is praised for its value, service, and organization. Guests can also take advantage of the “reserve now & pay later” option.
Dietary requirements must be advised, and free cancellation is available up to 24 hours in advance. Whether you’re a seasoned cook or a culinary enthusiast, this cooking class promises an unforgettable taste of Bologna’s rich gastronomic heritage.
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Cesarine: Small Group Tortellini Class at Locals Home in Bologna
Cesarine, a renowned culinary experience provider, offers a small group tortellini class in Bologna, the Italian city famed for its delectable tortellini.
During this hands-on class, participants learn to make fresh pasta and hand-shape tortellini in a local’s home kitchen. With a maximum of 10 travelers, the class ensures personal attention as guests knead, roll, and shape the dough.
The experience culminates in a family-style meal featuring the homemade tortellini, along with authentic tiramisù, local wines, and an aperitif with snacks.
Highly rated by travelers, the class offers a unique opportunity to take in Bologna’s culinary traditions.
Cesarine’s “Cesarinas” – local home cooks – are praised for their warm hospitality, teaching skills, and ability to create a comfortable, engaging atmosphere.
Participants often leave with newfound skills and recipes to recreate the dishes at home, making this a truly memorable experience.
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Private Market Tour and Cooking Class in Bologna With a Local in Her Home
Travellers seeking an immersive culinary experience in Bologna can join Giovanna C. for a private market tour and cooking class in her home. With a 5.0 rating based on 12 reviews, this highly recommended experience offers an authentic taste of Bolognese culture.
The tour begins at the iconic Fountain of Neptune, where Giovanna will lead you on an insightful exploration of the local market, providing historical context.
Back in her kitchen, you’ll learn to prepare classic dishes like Tagliatelle al ragu, lasagne, and gramigna, accompanied by seasonal vegetables and homemade bread.
Dessert features a traditional Italian treat, such as certosino Bolognese or torta di riso, paired with local wine.
Throughout the experience, Giovanna’s warm hospitality and passion for her city’s culinary heritage create an engaging, family-like atmosphere.
This private tour is the perfect opportunity to learn about the flavours and traditions that make Bologna a beloved gastronomic destination.
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Bologna: Market and Cooking Class at a Locals Home
What better way to learn about the vibrant culinary culture of Bologna than through a private market tour and hands-on cooking class in a local’s home?
This 5-hour experience allows you to visit a lively local market, learn about Italian produce, and participate in a cooking class with expert home cooks. Prepare and taste three authentic local dishes while enjoying local wines.
The class includes a workstation with utensils and ingredients, and you’ll learn secrets from family cookbooks. With an overall rating of 4.8/5 based on 17 reviews, this activity offers excellent value for money.
Be prepared to create a connection with local Italian families and take home Italian cooking skills as souvenirs. The class typically runs at 9 AM or 4 PM, with flexible timing available upon request.
Dietary requirements can be accommodated if noted at checkout. Don’t miss this opportunity to dive deep into Bologna’s food scene.
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The Sum Up
Bologna offers a range of immersive cooking experiences, from hands-on pasta-making classes to intimate home-hosted lessons showcasing the city’s traditional cuisine. Whether you’re a culinary novice or seasoned home cook, these workshops and classes provide an authentic taste of Bolognese culture and the chance to learn from local experts in welcoming, intimate settings.