Dine With Local – Authentic Hands-On Culinary Cooking Class

Dine With Local offers an immersive culinary experience in Hanoi. Priced at £39.43 per person, the class includes a market visit and 3-hour cooking session. Participants learn traditional Vietnamese techniques and knife skills, working with provided equipment and ingredients. With free cancellation, this class promises a memorable cultural exchange for foodies. What secrets of Vietnamese cuisine might eager cooks uncover in Hanoi’s vibrant kitchens?

Key Points

• Authentic hands-on culinary cooking class in Hanoi’s Old Quarter, priced from £39.43 per person with free cancellation up to 24 hours in advance.
• 1-hour food market visit followed by a 3-hour cooking class to master local culinary traditions and create a multi-course Vietnamese meal.
• Includes round-trip transfer, welcome refreshments, and all necessary equipment and ingredients for the cooking class.
• Wheelchair accessible cooking class with opportunity to learn from an expert chef and engage in a unique cultural exchange experience.
• Optional selection of preferred date and number of participants, with detailed inclusions and exclusions provided.

You can check if your dates are available here:

Overview and Pricing

The activity on offer is an Authentic Hands-on Culinary Cooking Class, priced from £39.43 per person.

It allows for free cancellation up to 24 hours in advance for a full refund. Guests can also reserve their spot and pay nothing today.

The class is valid for 1 day and takes place in Hanoi’s Old Quarter.

Participants will explore a local food market, learn traditional cooking techniques, and create a multi-course Vietnamese meal from scratch under the guidance of a professional English-speaking home chef.

Participants will explore a local food market, learn traditional cooking techniques, and create a multi-course Vietnamese meal from scratch under the guidance of a professional English-speaking home chef.

All necessary equipment and ingredients are included.

Experience and Itinerary

After being picked up from the Old Quarter, participants embark on a 1-hour food market visit to discover the vibrant sights, sounds, and flavours of Hanoi’s morning market.

The cooking class lasts 3 hours, where participants learn about local culinary traditions, stories, and customs, as well as master knife skills and traditional cooking techniques.

Together with the professional English-speaking home chef, they create a multi-course Vietnamese meal from scratch.

• Immerse in the bustling energy of Hanoi’s local market

• Hands-on guidance from an experienced home chef

• Indulge in a delicious homemade Vietnamese feast

Highlights

Immersing oneself in the vibrant sights, sounds, and flavours of Hanoi’s morning market kickstarts this authentic culinary experience.

Participants will learn about local culinary traditions, stories, and customs directly from an expert home chef. They’ll master essential knife skills and traditional cooking techniques, then create a multi-course Vietnamese meal from scratch.

This hands-on class offers a unique cultural exchange, allowing guests to not just observe but actively participate in the preparation of authentic regional dishes.

Inclusions

Round-trip transfer to and from the Old Quarter Area, a local wet market tour, and welcome refreshments and snacks are all included in this culinary experience.

The class also provides:

• Guidance from a professional English-speaking home chef who’ll share culinary traditions, stories, and customs.

• A hands-on opportunity to master knife skills and traditional cooking techniques.

• The chance to create a multi-course Vietnamese meal from scratch, with all the ingredients and cooking equipment provided.

At the end, you will savor all the dishes they’ve prepared.

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Accessibility and Additional Information

The cooking class is wheelchair accessible, allowing guests of all abilities to participate. Tips, personal expenses, and unspecified items are not included in the price. Guests are advised to check availability for starting times and select their preferred date and number of participants. Additional details are provided in the table below:

| Item | Included | Not Included |

| — | — | — |

| Round-trip Transfer | ✓ | – |

| Local Wet Market Tour | ✓ | – |

| Refreshments & Snacks | ✓ | – |

| Culinary Culture Exchange | ✓ | – |

| Cooking Instruction | ✓ | – |

Culinary Adventure: Immerse Yourself in Hanoi’s Market and Kitchen

As guests embark on this culinary adventure, they’ll first explore the vibrant sights, sounds, and flavors of Hanoi’s bustling morning market.

They’ll learn about local culinary traditions, stories, and customs from their professional English-speaking chef guide.

The immersive experience continues in the kitchen, where guests will:

• Master knife skills and traditional cooking techniques

• Create a multi-course Vietnamese meal from scratch

• Savor the fruits of their labor alongside a culinary culture exchange session

This hands-on cooking class offers an authentic taste of Hanoi’s rich gastronomic heritage.

Mastering Vietnamese Cuisine: Techniques and Flavors

Guided by their professional chef, participants explore the heart of Vietnamese culinary traditions, mastering essential knife skills and cooking techniques essential for crafting authentic local dishes.

They expertly wield sharp blades, meticulously slicing, chopping, and dicing fresh ingredients. Through hands-on practice, they learn the nuances of balancing flavors, from the bright citrus notes of lemongrass to the savory depth of fish sauce.

As they cook, participants gain insights into the cultural significance of each dish, weaving together the threads of Vietnam’s rich gastronomic heritage. The session culminates in a shared feast, a celebration of their newfound culinary mastery.

Sharing Culinary Stories: Cultural Exchange With the Local Chef

During the culinary class, participants engage in a lively cultural exchange with the local chef.

They learn about:

• The chef’s personal cooking journey and passion for preserving traditional recipes

• Hanoi’s vibrant food culture and the unique role of markets in the community

• Time-honored cooking techniques passed down through generations

Through this interactive session, guests gain a deeper appreciation for Vietnamese cuisine and the stories behind each dish they create.

Guests gain a deeper appreciation for Vietnamese cuisine and the stories behind each dish they create through this interactive session.

The hands-on experience allows them to connect with the local culinary heritage in a meaningful way.

Since You Asked

Are There Any Dietary Restrictions Accommodated?

The cooking class accommodates various dietary requirements. Vegetarian, vegan, and gluten-free options are available upon request. Guests should specify any dietary needs when booking to ensure the chef can cater to their preferences.

What Is the Minimum/Maximum Group Size?

The minimum group size is 2 people, while the maximum is not specified. The cooking class accommodates dietary restrictions and caters to the specific needs of each group.

Can I Request Specific Dishes to Be Taught?

Yes, participants can request specific dishes to be taught during the cooking class. The chef will accommodate these requests if possible, ensuring a tailored and personalized culinary experience for each group.

Are There Any Age Restrictions for Participants?

There are no age restrictions for participants. The cooking class is open to all ages, making it a great activity for families, groups, and solo travelers. Children under 12 must be accompanied by an adult.

Do I Need to Bring Any Personal Cooking Equipment?

No, participants don’t need to bring any personal cooking equipment. All the necessary ingredients and cooking equipment are provided as part of the culinary class experience. Participants can simply show up and enjoy the hands-on cooking activities.

Final Words

This culinary class offers an engaging and immersive experience, allowing participants to explore Hanoi’s vibrant food culture. From the market visit to the hands-on cooking session, attendees will master traditional Vietnamese techniques and flavors while enjoying a cultural exchange with the local chef. With convenient inclusions and flexible cancellation, this class is an excellent choice for foodies seeking an authentic and memorable gastronomic adventure.

You can check if your dates are available here: