Chiang Mai : Small Group Thai Cooking Class With Market Tour

Discovering the vibrant flavors of Thai cuisine in Chiang Mai has never been easier. This small group cooking class takes participants on a culinary adventure, starting with a visit to the local market to source the freshest ingredients. Under the guidance of experienced instructors, attendees will then learn to prepare a variety of authentic Thai dishes, from aromatic curries to flavorful main courses. With convenient hotel pickup and drop-off, an online recipe book, and activity photos, this class offers an excellent value for those seeking a hands-on introduction to the rich gastronomic heritage of Northern Thailand. What secrets will the chefs unveil in the Lanna-style kitchen?

Key Points

• Participants will visit a local market to purchase fresh ingredients for a hands-on Thai cooking class at Daddy’s Kitchen, a charming Lanna-style home.
• The cooking class covers a variety of popular Thai dishes, including curries, main dishes, soups, and classic starters like spring rolls and papaya salad.
• Participants will receive an online Thai recipe book and activity photos after the cooking class, allowing them to relive the experience.
• The activity includes convenient hotel pickup and drop-off service within a 10-kilometer radius of Chiang Mai’s old city.
• The Chiang Mai Thai cooking class offers savings of up to 20% and provides a flexible booking process with free cancellation up to 24 hours in advance.

You can check if your dates are available here:

Activity Details

The activity includes a small group Thai cooking class, as well as a 30-minute market tour. During the market tour, you’ll visit a local market to purchase ingredients for your cooking class.

The cooking class itself takes place at Daddy’s Kitchen, a Thai Lanna-style home. Here, you’ll have the opportunity to learn how to prepare various Thai dishes, including classic favorites like spring rolls, papaya salad, and curries.

Hotel pickup and drop-off are included within a 10 km radius of Chiang Mai’s old city. With this comprehensive package, you’ll get a well-rounded experience of Thai cuisine and culture.

Included in the Experience

Aside from the cooking class and market tour, this experience also includes several other valuable components. Guests will enjoy convenient hotel pickup and drop-off, ensuring a hassle-free experience.

The local market tour allows participants to purchase fresh ingredients alongside an expert guide. The cooking portion takes place at Daddy’s Kitchen, a charming Thai Lanna-style home, where guests will get hands-on with various Thai dishes. After the cooking, you will receive an online Thai recipe book and activity photos, allowing them to recreate the dishes back home.

This comprehensive package delivers an immersive and memorable Thai culinary adventure.

Cooking Class Menu Options

Participants can choose from a variety of popular Thai dishes to cook during the class. The menu options include:

1. Curries – Green, Red, Yellow, Massaman, and the iconic Khao Soi.
2. Main Dishes – Pad Thai, Fried Chicken-Cashew, and Fried Chicken/Tofu with Holy Basil.
3. Soups – Tom Yam Goong, Tom Zaep, and Chicken in Coconut Milk.

The cooking class also covers classic starters like Spring Rolls and Papaya Salad, as well as the beloved Thai staple, Sticky Rice. This hands-on experience allows participants to learn the techniques and flavors of Thailand’s diverse culinary heritage.

Pricing and Savings

The Chiang Mai Thai cooking class offers savings of up to 20%, with prices ranging from KċC 538 to KċC 431 per person. This class provides an excellent value, considering the comprehensive inclusions.

Participants can enjoy a market tour, hands-on cooking of various Thai dishes, and a Lanna-style home experience, all while saving a significant amount. The flexible booking and free cancellation policies further enhance the class’s accessibility and convenience.

Whether you’re a culinary enthusiast or simply looking to learn about Thai culture, this cooking class offers an exceptional and cost-effective experience in Chiang Mai.

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Booking and Cancellation Policy

Along With the class’s attractive pricing, the Chiang Mai Thai cooking class offers a flexible booking process and generous cancellation policy. Customers can reserve their spot now and pay later, making it convenient to secure their spot.

On top of that, the class provides free cancellation up to 24 hours in advance, giving participants ample flexibility should their plans change.

The key booking and cancellation details are:

1. Reserve now and pay later
2. Free cancellation up to 24 hours in advance
3. Flexible booking process to accommodate last-minute plans

This hassle-free approach allows customers to enjoy the Thai cooking experience with peace of mind.

Discover Local Flavors

Explore the vibrant local flavors of Chiang Mai as the class embarks on a guided tour of the bustling Thai market. Discover the freshest produce, aromatic spices, and unique ingredients that define Northern Thai cuisine. At Daddy’s Kitchen, a Lanna-style home, the hands-on cooking class allows you to learn the techniques and prepare classic Thai dishes, from fragrant curries to flavorful stir-fries.

Dish	Key Ingredients	Cooking Method
Spring Roll	Rice paper, vegetables, herbs	Deep-fry
Papaya Salad	Green papaya, tomatoes, peanuts	Toss in dressing
Pad Thai	Rice noodles, shrimp, peanuts	Stir-fry
Tom Yam Goong	Shrimp, lemongrass, kaffir lime	Simmer in broth
Khao Soi	Egg noodles, chicken, curry broth	Boil and simmer

Enjoy the vibrant flavors and culinary traditions of Thailand’s northern region.

Hands-on Cooking Experience

As you step into Daddy’s Kitchen, a charming Lanna-style home, you’ll dive headfirst into the hands-on cooking experience. This small-group Thai cooking class offers a unique opportunity to learn the art of authentic Thai cuisine:

1. Explore a local market to procure fresh, high-quality ingredients.
2. Follow along as the expert instructor guides you through the preparation of various Thai dishes, including curries, salads, and noodles.
3. Savor the fruits of your labor by indulging in the delectable dishes you’ve created, accompanied by an online recipe book and activity photos to relive the experience.

This immersive culinary journey promises to delight your senses and leave you with a newfound appreciation for the flavors of Thailand.

Pickup and Transportation

Participants can take advantage of the included hotel pickup and drop-off service within a 10-kilometer radius of Chiang Mai’s old city. This convenient transportation option ensures a hassle-free start and end to the cooking class experience.

After being picked up from your hotel, you’ll be transported directly to the local market where you’ll have the opportunity to purchase fresh ingredients for your Thai dishes. At the end of the class, you’ll be dropped off back at your hotel, allowing you to relax and savor the delicious meals you’ve prepared.

Frequently Asked Questions

What Is the Minimum Number of People Required for the Cooking Class?

The minimum number of people required for the cooking class is not specified. The class is described as a "small group" activity, but the exact group size is not provided in the details given.

Can I Request a Vegetarian or Dietary-Restricted Menu?

Yes, the cooking class offers vegetarian and dietary-restricted menu options. Customers can choose from a variety of Thai dishes that accommodate different dietary needs when booking the class.

Are There Any Age Restrictions for Participants?

There are no age restrictions for participants in this cooking class. The class welcomes cooks of all ages, from children to seniors, as long as they can actively participate in the hands-on cooking activities.

Can I Store Leftovers From the Cooking Class?

Participants can typically store any leftovers from the cooking class. The exact policies may vary, but most classes provide containers or bags for transporting the dishes prepared back home. However, it’s best to check with the organizers about their specific storage guidelines.

Is There an Option to Extend the Duration of the Class?

The cooking class does not explicitly offer an option to extend the duration. However, customers can inquire with the provider about the possibility of extending the class for an additional fee if they wish to spend more time cooking.

Recap

Discover the vibrant flavors of Thai cuisine with this small-group cooking class in Chiang Mai. Explore a local market, then learn to prepare authentic dishes in a traditional Lanna-style home. With convenient transportation, an online recipe book, and activity photos, this experience offers excellent value for those seeking a hands-on introduction to the rich culinary heritage of Thailand.

You can check if your dates are available here: