Blind Tasting : 5 Bordeaux Natural Wine Cheese/Charcuterie

Exploring the nuanced flavors and regional specialties of Bordeaux’s natural wines can be a captivating culinary experience. This blind tasting event offers a unique opportunity to embark on a sensory journey, delving into the harmonious pairings of five carefully selected wines with an artisanal cheese and charcuterie platter. Guided by knowledgeable experts, you will have the chance to enhance their appreciation of Bordeaux’s rich gastronomic heritage, uncovering the intricacies that make these pairings truly remarkable. With a focus on local, sustainably produced ingredients, this immersive tasting promises to elevate the senses and leave lasting impressions on the palate.

Key Points

• This 1-hour blind tasting activity features 5 selected natural wines from Bordeaux, paired with regional cheese and charcuterie specialties for an immersive culinary experience.

• The activity provides informative guidance on the wines, cheeses, and charcuterie, enhancing participants’ appreciation for the curated pairings and the culinary richness of Bordeaux.

• The cheese platter includes local favorites like Ossau Iraty and Couronne de Henri IV, while the charcuterie selection showcases regional dry-cured meats for a balanced flavor profile.

• The activity is accessible through instant mobile tickets and offers language options, ensuring an engaging and inclusive experience for enthusiasts.

• The activity concludes at the original meeting point, providing a well-rounded event with a flexible cancellation policy for customer satisfaction.

Duration and Ticket Type

The activity lasts approximately 1 hour and attendees receive an instant mobile ticket upon booking.

This convenient format allows participants to easily access their ticket on their mobile device, eliminating the need for physical tickets.

The blind tasting experience is offered in English, with two additional language options available to cater to a diverse audience.

The compact duration ensures an engaging and immersive session, allowing wine and foodies to fully savor the flavors and pairings without a drawn-out commitment.

The instant mobile ticket and flexible language options contribute to the overall accessibility and ease of participation in this curated Bordeaux wine and cheese/charcuterie tasting.

Focus and Inclusions

This engaging blind tasting experience focuses on 5 carefully selected natural wines from the renowned Bordeaux region.

The tasting is complemented by a delightful pairing of regional cheese and charcuterie specialties, including the renowned Ossau Iraty, Couronne de Henri IV, and dry-cured meats.

The event provides an immersive exploration of the flavors and characteristics of these natural Bordeaux wines, with an emphasis on highlighting the local products that enhance the tasting experience.

Throughout the activity, guests receive informative guidance on the wines, cheeses, and charcuterie, allowing them to deepen their appreciation for the carefully curated pairings.

Highlighted Local Products

Highlighting the regional specialties that complement the natural Bordeaux wines, the cheese platter features the renowned Ossau Iraty, a traditional semi-hard sheep’s milk cheese from the Basque Country.

The Couronne de Henri IV, a soft-ripened cow’s milk cheese, and a selection of dry-cured meats like Jambon sec (dry-cured ham) further enhance the tasting experience.

These locally-sourced ingredients not only showcase the culinary riches of the Bordeaux region but also elevate the pairing with the natural wines, allowing participants to fully enjoy the flavors and aromas of this unique tasting experience.

Concluding the Activity

At the conclusion of the engaging blind tasting experience, participants seamlessly return to the original meeting point, having savored the natural Bordeaux wines and their harmonious pairings with the local cheese and charcuterie specialties.

The activity concludes on a high note, leaving guests with a newfound appreciation for the flavors and complexities of Bordeaux’s natural wine offerings. The informative guidance provided throughout the tasting ensures a well-rounded and memorable experience for wine and foodies alike.

With the confirmation received upon booking and the flexibility for last-minute changes, this activity offers a convenient and enjoyable way to explore the region’s culinary delights.

Sample Menu Details

The sample menu for the Blind Tasting: Bordeaux Wine and Cheese/Charcuterie experience features a carefully curated selection of natural and organic wines from the renowned Bordeaux region.

Participants will have the opportunity to sample 5 distinct wine varieties, each offering unique flavor profiles and characteristics.

Complementing the wines is a cheese platter showcasing regional specialties, such as the renowned Ossau Iraty and the Couronne de Henri IV.

The charcuterie options include various dry-cured meats, providing a harmonious balance of flavors and textures.

Throughout the tasting, informative guidance on the wine and food pairings, as well as detailed tasting notes, will be provided to enhance the overall experience.

What to Expect

Upon booking the Blind Tasting: Bordeaux Wine and Cheese/Charcuterie experience, you will receive a confirmation.

The activity is suitable for all, with infant seating available on laps. However, it is not recommended for pregnant travelers.

Service animals are permitted, and the venue is wheelchair and stroller friendly, ensuring accessibility for all.

• Confirmation received upon booking
• Infant seating: Must sit on laps
• Not suitable for pregnant travelers
• Service animals permitted
• Accessibility: Wheelchair and stroller friendly

The experience concludes at the original meeting point, providing a well-rounded and engaging event for wine and foodies.

Cancellation Policy

Cancellation of the Blind Tasting: Bordeaux Wine and Cheese/Charcuterie experience is allowed up to 24 hours prior to the scheduled event, entitling participants to a full refund.

The cancellation policy is clearly outlined, providing transparency and flexibility for participants. In the event of last-minute changes, the organizers encourage contacting them for further assistance.

Detailed guidelines on the refund process are also provided, ensuring a smooth and hassle-free experience.

This cancellation policy reflects the organizers’ commitment to customer satisfaction and their understanding of the unpredictability of travel plans.

Frequently Asked Questions

Can the Tasting Accommodate Food Allergies or Dietary Restrictions?

The tasting can accommodate most food allergies and dietary restrictions with advance notice. Guests are encouraged to inform the organizers of any special needs when booking to ensure an enjoyable and tailored experience.

Are Any Winery Tours or Visits Included in the Experience?

The experience does not include any winery tours or visits. The focus is solely on a blind tasting of 5 Bordeaux natural wines paired with a selection of regional cheeses and charcuterie in an engaging, educational setting.

Are There Opportunities to Purchase the Wines or Local Products at the End?

Yes, there are opportunities for participants to purchase the featured wines and local cheese and charcuterie products at the conclusion of the tasting experience. Additional purchases can be made directly from the supplier.

Can the Tasting Be Customized for Private Groups or Special Occasions?

Yes, the blind wine tasting experience can be customized for private groups or special occasions. The organizers offer flexible arrangements to accommodate different group sizes, preferences, and event themes upon request.

Do Participants Receive Any Takeaways or Educational Materials After the Tasting?

Yes, participants receive educational materials after the tasting. The organizers provide detailed tasting notes, information on the wine varietals, and instructions for pairing the wines with the cheese and charcuterie selections, further enhancing the educational experience.

Recap

This immersive tasting experience allows participants to explore the rich flavors of Bordeaux’s natural wines through a blind tasting. Guided by informative instructions, attendees will savor a selection of five carefully curated wines paired with a delectable cheese and charcuterie platter featuring regional specialties. The activity enhances appreciation for the culinary heritage of the region, providing a sensory journey through the diverse and complex world of Bordeaux’s natural wine offerings.