Espresso Course at Johann Jacobs House in Bremen

The Espresso Course at Johann Jacobs House in Bremen offers a comprehensive dive into the world of exceptional coffee. With a focus on hands-on training, participants can expect to master the art of espresso preparation and milk foam creation for captivating cappuccino displays. Led by experienced instructors, the course provides an immersive 3.5-hour experience that’s sure to elevate one’s coffee-making skills. Whether you’re a coffee enthusiast or an aspiring barista, this course promises to be a game-changer, leaving you with both practical knowledge and a newfound appreciation for the intricacies of the perfect espresso.

Key Points

• A 3.5-hour espresso preparation course offered at the Johann Jacobs House Heritage Store in Bremen, Germany.
• Course covers mastering espresso extraction and creating velvety milk foam for cappuccino art.
• Limited to 8 participants for personalized attention, with a comprehensive handout and participation certificate provided.
• Hands-on training with espresso machines, including adjusting grinder and machine settings for optimal results.
• Exploration of coffee bean origins, roasting, and their impact on espresso quality.

You can check if your dates are available here:

Course Overview

The espresso course at Johann Jacobs House in Bremen runs for 3.5 hours and costs from €129.00 per person, with class sizes limited to just 8 participants.

The course is taught in German and focuses on mastering the preparation of perfect espresso and creating fine, velvety milk foam for cappuccino art. Participants will receive hands-on training covering all aspects from bean selection to roasting, as well as practical experience with espresso machines.

A comprehensive handout is provided for reference, and a participation certificate is available upon course completion.

Customers can reserve a spot without upfront payment and cancel up to 24 hours in advance for a full refund.

Learning Objectives

Participants will master the preparation of perfect espresso, learn to adjust grinder and machine settings, and create fine, velvety milk foam for intricate cappuccino art.

The course covers all aspects of espresso making, from bean selection to roasting. Hands-on training with the espresso machines allows learners to gain practical experience and develop the skills necessary to brew a professional-quality shot.

A comprehensive handout is provided for reference, ensuring participants can apply what they’ve learned even after the course is complete.

Upon finishing the program, attendees will receive a participation certificate, a testament to their newfound expertise in the art of espresso.

Course Structure

The course features hands-on training covering all aspects of espresso making, from bean selection to roasting. Participants get practical experience with the espresso machines, allowing them to gain the skills necessary to brew a professional-quality shot.

A comprehensive handout is provided for future reference, and attendees receive a participation certificate upon course completion. The hands-on approach ensures that participants leave the course equipped with the knowledge and abilities to prepare a perfect espresso.

Whether you’re a coffee enthusiast or a budding barista, this course offers a well-rounded learning experience that will elevate your espresso skills.

Booking Information

To reserve a spot on the espresso course at Johann Jacobs House, simply book online without an upfront payment.

Travelers can cancel their reservation up to 24 hours in advance for a full refund, ensuring flexibility. Course availability and starting times can be easily checked on the website.

The espresso course at the iconic Johann Jacobs House in Bremen is a popular offering, with a limited group size of just 8 participants. Booking early is recommended to secure a spot.

Upon completion of the 3.5-hour course, you will receive a certificate as a memento of their hands-on training in the art of crafting the perfect espresso.

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Meeting Point

Held at the iconic Johann Jacobs Haus Heritage Store, the meeting point for the espresso course provides a convenient and easily accessible location for participants. The store, known for its rich coffee heritage, sets the perfect backdrop for the hands-on training.

Some key benefits of the meeting point include:

1. Central location within the city of Bremen, making it easy for attendees to find.

2. Ample parking available nearby for those arriving by car.

3. Opportunity to explore the store’s selection of premium coffee beans and equipment before or after the course.

With its welcoming atmosphere and connection to the world of specialty coffee, the Johann Jacobs Haus Heritage Store ensures a memorable start to the espresso course experience.

Customer Reviews

Participants have praised the espresso course at the Johann Jacobs Haus Heritage Store, awarding it an overall rating of 5/5 based on a single review.

Travelers, including couples, groups, and solo participants, have provided positive feedback about their experiences.

The course covers all aspects of espresso preparation, from bean selection to roasting, and offers hands-on training with espresso machines.

Attendees have appreciated the comprehensive handout provided for future reference and the availability of a participation certificate upon course completion.

With a small group size limited to 8 participants, the course ensures personalized attention and an intimate learning environment.

Bean Selection and Roasting

The espresso course at the Johann Jacobs House delves into the intricacies of bean selection and roasting, equipping participants with the knowledge to craft the perfect espresso.

The course covers:

1. Exploring the diverse origins and varietals of coffee beans, and how they impact the flavor profile.

2. Understanding the roasting process and how it affects the beans’ aroma, body, and acidity.

3. Hands-on experience in adjusting the roast level to achieve the optimal flavor for espresso.

Participants gain a deeper appreciation for the craft behind creating an exceptional espresso, empowering them to make informed choices when selecting and roasting their coffee beans.

This foundational knowledge sets the stage for the hands-on training in perfecting the espresso extraction and milk frothing techniques.

Espresso Machine Settings

Dialing in the espresso machine settings forms a crucial part of the hands-on training, as learners explore how to achieve the perfect shot.

With guidance from the instructor, participants learn to adjust the grinder to find the optimal grind size, ensuring the espresso extracts at the right pace. They also experiment with the machine’s temperature and pressure controls, discovering how these variables impact the flavor, crema, and overall quality of the espresso.

Through practical experience, attendees develop a keen understanding of the relationship between the machine’s settings and the final cup of coffee.

Frequently Asked Questions

Can I Bring My Own Coffee Beans to the Course?

The course participants are generally encouraged to use the beans provided. However, bringing your own beans may be allowed, but it’s best to check with the organizers beforehand to ensure they are compatible with the equipment used during the course.

What Type of Espresso Machines Will We Use During the Course?

The course you will use professional-grade espresso machines during the hands-on training. The machines allow them to adjust grind settings and practice creating rich, velvety milk foam – essential skills for mastering perfect espresso preparation.

Is the Course Suitable for Complete Beginners in Coffee Making?

Yes, the course is suitable for complete beginners in coffee making. It covers all aspects of espresso preparation, from bean selection to milk frothing, providing hands-on training and a comprehensive guide for novice coffee enthusiasts.

Can I Get a Vegetarian or Gluten-Free Option for the Refreshments?

Unfortunately, the course does not appear to offer vegetarian or gluten-free refreshment options. The provided information does not mention any special dietary accommodations being available. Attendees with such dietary requirements may want to inquire about options when booking the course.

Is There Any Parking Available Near the Course Location?

The course location has limited parking available nearby. However, public transportation options like buses and trams provide convenient access to the meeting point at the Johann Jacobs Haus Heritage Store.

Recap

The espresso course at the Johann Jacobs House in Bremen provides a comprehensive and hands-on experience for coffee enthusiasts.

Participants can expect to master espresso preparation and milk foam creation, with the opportunity to practice on professional equipment.

The course’s small class size and detailed handouts ensure that attendees leave with practical skills and knowledge to enhance their coffee-making abilities.

You can check if your dates are available here: