Coffee Workshop

Nestled in the heart of Antigua, Guatemala, the Coffee Workshop offers a captivating opportunity for coffee enthusiasts to explore the art of coffee-making. With personalized guidance from experienced baristas, participants explore a range of extraction techniques, from the iconic V60 to the sophisticated Origami. As they savor 400 grams of specialty coffee, each with its distinct flavor profile, attendees develop a deeper appreciation for the complexities of the bean. The intimate setting, limited to just 8 travelers per session, ensures a truly immersive and interactive experience. What secrets of the perfect brew await those who venture through the doors of this workshop?

This experience made our list of the 9 Best Coffee Tours And Tastings In Antigua.

Key Points

1. The coffee workshop takes place in Antigua, Guatemala and is operated by Colonial Travel Agency, with a 5.0 rating from 4 reviews.
2. The workshop teaches various coffee extraction methods, including V60, Chemex, Tornado, and Origami, with hands-on experience and expert guidance.
3. Participants will receive 400 grams of specialty coffee for tasting and have the opportunity to develop their appreciation for the art of coffee making.
4. The workshop accommodates a maximum of 8 travelers per session, providing a personalized and interactive learning environment.
5. The workshop is stroller and service animal accessible, with convenient access to public transportation for attendees.

Workshop Overview

The Coffee Workshop in Antigua, Guatemala offers an immersive experience for coffee enthusiasts. Operated by the Colonial Travel Agency, the workshop boasts a 5.0 rating from 4 reviews.

Priced from £33.83, the workshop teaches participants ideal coffee extraction methods using various brewing equipment, including the V60, Chemex, Tornado, and Origami. Participants will receive the necessary equipment for the workshop and 400 grams of specialty coffee for tasting.

The session accommodates a maximum of 8 travelers and runs from 9:00 am. Pickup points are available within La Antigua Guatemala perimeter, and ticket redemption takes place at Calle Ancha de los Herreros, Antigua Guatemala.

Experience Details

Participants learn ideal coffee extraction methods using V60, Chemex, Tornado, and Origami.

The workshop includes:

1. Equipment for the workshop and coffee tasting.
2. 400 grams of specialty coffee provided.
3. A maximum of 8 travelers per session.

The hands-on experience allows attendees to explore various brewing techniques and taste the nuances of premium coffee.

Under the guidance of experienced instructors, participants gain practical knowledge to elevate their coffee-making skills.

Meeting and Pickup

Pickup points are available within the perimeter of La Antigua Guatemala, with the workshop starting promptly at 09:00 am.

Participants can redeem their tickets at Calle Ancha de los Herreros, Antigua Guatemala.

The workshop isn’t wheelchair accessible but is stroller accessible.

Service animals are allowed, and the location is near public transportation.

Confirmation is received at the time of booking, and the ticket is non-refundable, with no refunds for cancellations.

Accessibility and Additional Info

Not wheelchair accessible but stroller accessible, the workshop allows service animals.

Near public transportation, attendees can easily get to the ticket redemption location at Calle Ancha de los Herreros in Antigua Guatemala.

While the workshop is non-refundable, you will receive confirmation upon booking.

The experience provides:

1. 400 grams of specialty coffee.
2. Equipment for the workshop and coffee tasting.
3. A maximum of 8 travelers per session.

Reviews and Feedback

The coffee workshop in Antigua, Guatemala boasts an impressive 5.0 rating from 4 reviews, each praising the experience as a 10/10 recommendation.

Reviewers highlight the informative presentation and friendly guide, who patiently explained the ideal coffee extraction methods.

Participants particularly enjoyed the opportunity to use equipment like the V60, Chemex, Tornado, and Origami, as well as the 400 grams of specialty coffee provided.

The small group size of 8 travelers maximum also contributed to the workshop’s success, allowing for a personalized and engaging learning experience.

Coffee Extraction Methods

Participants at the coffee workshop in Antigua, Guatemala get to explore various coffee extraction methods. They learn the ideal techniques using popular equipment like the V60, Chemex, Tornado, and Origami.

The workshop includes:

1. Hands-on demonstrations of each brewing method, allowing participants to practice and perfect their skills.

2. A tasting session where they sample the unique flavor profiles extracted using the different techniques.

3. Expert guidance from the workshop facilitator, who shares tips and insights to help participants brew the perfect cup of coffee.

The workshop provides a comprehensive understanding of coffee extraction, empowering participants to elevate their home brewing experience.

Specialty Coffee Tasting

What better way to appreciate the craft of coffee brewing than through a specialty coffee tasting?

As part of the coffee workshop, participants have the opportunity to taste a variety of specialty coffees. The workshop provides 400 grams of specialty coffee, allowing attendees to savor the unique flavors and aromas of carefully selected beans.

Under the guidance of the expert instructor, participants learn to identify the nuanced characteristics of each coffee, from the subtle notes of fruit or chocolate to the balanced acidity.

This tasting experience enhances the understanding of how brewing methods can bring out the best in specialty coffee, ultimately deepening the appreciation for the art of coffee making.

Participant Capacity

According to the information provided, a maximum of 8 travelers can participate in each session of the Coffee Workshop. This intimate setting allows for a more personalized experience, ensuring each participant receives the attention they need.

The workshop features:

1. Hands-on training in various coffee extraction methods, including V60, Chemex, Tornado, and Origami.
2. Provision of all necessary equipment for the workshop and coffee tasting.
3. A generous supply of 400 grams of specialty coffee for participants to enjoy during the session.

This small group size creates an engaging and interactive atmosphere, where travelers can learn from the expert guide and share their coffee knowledge with one another.

Recap

The Coffee Workshop in Antigua, Guatemala, offers a unique hands-on experience for coffee enthusiasts. With personalized instruction and practical knowledge from experienced guides, participants can explore different flavor profiles and deepen their appreciation for the art of coffee making. The workshop’s small class size ensures each attendee benefits from the personalized attention and engaging atmosphere.