Chiang Mai: Small Group Thai Cooking Class With Market Tour

Chiang Mai’s vibrant street food scene is the perfect backdrop for an immersive Thai cooking class. Participants will uncover the secrets of authentic Thai cuisine through a hands-on experience led by a local chef. From sourcing fresh ingredients at the market to mastering classic dishes, this 3.5-hour class promises an unforgettable culinary adventure. With personal guidance and a discounted price, it’s an opportunity to expand one’s culinary horizons and savor the rich flavors of Thailand.

Key Points

• A small group Thai cooking class in Chiang Mai that includes a market tour to source fresh ingredients.
• The class is hands-on and led by a local chef, covering a variety of Thai dishes and culinary traditions.
• The 3.5-hour class has a regular price of $29.62, discounted to $23.70 (up to 20% savings).
• Participants can enjoy free cancellation up to 24 hours in advance for a full refund.
• The class is suitable for all skill levels, with personalized instruction and a welcoming environment.

You can check if your dates are available here:

Class Overview and Pricing

The Thai Cooking Class in Chiang Mai offers a small group experience with a market tour, allowing participants to save up to 20% on the regular price of $29.62.

Experience the flavors of Chiang Mai with a small group Thai cooking class featuring a market tour and savings up to 20%.

This 3.5-hour class is priced at $23.70 per person and features free cancellation up to 24 hours in advance for a full refund.

Travelers can reserve the class now and pay later.

The hands-on learning experience takes place at Daddys Kitchen, providing personalized attention from a local chef.

Cooking Experience and Menu

At the Thai Cooking Class in Chiang Mai, participants learn to cook authentic Thai dishes with a local chef at Daddys Kitchen.

The hands-on learning method allows for personalized attention as they prepare a menu including spring rolls, papaya salad, sticky rice, Pad Thai, fried chicken-cashew nuts, Tom-Yam-Koong soup, and various curry pastes.

Fresh herbs and ingredients are sourced from the local market, giving participants a true taste of Thailand.

The cooking experience encourages participants to engage with the chef, ask questions, and enhance their understanding of Thai cuisine and culinary traditions.

Market Tour and Pickup Details

Pickup is included from the hotel, with participants meeting at the Thapae Gate.

During the market tour, visitors will learn about Thai herbs and vegetables. The experience encourages participants to bring cash for additional purchases at the market:

1. Visit the local fresh market to purchase ingredients.

2. Receive an introduction to Thai herbs and vegetables.

3. Opportunity to buy additional items with cash.

The market tour provides an authentic, immersive experience, allowing participants to engage with the local culture and cuisine.

Participant Feedback and Ratings

Participants consistently praise the cooking class, with an overall rating of 4.9 out of 5 stars based on 409 reviews.

Customers highlight the friendly instructors and enjoyable market visit, as well as the freshness of the ingredients.

The class earns particular acclaim for its knowledgeable staff, who provide personalized attention during the hands-on cooking experience.

Reviewers emphasize the high-quality and authenticity of the Thai dishes prepared, from spring rolls to curries.

The cooking class’s welcoming atmosphere and educational elements contribute to its popularity among both novice and experienced cooks seeking an immersive culinary experience in Chiang Mai.

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Suitable for All Cooking Skill Levels

The cooking class is suitable for participants of all skill levels, including complete beginners.

The hands-on learning method and personalized attention from the local chef ensure that everyone can confidently learn to prepare authentic Thai dishes.

The class offers several benefits for attendees:

1. Personalized instruction tailored to individual needs

2. Guidance on proper techniques for each dish

3. Opportunities to ask questions and receive feedback

Whether you’re a seasoned home cook or new to Thai cuisine, this class provides a welcoming environment to expand your culinary skills and explore the vibrant flavors of Thailand.

What to Wear and Bring

Comfortable clothing is recommended for the Thai cooking class.

Comfortable clothing is recommended for the Thai cooking class.

Participants should dress in casual, breathable attire that allows for ease of movement during the hands-on cooking session. Closed-toe shoes are also advised, as the class involves visiting a local market and working in the kitchen.

It’s a good idea to bring along a light jacket or sweater, as the air conditioning in the cooking school may be cool.

While the class is alcohol-free, participants are welcome to bring cash for purchasing any additional ingredients or souvenirs at the market.

Exclusive Online Recipe Book and Photos

One of the highlights of the Thai cooking class is the exclusive online recipe book and photos provided to participants after the session.

This complimentary resource allows you to:

1. Recreate the authentic Thai dishes you learned to prepare during the class.

2. Reference the step-by-step instructions and visual guides for each recipe.

3. Share the experience with friends and family by showcasing the delicious meals you cooked.

This valuable takeaway ensures you can continue your Thai culinary journey long after the class ends, allowing you to savor the flavors of your Chiang Mai experience.

Reservation and Cancellation Policy

Although participants can reserve their spot for the Thai cooking class in Chiang Mai with a "pay later" option, they’ll need to confirm their booking at least 24 hours prior to the start time. This allows for a full refund if cancellation occurs within 24 hours. The reservation and cancellation policy is as follows:

| Policy | Details |

|——–|———|

| Reservation | Pay later option available |

| Cancellation | Free up to 24 hours in advance |

| Refund | Full refund for cancellations within 24 hours |

| Restrictions | Not suitable for children under 5 |

This flexible policy ensures participants can plan their schedules with confidence.

Frequently Asked Questions

Can I Request a Specific Dietary Requirement?

Yes, participants can request specific dietary requirements. The cooking class accommodates dietary needs, such as vegetarian, vegan, or gluten-free, with advance notice. Just let the instructor know about any special requests.

Is Transportation to the Market and Cooking School Provided?

Yes, transportation to the market and cooking school is provided. The class includes pickup from the meeting point at Thapae Gate, a visit to the local fresh market, and transportation to the cooking school.

What Is the Maximum Group Size for the Class?

The maximum group size for the cooking class is small, with a limit of 12 participants. Pickup from the hotel and transportation to the market and cooking school are provided as part of the experience.

Is the Class Offered in Any Other Languages Besides English?

The class is offered in English only. The tour provider does not mention any other language options being available for this particular cooking class and market tour experience in Chiang Mai.

Can I Purchase Additional Ingredients From the Market?

Participants are encouraged to bring cash to purchase additional ingredients from the local market during the tour. The class allows ample time for exploring the market and picking up any extra produce or supplies.

Recap

This Thai cooking class in Chiang Mai offers a unique opportunity to learn authentic recipes and techniques from a local chef. With a market tour, hands-on cooking, and personalized instruction, participants can enjoy the vibrant flavors of Thai cuisine, regardless of their cooking experience. The discounted price and inclusion of an online recipe book make this class a convenient and valuable culinary experience.

You can check if your dates are available here: