Excursion Visiting Wineries in Tenerife With Lunch

Tenerife, the largest of the Canary Islands, is renowned for its diverse landscapes and rich culinary heritage. In the heart of this vibrant island, an excursion promises to unveil the allure of its thriving wine culture. Guests embark on a journey that combines the exploration of local farms, the sampling of award-winning vintages, and the savoring of traditional Canarian cuisine. As they explore the island’s agricultural traditions, they uncover a captivating blend of flavors and experiences that leave a lasting impression. The stage is set for an immersive exploration, where the senses are awakened, and the appreciation for Tenerife’s unique charm deepens with each step.

This experience made our list of the 18 Best Lunch Experiences In Tenerife.

Key Points

• This full-day tour explores Tenerife’s wine country and agricultural heritage, including visits to a banana plantation, gofio flour production, and two award-winning wineries.
• The itinerary features guided tours, tastings of local products like banana, gofio, and palm honey, and a Canarian lunch at Lagar de Chasna Winery.
• Finca Las Margaritas offers an immersive experience showcasing banana cultivation and the traditional gofio-making process, with tastings of the locally-produced items.
• Bodega Mencey Chasna provides a guided tour of the winery and a tasting session highlighting the region’s exceptional wines and unique terroir.
• The excursion also includes a visit to an organic aloe vera farm, offering insights into the cultivation and medicinal properties of this iconic botanical.

Excursion Overview

The "Excursion Visiting Wineries in Tenerife with Lunch" offers a comprehensive exploration of Tenerife’s wine country and local agricultural heritage.

This full-day tour takes visitors to Finca Las Margaritas, a banana plantation that also produces the traditional gofio flour, and two renowned wineries – Bodega Mencey Chasna and Lagar de Chasna.

Guests will enjoy guided tours, tastings of local products, and a delicious lunch featuring Canary Islands cuisine.

The excursion is accessible, with air-conditioned transportation and pickup from various locations in southern Tenerife.

Based on positive reviews, the tour provides an enjoyable and informative experience, highlighting the region’s vibrant agricultural and winemaking traditions.

Itinerary Highlights

The excursion’s itinerary highlights a diverse array of experiences, commencing with a tour of Finca Las Margaritas.

Visitors will explore the farm, learning about banana cultivation and the production of gofio, a traditional Canarian toasted flour. They’ll also have the chance to taste local products, including banana, gofio, palm honey, and tropical fruits.

Next, the group will visit Bodega Mencey Chasna for a guided tour of the winery facilities and a wine-tasting experience.

The final highlight is a delicious lunch featuring Canary Islands gastronomy, accompanied by additional wine tasting at Lagar de Chasna Winery.

The excursion also includes a visit to an organic aloe vera farm, where guests can learn about its cultivation and medicinal properties.

Finca Las Margaritas

Finca Las Margaritas kicks off the excursion, where visitors embark on a tour focusing on banana cultivation and gofio production.

During this one-hour experience, guests learn about the farm’s banana crops and the traditional process of making gofio, a staple flour from toasted grains.

Visitors also get to taste locally-produced banana, gofio, palm honey, and other tropical fruits.

This introductory stop offers an immersive look into Tenerife’s agricultural heritage and the significance of these iconic local products.

The free admission and hands-on activities set the stage for the rest of the excursion’s winery visits and Canarian cuisine experience.

Bodega Mencey Chasna

Next, visitors explore Bodega Mencey Chasna, a winery that offers a guided tour of its facilities and the winemaking process.

During this hour-long experience, guests learn about the winery’s history and the unique terroir that contributes to its award-winning wines.

The tour culminates in a tasting, where visitors can sample the winery’s finest offerings and appreciate the flavors and aromas that characterize the Tenerife wine region.

This winery visit provides an insightful glimpse into the local wine culture and the dedication of the Mencey Chasna team in crafting exceptional vintages.

Lagar De Chasna Winery

At Lagar de Chasna Winery, visitors are treated to an additional wine tasting experience during a delicious lunch featuring Canary Islands gastronomy.

This winery offers a chance to further explore the local wine offerings after the guided tour at Bodega Mencey Chasna. The wine tasting complements the authentic regional cuisine served during the lunch, allowing guests to fully enjoy the flavors of Tenerife.

This pairing provides a well-rounded experience, blending the rich history and traditions of winemaking with the vibrant culinary heritage of the Canary Islands.

The Lagar de Chasna Winery visit is a highlight of the excursion, seamlessly integrating wine, food, and local culture.

Aloe Vera Farm in Arona

Towards the end of the excursion, guests visit an organic aloe vera farm in Arona. The farm offers insights into the cultivation of this remarkable plant and its medicinal properties.

Visitors can explore the plantations and learn about:

1. The process of harvesting and processing aloe vera leaves to extract the gel.
2. The various therapeutic and cosmetic applications of aloe vera, such as treating sunburns and moisturizing the skin.
3. The sustainable farming practices used on the farm to ensure the health and vitality of the aloe vera plants.

This stop provides a fascinating glimpse into the versatility and benefits of this iconic Canary Islands botanical.

Transportation and Accessibility

The excursion provides air-conditioned vehicles for transportation throughout the day. Pickup points are conveniently located across southern Tenerife, from Golf del Sur to Los Gigantes. Upon reservation, guests receive confirmation of their closest pickup location.

Accessibility
Wheelchair	Accessible
Stroller	Accessible
Children	Not recommended

The experience is suitable for most travelers, offering a comfortable and accessible journey to explore the region’s wineries and farms.

Guest Experience

Guests have overwhelmingly provided positive feedback about the excursion.

The memorable experiences highlighted by knowledgeable tour guides, the enjoyable visits to banana plantations and wineries, and the tasty lunch coupled with ample wine tasting have all contributed to a highly satisfactory guest experience.

Travelers commend the informative nature of the tour, the quality of the food and wine, and the overall enjoyment of the excursion.

However, there were some concerns regarding communication about meeting times, which the tour operator should address to ensure a seamless experience for all participants.

Frequently Asked Questions

Are There Any Dietary Restrictions or Special Needs Accommodations?

The excursion offers accommodation for dietary restrictions and special needs. Guests should inform the tour provider of any requirements when booking. The tour is generally accessible, but not recommended for young children.

Can the Excursion Be Customized to Personal Preferences?

The experience can be customized to personal preferences. Travelers can notify the provider of any dietary restrictions or special needs, and the itinerary may be adjusted accordingly within the tour’s general framework.

What Is the Maximum Group Size for the Excursion?

The excursion does not provide specific details on the maximum group size, but it appears to be a shared tour experience. The small group format allows for a more personalized and intimate experience for guests.

Are There Any Age Restrictions or Requirements for the Participants?

The excursion doesn’t have any age restrictions, but it’s not recommended for children. Most travelers can participate, though the tour isn’t suitable for those who require wheelchair or stroller accessibility.

Is There an Opportunity to Purchase Any of the Local Products Tasted During the Tour?

Yes, there’s an opportunity to purchase the local products tasted during the tour. The excursion includes tastings of banana, gofio, palm honey, and other tropical fruits, which visitors can then opt to buy at the end of the experience.

Recap

The "Excursion Visiting Wineries in Tenerife With Lunch" offers a captivating exploration of Tenerife’s vibrant wine culture and agricultural heritage. Guests enjoy the island’s unique flavors and traditions, from tasting local products at Finca Las Margaritas to sampling award-winning wines at Bodega Mencey Chasna. The experience is complemented by a traditional Canarian lunch, making it a well-rounded and enriching excursion for travelers seeking to discover the essence of Tenerife.