Budapest: Hungarian Desserts Baking Class

Enjoy the rich culinary heritage of Hungary with the Budapest Hungarian Desserts Baking Class. This 4-hour hands-on experience invites you to master traditional pastries under the guidance of a skilled instructor. From the flaky langos to the decadent Gerbeaud cake, you’ll craft these delights from scratch, sampling authentic Hungarian bites and beverages along the way. With all ingredients and equipment provided, you’ll leave with not only a full stomach, but also the recipes to recreate these beloved desserts at home. Now, imagine the delight of savoring your freshly baked creations during a communal meal, surrounded by fellow enthusiasts.

Key Points

• The 4-hour baking class in Budapest offers hands-on experience in preparing traditional Hungarian desserts, including langos, baked pancake, and Gerbeaud layer cake.
• The class is limited to 8 participants and priced at $123.03 per person, with free cancellation available up to 24 hours in advance.
• Participants can choose between two menu options, both featuring classic Hungarian desserts, and will enjoy a communal meal of the homemade treats.
• The class includes all necessary ingredients and equipment, as well as various Hungarian beverages, but excludes hotel pickup and gratuities.
• The class is not suitable for children under 10, individuals with mobility issues, or those with diabetes due to the hands-on nature and focus on desserts.

You can check if your dates are available here:

Class Overview and Pricing

The Hungarian Desserts Baking Class takes place in Budapest and is priced at $123.03 per person.

The class lasts for 4 hours and is limited to a small group of 8 participants.

Travelers can enjoy free cancellation up to 24 hours in advance for a full refund, and they can reserve their spot now and pay later.

The class provides a hands-on culinary experience where participants learn to make traditional Hungarian desserts, including salty and sweet options.

Drinks like Palinka, Hungarian wine, and tea are included, but hotel pickup and gratuities are not.

Hands-on Culinary Experience

During the hands-on culinary experience, participants get to prepare traditional Hungarian desserts from start to finish.

They’ll learn the techniques for making three delectable treats – a salty deep-fried flatbread called langos, a baked pancake with sweet cottage cheese cream, and the iconic Gerbeaud layer cake.

Under the guidance of a skilled instructor, guests will dive into the process, kneading dough, assembling fillings, and decorating the cakes.

As they work, they’ll sample typical Hungarian bites, sipping on palinka (fruit brandy), wine, and other refreshments.

At the end of the class, you will sit down together to enjoy a communal meal featuring the homemade desserts.

Menu Options

Participants have two menu options to choose from for the Hungarian desserts baking class. Menu A features Langos (salty deep-fried flatbread), Baked pancake (with sweet cottage cheese cream), and Gerbeaud layer cake. Menu B includes Langos, Dobos cake, and Strudel (with filo dough). The table below outlines the menu options in detail:

Menu A	Menu B
Langos (salty deep-fried flatbread)	Langos (salty deep-fried flatbread)
Baked pancake (with sweet cottage cheese cream)	Dobos cake
Gerbeaud layer cake	Strudel (with filo dough)

Participants must choose one menu option for the hands-on baking experience.

Inclusion and Amenities

The Hungarian desserts baking class includes all necessary ingredients and kitchen equipment for participants to create their chosen menu items.

Recipes to take home are provided, ensuring students can recreate the delicious treats learned during the session.

Throughout the experience, you will be treated to a variety of Hungarian beverages, including palinka (fruit brandy), wine, soft drinks, mineral water, tea, and coffee.

However, hotel pickup and drop-off as well as gratuities aren’t included in the class fee.

It’s important to note that the program isn’t suitable for children under 10, people with mobility issues, those with diabetes, or infants under 2 years old.

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Suitability Restrictions

The Hungarian desserts baking class isn’t suitable for everyone.

It’s not recommended for children under 10, people with mobility issues, or those with diabetes. This class involves a lot of hands-on work, so it may not be the best fit for those with limited mobility.

The program includes:

• Making traditional Hungarian desserts from scratch
• Tasting various Hungarian bites during the baking process
• Enjoying a communal meal at the end of the class

To ensure everyone has the best possible experience, the class is limited to 8 participants.

Meeting Point and Access

The class meeting point is a private apartment located in central Budapest, conveniently situated near Andrassy Avenue, Oktogon Square, and Terez Boulevard.

This central location makes the class easily accessible for participants.

The program isn’t recommended for people with limited mobility, as the meeting point may not be suitable for those with mobility impairments.

Guests are responsible for their own transportation to and from the class location.

The class description notes that hotel pickup and drop-off aren’t included, so you will need to make their own arrangements to get to the private apartment where the baking class takes place.

Reservation and Payment

Participants can reserve their spot in the Hungarian Desserts Baking Class through the provided booking platform. The class is priced at $123.03 per person and lasts for 4 hours.

Bookings are limited to 8 participants, ensuring a small group experience. Some key details about the reservation and payment process:

• Participants can reserve their spot now and pay later, with no upfront costs.
• Free cancellation is available up to 24 hours in advance for a full refund.
• Gratuities (tips) aren’t included in the price, so participants should plan accordingly.

The class is a hands-on culinary experience, where you will learn to make traditional Hungarian desserts in a private kitchen located in central Budapest.

Additional Information

Although the Hungarian Desserts Baking Class isn’t suitable for certain groups, it caters to a wide range of participants. The class isn’t recommended for children under 10, people with mobility impairments, those with diabetes, or infants under 2 years old.

However, it welcomes anyone else interested in learning traditional Hungarian baking. The meeting point is a private apartment in central Budapest, conveniently located near popular landmarks.

While hotel pickup and drop-off aren’t included, the class provides a communal meal at the end, allowing participants to savor the fruits of their labor.

Frequently Asked Questions

Can I Purchase a Gift Certificate for This Class?

Yes, you can purchase a gift certificate for this baking class. The class provider offers the option to buy a gift certificate that the recipient can use to book and attend the dessert-making experience at a later date.

Is Professional Baking Attire Required?

No, professional baking attire isn’t required for this class. Participants can wear comfortable, casual clothing. The focus is on the hands-on baking experience rather than specialized attire.

Can I Bring My Own Recipe to Make Instead?

The class is designed as a hands-on experience to learn traditional Hungarian desserts. Participants must choose from the provided menu options, and can’t substitute their own recipes. However, the instructor can accommodate dietary restrictions with prior notice.

Is There a Discount for Booking as a Group?

There is a group discount available for bookings of 2 or more participants. The class price is reduced by 10% for groups, so the per-person cost would be lower than the individual rate of $123.03.

How Much Workspace Is Provided per Participant?

The class provides a private kitchen with ample workspace for each of the 8 participants. With a small group size, everyone has sufficient room to comfortably prepare the traditional Hungarian desserts from start to finish.

Recap

Set out on a delightful culinary journey through Hungary’s rich dessert heritage. Craft traditional treats like langos and Gerbeaud cake, savor typical Hungarian bites, and celebrate the art of baking in an intimate setting. With all ingredients and equipment provided, this hands-on class offers an immersive experience for aspiring bakers. Indulge in the flavors of Budapest and uncover the secrets of Hungarian desserts.

You can check if your dates are available here: