Cusco: Cooking Class and Tour of the San Pedro Market

Cusco, the historic capital of the Inca Empire, continues to captivate visitors with its vibrant culture and rich culinary traditions. One unique way to take in this enchanting city is through an engaging cooking class and market tour. Travelers can explore the bustling San Pedro Market, shop for fresh local ingredients, and then learn how to craft Peruvian specialties alongside an expert instructor. This hands-on experience culminates in a delectable four-course meal, including the iconic Pisco Sour. With round-trip transportation and an expert guide, this tour offers a delightful opportunity to savor the flavors and uncover the secrets of Cusco‘s renowned cuisine.

Key Points

• A 6-hour guided experience that combines exploring Cusco’s oldest market and hands-on cooking classes to immerse participants in local culinary traditions.
• Pricing starts at COP 2,034 per person with full refund available for cancellations 24 hours in advance.
• Highlights include tasting local dishes, learning about ingredients, and preparing a four-course menu during the cooking session.
• Includes hotel pick-up, bilingual guide, and round-trip transfers to provide a convenient and inclusive experience.
• Suitable for most participants, but not recommended for those with food allergies due to the hands-on nature of the class.

You can check if your dates are available here:

Overview and Pricing

The activity on offer is a cooking class and tour of the San Pedro Market in Cusco. This 6-hour experience is priced from COP 2,034 per person.

Participants can cancel up to 24 hours in advance for a full refund, and they can reserve their spot without immediate payment.

The tour includes a guided exploration of the oldest market in Cusco, which boasts over 1,180 shops selling a variety of products. Travelers will learn about the city’s gastronomy and have the opportunity to taste local dishes across four courses, including a Pisco Sour preparation.

Hotel pick-up, a professional bilingual guide, and round-trip transfers are also included in the package.

Experience Highlights

Guided tours of the oldest market in Cusco take participants on an immersive journey through the 1,180 shops, showcasing a vast array of meats, vegetables, fruits, utensils, breads, sweets, and handicrafts.

Travelers get to learn about Cusco’s rich gastronomic heritage, tasting dishes across four courses – starter, main, dessert, and the renowned Pisco Sour.

The hands-on cooking session allows participants to shop for ingredients at the market and receive guidance on dish preparation, providing a unique opportunity to explore the local culinary traditions.

This immersive experience offers a comprehensive introduction to the vibrant culture and flavors of Cusco.

Itinerary

Start at San Pedro Market, where the culinary adventure begins. Your guide leads you through the vibrant stalls, providing insight into Cusco’s gastronomy.

Next, you’ll receive instructions for preparing local dishes. Time to shop for ingredients at the market!

Under the guidance of your expert instructor, you’ll embark on a hands-on cooking session, learning the techniques behind classic Peruvian cuisine.

The highlight comes as you savor the fruits of your labor, indulging in the four-course menu you’ve carefully crafted.

Inclusions

This cooking class and market tour include a hotel pick-up near the historic center, ensuring a seamless start to your culinary adventure.

Your professional bilingual guide will lead you on a visit to the iconic San Pedro Market, where you’ll have the opportunity to taste fresh fruits and explore the vast array of meats, vegetables, utensils, breads, sweets, and handicrafts.

The experience also includes:

• All ingredients for the dishes you’ll prepare
• Pisco Sour preparation
• A four-course menu with recipes to take home
• Return transfer to your hotel

With these inclusive offerings, you’re guaranteed an immersive and delectable experience in the heart of Cusco.

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Important Information

The meeting point for this activity is the San Pedro Market, providing a convenient starting location for participants. Wheelchair accessibility is available, enabling all guests to fully experience the tour. However, individuals with food allergies should be cautious, as the cooking class may not be suitable for their dietary restrictions. Guests are advised to bring their passport or ID card for identification purposes. The tour is conducted in sunny weather or as weather permits, ensuring an enjoyable and comfortable experience.

Meeting Point	Accessibility	Suitability
San Pedro Market	Wheelchair accessible	Not suitable for individuals with food allergies
What to Bring
Passport or ID card
Weather
Conducted in sunny weather or as weather permits

Cancellation Policy

Customers can cancel their booking up to 24 hours in advance and receive a full refund, providing them with flexibility and the ability to adjust their plans as needed.

The cancellation policy for this cooking class and market tour offers several benefits:

• Free cancellation up to 24 hours prior to the start of the activity
• Full refund if cancelled within the specified timeframe
• Allows customers to plan their Cusco itinerary with confidence, knowing they can make changes if necessary
• Demonstrates the provider’s commitment to customer satisfaction and a hassle-free booking experience

This generous cancellation policy ensures customers can book the activity with peace of mind, without worrying about unexpected schedule changes.

Meeting Point and Accessibility

The meeting point for the cooking class and market tour is at the San Pedro Market in Cusco.

This iconic marketplace is wheelchair accessible, allowing participants of all mobility levels to fully enjoy the experience.

The tour is suitable for most individuals, though it’s not recommended for those with food allergies.

Participants should bring their passport or ID card to the meeting point.

The cooking class and market tour takes place in sunny weather or as weather permits, ensuring an enjoyable outing.

The activity’s accessibility and clear meeting instructions make it a seamless and inclusive experience for travelers in Cusco.

What to Bring and Weather

Participants should bring their passport or ID card to the meeting point at San Pedro Market.

The tour is conducted in sunny weather or as weather permits, so it’s advisable to dress comfortably and bring the following:

• Sunscreen
• Hat or sunglasses
• Light, breathable clothing

The cooking class and market tour are wheelchair accessible, making it inclusive for all participants.

Guests with food allergies or dietary restrictions may want to reconsider joining, as the experience involves tasting various local dishes.

Frequently Asked Questions

Can I Request a Specific Dietary Preference?

Yes, you can request a specific dietary preference. However, the tour may not be suitable for individuals with severe food allergies. The provider should be informed of any dietary requirements when booking the experience.

Is the Cooking Class Offered in Multiple Languages?

The cooking class is offered in multiple languages. The tour and cooking session are conducted by bilingual guides who can accommodate participants in Spanish, English, and other languages upon request.

How Many Participants Are Typically in a Cooking Class?

The cooking class typically has a small group size, with an average of 8-12 participants. This allows for a more personalized and interactive experience where the instructor can provide ample attention and guidance to each participant during the hands-on cooking session.

Can I Purchase Ingredients at the Market to Take Home?

Yes, participants can purchase ingredients at the San Pedro Market to take home. The market offers a wide variety of products, including meats, vegetables, fruits, utensils, breads, sweets, and handicrafts, allowing visitors to bring a taste of Cusco back with them.

Is There a Minimum or Maximum Group Size for the Tour?

The tour doesn’t specify a minimum or maximum group size. It’s a shared experience, so the group size can vary. Participants will join other travelers for the cooking class and market tour.

Recap

This immersive Cusco tour offers a unique opportunity to dive into the city’s vibrant culture and cuisine. Explore the bustling San Pedro Market, shop for fresh ingredients, and learn traditional Peruvian cooking techniques from an expert instructor. Conclude the experience with a delicious four-course meal, savoring the iconic flavors of the region, including the renowned Pisco Sour. This tour provides a well-rounded introduction to the rich culinary heritage of Cusco.

You can check if your dates are available here: