The best workshops in Verona focus on food – and for good reason. Local cooking classes put you directly in touch with the city’s celebrated cuisine. I especially love the intimate pasta-making sessions, where grandmothers share generations-old techniques for crafting perfect tortellini. The hands-on gelato workshops are another winner, teaching the authentic cold-process method used by artisanal shops. For something special, try the evening classes in locals’ homes – they’re small-group affairs that include wine, conversation, and real Italian hospitality. Let’s explore the standout cooking experiences Verona has to offer.
Key Points
- Verona offers a range of authentic Italian cooking classes, including hands-on experiences with pasta, risotto, and tiramisu, catering to small groups for personalized attention.
- Gelato making workshops and private pizza and tiramisu classes provide immersive dessert-focused experiences, with some classes suitable for families and kids.
- Unique experiences combine local wine tasting with pottery making or traditional cooking classes, offering a well-rounded culinary and cultural experience.
- Market tours and cooking classes provide an intimate insight into Veronese culinary traditions, allowing participants to source seasonal produce and learn authentic recipes.
- Comprehensive cooking experiences, such as the Crystal Kitchen class and Cesarine Experience, offer hands-on learning in panoramic kitchens or with local home cooks for an authentic culinary adventure.
Italian Risotto Recipes and Pasta Cooking Class
What better way to take in the flavors of Verona than by learning to prepare classic Italian dishes from scratch? The Italian Risotto Recipes and Pasta Cooking Class in Verona offers just that – a hands-on experience in traditional Italian cooking.
Located in the heart of the historic city, this class focuses on teaching participants to make fresh pasta, risotto, and tiramisu. Guided by a local Italian chef with expertise in authentic cuisine, the class is limited to 10 participants to ensure personalized attention.
Expect to learn simple, time-honored cooking techniques and flavor profiles as you create these iconic Italian dishes from start to finish. After the cooking session, enjoy the fruits of your labor alongside local Valpolicella wine.
Participants rave about the engaging instruction and the quality of the food, making this class a highlight of their Verona visit. With recipes to take home, you’ll be able to recreate the experience long after your trip.
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Verona: Gelato Making Class
For those looking to indulge in the sweet delights of Verona, the Gelato Making Class offers a hands-on experience in crafting traditional Italian gelato.
This 2-hour workshop takes place at a stylish vintage cooking school in the city center, led by an experienced English-speaking chef. Participants will learn to make gelato and fresh fruit sorbet, receiving a recipe book for home preparation.
The class is suitable for families and kids, with the opportunity to enjoy the sweet desserts with the group. Costing between €45.50 and €65.00 per person, the class can be reserved with free cancellation up to 24 hours in advance.
With an impressive overall rating of 4.8/5 from 314 reviews, the Gelato Making Class is praised for its excellent value, knowledgeable instructor, and unique experience.
However, it’s important to note that the class may not be suitable for wheelchair users or unaccompanied minors, and a minimum of 2 participants is required.
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Gelato Making Class in Verona
Situated in the heart of Verona, the Gelato Making Class offers travelers a delightful and immersive experience in the art of traditional Italian gelato crafting.
Led by a real Italian chef, the 123-reviewed class teaches participants to make gelato and sorbetto from scratch, with the opportunity to enjoy homemade desserts at the end. The class is suitable for all ages and experience levels, and participants receive a recipe book to continue experimenting at home.
With a maximum of 12 travelers per session, the class provides personalized attention and a fun, educational atmosphere. Hotel pick-up and drop-off are included, and the class runs rain or shine, guaranteed with a minimum of 2 participants.
While the class isn’t wheelchair accessible, it’s stroller accessible and near public transportation. Underage customers must be accompanied by an adult, and food intolerances/allergies should be communicated in advance.
Cancellation is free up to 24 hours prior, with a Reserve Now and Pay Later option available.
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Wine and Pottery Workshop at Smart Lab Verona
Travelers seeking a unique hands-on experience in Verona can enjoy the Wine and Pottery Workshop at SmArt Lab. This 2.5-hour creative endeavor combines the art of pottery with the delights of Veronese wines.
Priced from $65.82 per person, the workshop welcomes participants in English and Italian, with free cancellation up to 24 hours in advance.
Guests will explore clay sculpting techniques while savoring local wines. Aprons, white clay, tools, and beverages are all provided, allowing attendees to focus on crafting their personalized piece.
Upon completion, the works will be fired in a kiln, ensuring their durability. Participants can choose to pick up their masterpieces at SmArt Lab or have them shipped home, with separate shipping costs.
Reviewers rave about the workshop’s laid-back atmosphere and well-structured instruction, making it an excellent option for first-time ceramicists and wine enthusiasts alike.
With a perfect 5/5 rating, this unique fusion of art and oenology is a must-try in Verona.
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Cooking Class Verona,Cooking in a Crystal Kitchen
Those seeking an immersive culinary experience in Verona shouldn’t miss the Cooking Class Verona, Cooking in a Crystal Kitchen.
This highly-rated, hands-on class takes place in a panoramic kitchen in Avesa, with stunning views over Verona’s rooftops. The class is led by a passionate local instructor and is limited to a maximum of 8 travelers, ensuring personalized attention.
The menu includes classic Italian dishes like spaghetti with tomato sauce and bigoli in salsa with anchovies. The experience also includes an aperitivo, a lunch featuring the prepared dishes, and local wine.
Cooking tools and an apron are provided, and the class is accessible for wheelchair users and those with strollers.
Getting to the class is easy, with the meeting point accessible by bus or car. The class starts at 9:30 AM and returns to the starting point.
Priced from $100.80 per person, this cooking class offers an unforgettable taste of Verona’s culinary delights.
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Verona: Hands-on Fresh Pasta and Tiramisù Cooking Class
For those eager to explore the flavors of authentic Italian cuisine, the Verona: Hands-on Fresh Pasta and Tiramisù Cooking Class offers an immersive culinary experience.
This 3.5-hour hands-on class, limited to just 10 participants, provides the opportunity to discover simple, traditional Italian cooking techniques under the guidance of an English-speaking local chef.
Guests will learn to prepare classic dishes like hand-made pasta, risotto, and the iconic tiramisu, while enjoying a home-cooked meal paired with local Valpolicella wine.
The class is highly rated, with an overall 4.9/5 score based on 283 reviews, highlighting the exceptional teaching quality and food quality.
Dietary accommodations are available for vegetarians, those with gluten or lactose intolerances.
Priced from $99.08 to $69.35 per person, with up to 30% off, the class offers a flexible reservation policy with free cancellation up to 24 hours in advance.
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Cesarine: Private Pasta Class & Meal at Locals Home in Verona
In the heart of Verona, Italy, travelers can enjoy a private pasta-making class hosted by a “cesarina,” or local home cook, through the Cesarine experience.
This 4-hour personalized class allows participants to prepare three authentic regional pasta dishes, like Bigoli con le Sarde and Gnocchi di Patate, while learning traditional cooking techniques.
The small-group setting features individual workstations, ensuring a hands-on and interactive learning experience. After preparing the pastas, guests will savor the fruits of their labor, paired with local wines.
The class is inclusive of all materials, taxes, and beverages, making it a seamless and enjoyable culinary adventure.
While the class isn’t wheelchair accessible, it’s conveniently located near public transportation.
With a 5-star rating and rave reviews, this Cesarine experience is an authentic and memorable way to immerse in Verona’s rich food culture, starting at $153.85 per person.
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Verona: Authentic Pasta Making Class With a Local Family
Nestled in the heart of historic Verona, travelers can enjoy an authentic pasta-making class hosted by a local family.
This 4-hour experience takes place at the Palazzo Balladoro, a stunning historical building just a stone’s throw from the iconic Castelvecchio and Arena. Under the guidance of English and Italian-speaking instructors, the small group of up to 10 you will learn to craft traditional pasta dough, including Tagliatelle, Ravioli, and more.
Beyond the hands-on pasta-making, guests will also discover techniques for preparing two quick and easy sauces.
The highlight, however, is savoring a delectable three-course meal featuring the homemade pasta, accompanied by a glass of local wine. Focused on natural flavors, the meal is prepared with low or no salt and sugar.
With a 5-star rating from 60 reviews, this authentic culinary experience is a must for any visitor to Verona. Flexible booking and a generous cancellation policy make it easy to secure your spot.
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Private Pizza & Tiramisu Class at a Cesarinas Home With Tasting in Verona
Travelers to Verona can enjoy a private pizza and tiramisu class hosted by a local Cesarina (female home cook) in her own home.
This 2-course culinary experience includes hands-on preparation of traditional Italian dishes – pizza as the main course and tiramisu for dessert. During the class, participants receive personalized instruction and can savor the homemade creations, complemented by beverages like water, wine, and coffee.
The class is highly recommended, with 12 reviews and a 100% satisfaction rate from travelers. Attendees receive an official ‘Le Cesarine’ apron as a souvenir.
The private nature of the class allows for personalized attention from the knowledgeable and accommodating host. The experience ends at the meeting point in Verona, which isn’t wheelchair accessible.
Operated by Cesarine, the class is priced from $153.85 per person, with free cancellation up to 24 hours before the start.
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Verona: Tortellini Cooking Class and Lunch With Mamma Ivana
This 3-hour culinary experience allows participants to learn the art of making traditional Italian tortellini from scratch alongside the knowledgeable Mamma Ivana at the homely Giardini di Borghetto restaurant in Verona.
Priced from $67.79 per person, the class is accessible to wheelchair users and features English, German, and Italian instruction. Guests will master techniques for stretching pasta and preparing the meat filling before enjoying a delicious lunch of their creations, paired with water, wine, and homemade dessert.
Mamma Ivana’s expertise on the history and preparation of tortellini is a highlight, as she shares the secrets to this classic regional dish. With an impressive 5/5 rating from 20 reviews, the class is praised for its warm atmosphere and skilled hosts.
Located just 100 meters from a reserved car park, this hands-on cooking experience is a must for food lovers visiting Verona.
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Cesarine: Small Group Market Tour and Cooking Class in Verona
For those seeking a more immersive culinary experience in Verona beyond the Tortellini Cooking Class, the Cesarine: Small Group Market Tour and Cooking Class offers a comprehensive opportunity to explore the city’s vibrant food scene.
This intimate 7-rated experience accommodates a maximum of 12 participants, providing a personalized journey through Verona’s local market to source seasonal produce. Guests then venture to a family home for a hands-on cooking class, learning to prepare a classic Verona pasta dish and tiramisu.
The experience includes a complimentary aperitivo and a tasting session to savor the prepared dishes, wine, and beverages. While some reviewers noted occasional time and location discrepancies, the overall feedback highlights an engaging host, positive culinary experiences, and an immersive ambiance.
Priced at €149 per person with free cancellation, this Cesarine offering presents a well-rounded introduction to Verona’s rich food culture.
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Valpolicella: Traditional Cooking Class With Local Products
Seeking an immersive introduction to Verona’s renowned Valpolicella wine region? Look no further than the traditional cooking class with local products. For just $93.86 per person, you’ll embark on a 3-hour culinary adventure led by professional chef Alessio.
Get hands-on as you learn to prepare classic Italian dishes using fresh, local ingredients. Uncover the secrets behind crafting perfect sauces, homemade pasta, and traditional desserts.
Savor the fruits of your labor with a delightful meal, complete with regional wines to complement the flavors. The class includes recipes to take home, ensuring you can recreate the magic long after your Verona visit.
With an English-speaking chef, Spanish-speaking assistant, and wheelchair accessibility, this experience caters to diverse needs. Positive reviews highlight the personal touch, amazing food, and seamless organization.
Don’t miss this opportunity to learn about Valpolicella’s time-honored culinary traditions.
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Cesarine: Home Cooking Class & Meal With a Local in Verona
Looking to take your Verona culinary experience to the next level? Consider Cesarine’s home cooking class and meal with a local in Verona. This 4.0-rated experience offers an authentic taste of Veneto cuisine through a private cooking demonstration and hands-on preparation.
The class covers a sample menu of a seasonal starter, fresh pasta (ravioli, risotto, or gnocchi), and a regional dessert, all complemented by water, local wines, and coffee. The private session ensures personalized attention, and you’ll get to take home the vibrant flavors enhanced by homegrown herbs.
While one reviewer noted a cancellation issue due to the chef’s illness, the overall consensus praises the host’s warmth and lively personality.
With free cancellation up to 24 hours before the experience and the option to add round-trip transportation, this €145 per person class provides a unique opportunity to learn about Verona’s culinary traditions.
Don’t miss this chance to elevate your Verona gastronomic journey.
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Verona: Private Pasta-Making Class at a Locals Home
Enjoy the heart of Verona’s culinary heritage with a private pasta-making class in a local’s home.
This 3-hour experience allows you to learn regional recipes from a certified home cook and prepare three authentic pasta dishes. Each participant has their own workstation with utensils and ingredients, ensuring a hands-on and engaging learning experience.
The class can accommodate all dietary requirements, including vegetarian, vegan, and gluten-free options, so everyone can enjoy the delicious dishes and local wines.
Instructor Michela, fluent in Italian and English, provides expert guidance and shares her deep knowledge of local cuisine.
Rated 5/5 overall based on 9 reviews, this class is a fantastic activity for couples and families looking to enjoy Verona’s food culture.
With flexible class times and a free cancellation policy, it’s easy to fit this experience into your itinerary.
Don’t miss the chance to master the art of pasta-making in the heart of Italy.
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Cesarine: Pasta & Tiramisu Class at Locals Home in Verona
Cesarine, a renowned culinary organization, offers a captivating Pasta & Tiramisu Class in a local’s home in Verona. This private cooking class allows participants to learn the art of making handmade pasta and the classic Italian dessert, tiramisu.
Over the course of the 2-hour experience, guests will enjoy a 2-course meal featuring the dishes they’ve prepared. The class includes a tasting of two pasta recipes and tiramisu, accompanied by beverages such as water, wines, and coffee.
With a 5.0 overall rating from 9 reviews, this class is highly regarded for its welcoming hosts and memorable experiences. Participants appreciate the hands-on learning approach and the opportunity to connect with a local cook, who shares personal stories and insights into authentic Italian cuisine.
The class takes place in Verona, Italy, with the full address provided post-booking to ensure privacy. While not wheelchair accessible, this experience offers a unique chance to take in the culinary traditions of the region.
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Verona: Cooking Class at a Locals Home
One popular cooking class in Verona allows visitors to learn the art of preparing authentic Italian dishes in the comfort of a local’s home.
The class takes place in a quaint apartment located in the heart of the historic city. Led by an experienced home cook, you will learn how to make classic Veronese dishes like risotto all’Amarone, tortellini in brodo, and tiramisu.
During the hands-on session, the chef will share family recipes and cooking techniques passed down through generations. Guests will have the opportunity to ask questions, get personalized guidance, and enjoy a delicious meal they helped create.
The intimate setting provides a unique, immersive experience that lets you connect with the local culture and cuisine. Whether you’re a novice or seasoned cook, this cooking class is a fantastic way to discover the flavors of Verona and bring home new culinary skills.
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Cesarine: Small Group Pasta and Tiramisu Class in Verona
Guests can enjoy a hands-on Pasta and Tiramisu class led by a local Cesarine host in Verona. The small group class, limited to 12 travelers, offers an authentic experience in preparing fresh pasta and the classic Italian dessert, tiramisu.
Participants will learn to make two types of pasta and assemble the traditional tiramisu like an Italian grandmother.
The class includes a welcome aperitivo and tasting of the prepared dishes. Beverages such as water, wine, coffee, and Italian aperitivo are provided. Local taxes are included in the price, which starts from $143.24 per person.
The hosts adhere to strict sanitary protocols, providing essential equipment like hand sanitizer and encouraging distancing. The class location, a Cesarina home in Verona, is revealed after booking.
With a perfect 5-star rating across platforms, this hands-on culinary experience is a must for food lovers visiting Verona.
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Verona: Market and Cooking Class at a Locals Home
Travelers visiting Verona can enjoy the local food culture through a private market and cooking class experience. The “Verona: Market and Cooking Class at a Local’s Home” offers a 5-hour guided tour, priced at €189 per person.
Participants will explore vibrant local markets with a certified Italian home cook, learn authentic recipes and cooking techniques in a private kitchen, and taste the dishes paired with local wines. The class covers the creation of three regional specialties, including pasta, starters, and dessert, with flexibility for dietary requirements.
Equipped with all necessary tools and ingredients, participants receive hands-on guidance from the Cesarina throughout the cooking process. The experience also includes a visit to Campagna Amica for olive oil and wine purchases.
Based on 5 reviews, this personalized culinary adventure has an impressive 4.8/5 rating, praised for its authenticity, hospitality, and exceptional local food recommendations.
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The Sum Up
Verona offers a variety of engaging workshops and classes to immerse visitors in the local culinary and cultural experiences. From hands-on gelato making to in-depth pasta and risotto cooking, these classes provide an authentic taste of Italy. Whether you’re a budding chef or simply want to learn new skills, Verona’s workshops cater to all interests, ensuring an unforgettable and enriching experience.