Experiencing Hanoi’s vibrant culinary scene is made accessible through the immersive Hanoi Cooking Class. This personalized small-group offering allows participants to learn the art of traditional Vietnamese dishes, from market visits to hands-on preparation. With flexible menu options, including vegan choices, the class caters to diverse tastes. Beyond the cooking skills gained, guests also receive a certificate and the chance to savor their creations, making it a truly memorable cultural adventure. What sets this class apart, however, is the opportunity to…

Key Points

EXPERIENCE HANOI COOKING CLASS - Key Points

  • Immersive 4-hour cooking class in Hanoi, priced at $56.80 per person, with a maximum of 10 participants for personalized instruction.
  • Includes hotel pickup, market shopping, and preparation of 3 traditional Vietnamese dishes, such as "Bun Cha" and "Pho".
  • Offers a "Reserve now, pay later" option and free cancellation up to 24 hours in advance.
  • Guided by an English-speaking live tour guide and includes the opportunity to learn basic Vietnamese phrases.
  • Provides extra treats like "Ca Phe Trung" (egg coffee) and "Bia Trung" (egg beer) during the cooking experience.
You can check if your dates are available here:

Overview and Pricing

EXPERIENCE HANOI COOKING CLASS - Overview and Pricing

The Hanoi Cooking Class provides an immersive experience for visitors, with pricing starting at $56.80 per person.

Guests can enjoy free cancellation up to 24 hours in advance for a full refund. The class lasts 4 hours and is limited to 10 participants for a personalized experience.

An English-speaking live tour guide leads the class. Customers can reserve their spot without upfront payment through the "reserve now, pay later" option.

Itinerary

EXPERIENCE HANOI COOKING CLASS - Itinerary

The cooking class begins with pick up from hotels in Hanoi Old Quarter, either on foot or by motorbike.

The morning class starts at 8:00-8:15 AM, while the afternoon class is from 1:30-1:45 PM.

The morning class begins at 8:00-8:15 AM, while the afternoon class is scheduled from 1:30-1:45 PM.

Upon arrival, guests are welcomed with drinks, such as tea, instant coffee, or water.

The chef then recommends 3 dishes to cook and provides guidelines on the ingredients. Participants also learn basic Vietnamese phrases for market communication.

Next, the group goes shopping at the local market with the guide to gather the necessary ingredients.

Finally, the cooking session begins, followed by enjoying the prepared dishes and receiving certificates.

Menu Options

EXPERIENCE HANOI COOKING CLASS - Menu Options

Customized menus are available, allowing customers to discuss dish options with the chef. Participants can choose 2 free selected dishes plus 1 chef-recommended dish.

Special drinks like "Ca Phe Trung" (egg coffee) and "Bia Trung" (egg beer) are also offered.

The menu features both traditional Vietnamese dishes like "Bun Cha", "Pho", and "Nem Ran", as well as vegan options such as "Nom Hoa Chuoi Chay", "Nam Hap Xa", and "Dau Hu Sot Me".

With this customizable approach, the cooking class give you an authentic and personalized Vietnamese culinary experience for all participants.

Traditional Vietnamese Cuisine and Vegan Options

EXPERIENCE HANOI COOKING CLASS - Traditional Vietnamese Cuisine and Vegan Options

The cooking class showcases a diverse range of traditional Vietnamese dishes, catering to various dietary preferences.

Guests can expect to learn how to prepare classics like "Bun Cha" (grilled pork belly with fresh noodles), "Pho" (rice noodle soup), and "Nem Ran" (traditional spring rolls).

For vegans, the menu includes options such as:

  • "Nom Hoa Chuoi Chay" (banana flower salad)

  • "Nam Hap Xa" (steamed assorted mushrooms with lemongrass)

  • "Pho Nuoc Chay" (vegan rice watery noodle soup)

The class give you a well-rounded introduction to the vibrant flavors and techniques of Vietnamese cuisine.

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Additional Information

EXPERIENCE HANOI COOKING CLASS - Additional Information

Included in the cooking class are pick up and drop off services from hotels located in Hanoi’s Old Quarter.

Participants learn to cook three local dishes and make traditional Vietnamese drinks like egg coffee and egg beer. Steamed rice is served alongside the cooked dishes.

The class isn’t suitable for people over 95 years old. Alcohol and drugs aren’t allowed during the experience.

The small group size is limited to 10 participants, ensuring an intimate and engaging learning environment with a live English-speaking guide.

The 4-hour class offers a hands-on introduction to Vietnamese cuisine and culture.

What to Expect in the Cooking Class

EXPERIENCE HANOI COOKING CLASS - What to Expect in the Cooking Class

When participants arrive at the cooking class, they’re greeted with welcome drinks like tea, instant coffee, or water.

The chef then recommends three dishes for the group to prepare. Participants learn basic Vietnamese sentences to communicate at the local market when shopping for ingredients with the guide.

During the cooking session, the chef offers extra treats like egg coffee or egg beer.

After the cooking is complete, participants enjoy the dishes they prepared and receive certificates to commemorate their new culinary skills.

  • Shopping at the local market

  • Cooking 3 recommended dishes

  • Savoring the homemade meal

Highlights of the Cooking Experience

EXPERIENCE HANOI COOKING CLASS - Highlights of the Cooking Experience

Although the cooking class covers several enticing aspects, its true highlights lie in the immersive cultural experience and the delectable dishes participants create.

The class begins with a visit to a local market, where the guide helps shoppers navigate and communicate in basic Vietnamese.

Participants begin their culinary journey with a guided exploration of a local Vietnamese market, practicing essential communication skills.

Back at the kitchen, the chef guides participants through preparing three traditional Vietnamese dishes, including classics like Pho and Bun Cha.

The hands-on cooking is complemented by the opportunity to savor the freshly-made meals and indulge in specialty beverages like egg coffee and egg beer.

Why Choose This Hanoi Cooking Class

EXPERIENCE HANOI COOKING CLASS - Why Choose This Hanoi Cooking Class

Why choose this Hanoi cooking class? This hands-on experience offers incredible value. Priced at just $56.80 per person, it includes a small group setting, expert guidance, and a chance to explore authentic Vietnamese cuisine.

The itinerary is well-designed, with:

  • Convenient hotel pickups and drop-offs in the Old Quarter

  • An interactive market tour to source fresh ingredients

  • Instruction on basic Vietnamese language for market communication

  • The opportunity to cook 3 dishes and enjoy your creations

  • Complimentary Vietnamese beverages like egg coffee and egg beer

With free cancellation and flexible booking, this cooking class is the perfect way to immerse yourself in Hanoi’s vibrant food culture.

Since You Asked

Can I Bring My Own Recipe to Cook?

Yes, you can bring your own recipe to cook. The cooking class allows for customized menus, where you can select 2 dishes and the chef will recommend 1 additional dish for you to prepare.

How Often Are the Cooking Classes Held?

The cooking classes are held twice daily, with a morning session from 8:00 AM to 11:30 AM and an afternoon session from 1:30 PM to 5:30 PM. Participants can choose between the two class times based on their schedule.

Do I Need to Have Prior Cooking Experience?

No prior cooking experience is required for the class. The interactive lessons and guidance from the chef make it suitable for participants of all skill levels. The small group size ensures personalized attention throughout the cooking session.

Can I Take the Food I Cook Home With Me?

The cooking class participants can enjoy the dishes they prepare, but they can’t take the food home with them. The focus is on the hands-on cooking experience and learning about traditional Vietnamese cuisine.

Is There a Vegetarian/Vegan Version of the Egg Coffee?

Yes, the cooking class offers a vegan "egg coffee" made with soy milk instead of eggs. This plant-based version of the traditional drink is available for those who prefer a vegetarian or vegan option.

Final Words

The Experience Hanoi Cooking Class offers an immersive culinary adventure, priced at $56.80 per person. Participants can learn to create traditional Vietnamese dishes, with options for customized menus and vegan options. The class includes hotel pickup, a market visit, hands-on cooking, and a certificate of completion, making it a memorable cultural journey. This small group experience is an excellent way to explore Vietnam’s vibrant cuisine.

You can check if your dates are available here: