Discover the Local Flavors of Accras and Fritters

Martinique’s vibrant food scene offers a delightful exploration of local flavors. From savory codfish fritters to sweet plantain beignets, the island’s gastronomic heritage shines through in every bite. Join an immersive culinary tour led by the experts at Les Ateliers Médélices, and discover the authentic accras and fritters that define Martinican cuisine. In an intimate group setting, you’ll tantalize your taste buds with a variety of mouthwatering dishes, all while sipping on refreshing seasonal juices. Get ready to embark on a flavorful journey that will leave you craving more of Martinique’s culinary delights.

About Your Stay

• Explore the savory delights of Martinique’s local cuisine, including accras de morue (codfish fritters) and accras de légumes (vegetable fritters).
• Indulge in the crispy exteriors and flavorful fillings of these traditional Martinican snacks, complemented by seasonal juices.
• Savor the sweet beignets de banane plantain, featuring a soft, custardy interior and a crispy exterior dusted with powdered sugar.
• Experience a personalized culinary tour with a maximum of 6 participants, led by the experts at Les Ateliers Médélices.
• Enjoy convenient hotel pickup and drop-off, as well as transportation to the featured attractions during the tour.

Tour Overview

This tour offers travelers the opportunity to discover the local flavors of accras and fritters in Martinique.

Operated by Les Ateliers Médélices, the tour has a maximum of 6 participants and is open to those 18 years and older. Infants must sit on laps.

The experience includes hotel pickup and drop-off, as well as transportation to and from the attractions. Guests can expect to sample a variety of local delicacies, including accras de morue, accras de légumes, and beignets de banane plantain, along with seasonal fruit juices and water.

Savory Martinique Delights

Martinique, the Caribbean island known for its vibrant culture and culinary delights, beckons travelers to indulge in the savory flavors of accras and fritters.

These delectable morsels, a highlight of the "Local Flavors of Accras and Fritters" tour, offer a tantalizing taste of Martinican cuisine. Accras, savory codfish fritters, and accras de légumes, vegetable fritters, tantalize the palate with their crispy exteriors and flavorful fillings.

Complemented by seasonal fruit juices, these snacks provide a refreshing and authentic experience. Whether savoring the beignets de banane plantain for dessert or relishing the accras, this tour promises to immerse guests in the rich gastronomic heritage of Martinique.

Sweet Plantain Beignets

While the savory accras and fritters tantalize the senses, the tour’s dessert offering, the beignets de banane plantain, provides a sweet and indulgent conclusion to the culinary experience.

These delectable fritters are made with ripe plantains, lightly fried to golden perfection and dusted with powdered sugar. The soft, custardy interior contrasts beautifully with the crispy exterior, creating a heavenly texture that melts in the mouth.

Paired with refreshing seasonal juices, the beignets de banane plantain offer a delightful balance of flavors and a fitting finale to the exploration of Martinique’s local culinary delights.

Meeting and Pickup

The tour begins at 34 Rue du Cercle in Schoelcher, Martinique. The meeting point is conveniently located, and the tour includes hotel pickup and drop-off, as well as transportation to and from the attractions. At the end, the tour returns to the same meeting point.

Meeting Point	Transportation	Pickup/Drop-off
34 Rue du Cercle, Schoelcher 97233, Martinique	Included	Included
Start Time	End Location	Duration
10:00 am	Back at Meeting Point	Varies

The tour is operated by Les Ateliers Médélices and has a maximum group size of 6 travelers, ensuring an intimate and personalized experience.

Pricing and Booking

Pricing for the "Local Flavors of Accras and Fritters" tour starts from $48.47 per person.

Travelers can reserve now and pay later, providing flexibility. Plus, the tour offers free cancellation and unlimited rescheduling up to 24 hours before the experience starts, local time.

Confirmation is received at the time of booking, ensuring a smooth process. The tour isn’t wheelchair accessible, and the start time is 10:00 am.

With a maximum of 6 travelers and a minimum age of 18 years, this culinary adventure offers an intimate and immersive experience in discovering the local flavors of Martinique.

Age and Accessibility

Travelers must be at least 18 years old to participate in the "Local Flavors of Accras and Fritters" tour, as the tour isn’t suitable for infants.

Infants must sit on the lap of a parent or guardian during the experience. The tour isn’t wheelchair accessible, so individuals with limited mobility may face challenges.

The maximum group size is 6 travelers, ensuring an intimate and personalized experience.

The tour starts promptly at 10:00 am, so participants should plan accordingly to arrive on time and make the most of the local flavors of accras and fritters in Martinique.

Cancellation and Rescheduling

With the "Local Flavors of Accras and Fritters" tour, you can enjoy free cancellation and unlimited rescheduling up to 24 hours before the experience starts.

This policy offers maximum flexibility, allowing you to adjust your plans as needed without any penalties. Whether you need to change the date or cancel your booking altogether, the tour operator, Les Ateliers Médélices, makes it easy.

This level of flexibility ensures you can book with confidence, knowing you can modify your plans if circumstances change. It’s a hassle-free way to explore the local flavors of Martinique, from accras to fritters, on your own schedule.

Start Time and Duration

The tour’s start time is 10:00 am, offering participants ample time to explore the local flavors of accras and fritters in Martinique.

The experience lasts for an undisclosed duration, allowing travelers to enjoy the rich culinary traditions of the island.

The tour includes:

• Discovering the unique tastes of accras and fritters
• Savoring seasonal fruit juices and water
• Indulging in the delectable beignets de banane plantain
• Experiencing the local culture and atmosphere of Martinique

With a maximum of 6 travelers, the tour provides an intimate and personalized experience for guests to savor the gastronomic delights of this vibrant Caribbean destination.

Questions About Your Stay

Is the Tour Suitable for Vegetarians?

Yes, the tour is suitable for vegetarians as the menu highlights include vegetable accras and beignets de banane plantain, a vegetarian dessert. The tour also provides seasonal fruit juices suitable for vegetarian diners.

What Is the Dress Code for the Tour?

The tour doesn’t have a specific dress code, but casual, comfortable clothing is recommended. Participants should dress appropriately for the weather and for walking during the tour.

Can Food Allergies Be Accommodated?

The tour operator, Les Ateliers Médélices, can accommodate food allergies. Travelers should notify the operator of any dietary restrictions when booking the tour to ensure their needs are met during the cooking experience.

Is Photography Allowed During the Tour?

Photography is permitted during the tour. Travelers are welcome to take photos of the local dishes, preparation process, and cultural experiences throughout the day’s activities.

Are There Any Discounts for Students or Seniors?

The tour does not offer any discounts for students or seniors. The price of $48.47 per person is fixed regardless of age or student status. Bookings can be made with flexible cancellation and rescheduling policies.

Booking Your Stay

Explore Martinique’s vibrant culinary landscape with Les Ateliers Médélices’ immersive tour. Savor the island’s signature accras and fritters, from savory codfish to sweet plantain beignets. This intimate, guided experience offers a delightful tasting journey, showcasing Martinique’s rich gastronomic heritage and local flavors. Don’t miss this opportunity to discover the unique culinary delights of this Caribbean paradise.