Cooking Class With Market Visit Review

The Cooking Class with Market Visit in Hanoi offers a well-rounded culture for travelers seeking an authentic Vietnamese culinary experience. Participants can expect to explore a vibrant local market, hand-select fresh ingredients, and learn to prepare traditional dishes under the guidance of a knowledgeable chef. The tour’s comprehensive itinerary and inclusive offerings make it an appealing choice for foodies looking to go beyond the typical tourist fare. While the class covers a range of beloved Vietnamese specialties, there’s more to discover about the unique stories and traditions that shape this celebrated cuisine.

Key Points

• The tour offers an immersive culinary experience, including a visit to a local market, a cooking class, and a coffee tasting session.
• The menu features a variety of Vietnamese specialties, such as banana flower salad, BBQ pork noodles, and traditional Vietnamese desserts.
• The tour is accessible, with complimentary hotel pickup in Hanoi’s Old Quarter and accommodations for visitors with mobility needs.
• The tour is led by a culture storyteller, enhancing the educational and experiential aspects of the experience.
• The tour has a flexible cancellation policy, allowing for changes to the itinerary without penalties, ensuring peace of mind for guests.

Tour Overview

The Cooking Class with Market Visit and Full Day Tour Coffee Workshop is hosted by Hanoi Coffee Workshop in Hanoi, Vietnam.

It’s priced from $69.00 per person and accommodates a maximum of 10 travelers.

The tour includes an air-conditioned vehicle, a culture storyteller, lunch, bottled water, a cooking session, and a coffee tasting featuring five varieties of Vietnamese coffee.

Pickup is provided at hotels in Hanoi’s Old Quarter, with the meeting point at 48 Sơn Tây Street.

The activity ends back at the meeting point.

Confirmation is received at the time of booking, and free cancellation is available up to 24 hours before the experience.

Itinerary and Menu

The cooking class begins with a starter of Nộm Hoa Chuối (Banana Flower Salad). This fresh and crunchy salad sets the tone for the flavorful meal to come.

The main dishes include Bún Chả (Obama Noodles) – succulent BBQ pork with a tangy dipping sauce, and Nem (Vietnamese Fried Spring Rolls), crispy on the outside and packed with savory fillings.

For dessert, the group enjoys Chè, a typical Vietnamese sweet treat.

The coffee tasting segment features five varieties, from the rich and creamy Vietnamese Egg Coffee to the refreshing Vietnamese Coconut Coffee, providing a well-rounded coffee experience.

Inclusions

Aside from the delectable dishes and coffee tasting, the cooking class includes several other amenities to enhance the overall experience. The package includes an air-conditioned vehicle, a culture storyteller, and bottled water. Plus, you will enjoy a private cooking session and a comprehensive coffee tasting featuring five distinct Vietnamese varieties. All fees and taxes are covered, and private transportation is provided, ensuring a seamless and worry-free adventure.

Inclusions	Description
Transportation	Air-conditioned vehicle
Guide	Culture storyteller
Meals	Lunch
Beverages	Bottled water
Activities	Cooking session, Coffee tasting (5 types)

Meeting and Pickup

For hassle-free pickup, the tour provides complimentary transportation from hotels in Hanoi’s Old Quarter.

Guests should meet at the designated meeting point – 48 P. Sơn Tây, Điện Biên, Ba Đình, Hà Nội, Vietnam. Participants should stand in front of house number 48 on Sơn Tây street, where they’ll be picked up and then visit the nearby Ngoc Ha market.

At the end of the tour, the group will return to the same meeting point. The tour is wheelchair and stroller accessible, and is located near public transportation.

Infants are welcome but must sit on laps. The convenient pickup and drop-off arrangements make this cooking class easy to access.

Cancellation and Refund Policy

Free cancellation is available up to 24 hours before the experience starts, allowing guests to adjust their plans if needed.

This policy provides flexibility and peace of mind for those booking the cooking class. The [KNOWLEDGE] section also notes a "Reserve Now and Pay Later" option, which further enables guests to secure their spot without immediate payment.

The cancellation policy includes:

1. Free cancellation up to 24 hours before the experience.
2. Local time is used to determine the 24-hour window.
3. This allows guests to make changes to their itinerary without penalties.

Accessibility and Transportation

The cooking class offers convenient transportation options to ensure a seamless experience.

Travelers are provided free pickup service from their hotels in the Hanoi Old Quarter, making it easy to get to the meeting point.

The tour starts and ends at 48 P. Son Tay, Dien Bien, Ba Dinh, Hanoi, Vietnam, where participants can meet the guide and board the air-conditioned vehicle.

The tour is also wheelchair and stroller accessible, and is located near public transportation, making it accessible for visitors with mobility needs.

With these transportation and accessibility features, the cooking class caters to a wide range of travelers, providing a comfortable and inclusive experience.

Traveler Information

Travelers booking the Cooking Class with Market Visit and Full Day Tour Coffee Workshop can expect a well-rounded culinary experience. The tour includes:

1. Convenient hotel pickup in Hanoi’s Old Quarter, with the meeting point at 48 P. Sơn Tây, Điện Biên, Ba Đình, Hà Nội.

2. A diverse menu featuring Vietnamese specialties like Bún Chả, Nem, and a traditional dessert, as well as a robust coffee tasting session.

3. Inclusive amenities such as air-conditioned transportation, a culture storyteller, lunch, bottled water, and all necessary fees and taxes.

With a maximum group size of 10 travelers, this tour offers an intimate and personalized experience to take in Hanoi’s vibrant food and coffee culture.

Recap

The Cooking Class with Market Visit in Hanoi offers an immersive culinary experience that combines local culture and hands-on cooking. With a knowledgeable storyteller leading the way, participants explore a vibrant market, select fresh ingredients, and learn to prepare traditional Vietnamese dishes. This tour provides a rich insight into the country’s cuisine, making it a must-do for foodies seeking an authentic and engaging experience.