The Fisherman Fair at Terrace Grill offers an immersive culinary experience that showcases the bounty of the local waters. Visitors can savor fresh seafood sourced from nearby fishing communities and support the hardworking fishermen behind it. With a seafood platter and choice of side dish, the event provides an authentic and eco-friendly way to indulge in the region’s culinary delights. Whether you’re a seafood enthusiast or simply looking to explore the local culinary scene, the Fisherman Fair promises an enjoyable and enlightening experience.
Key Points
- The Fisherman Fair takes place every Saturday at the Terrace Grill within the Dewa Phuket Resort & Villas, offering visitors a chance to enjoy fresh, sustainably sourced seafood.
- The event features a seafood platter with prawns, fish, and squid, along with a choice of side dish, providing an immersive culinary experience.
- Prices start from €23.65 per group of up to 2 people, with free cancellation up to 24 hours in advance.
- The seafood is sourced from local fishing communities at Nai Yang Beach, adhering to sustainable practices to ensure the long-term health of marine ecosystems.
- The 3-hour event allows visitors to savor the flavors of the sea while enjoying the scenic views from the resort’s terrace.
Event Details
The Fisherman Fair takes place every Saturday at the Terrace Grill within the Dewa Phuket Resort & Villas. This unique event offers visitors a chance to enjoy a variety of fresh seafood sourced from the local fishing communities at Nai Yang Beach.
The fair features a sustainable fishing experience, where guests can indulge in a seafood platter consisting of prawns, fish, and squid, accompanied by a choice of side dish, including fried rice, fried noodles, or mixed vegetables. The event lasts for 3 hours, providing an immersive and authentic culinary experience for all attendees.
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Pricing Information
From €23.65 per group up to 2 people, the Fisherman Fair at Terrace Grill offers an affordable way to enjoy a variety of fresh seafood. The pricing includes:
- A seafood platter featuring prawns, fish, and squid.
- A choice of side dish, such as fried rice, fried noodle, or mixed vegetables.
- A 3-hour duration, allowing guests to savor the experience.
- Free cancellation up to 24 hours in advance, providing flexibility.
The fair’s pricing makes it an accessible and budget-friendly option for those seeking a unique culinary adventure at the Dewa Phuket Resort & Villas.
Reservation Process
Guests can easily reserve their spot at the Fisherman Fair by visiting the Dewa Phuket Resort & Villas website or contacting the resort directly. The reservation process is straightforward, with the option to reserve now and pay later. Plus, guests have the flexibility to cancel their reservation up to 24 hours in advance without any charges.
Reservation Options | Pricing | Cancellation |
---|---|---|
Online | From €23.65 per group up to 2 people | Free up to 24 hours in advance |
Phone | ||
The hassle-free reservation process ensures guests can seamlessly plan and enjoy the Fisherman Fair experience at the Terrace Grill.
Seafood Experience
At the heart of the Fisherman Fair lies a remarkable seafood experience that showcases the bounty of the local waters. Theres some good a delightful seafood platter featuring:
- Succulent prawns
- Fresh-caught fish
- Tender squid
Complemented by a choice of side dishes, including:
- Fragrant fried rice
- Flavorful fried noodles
- Vibrant mix vegetables
This authentic, sustainable experience is curated by the Terrace Grill, ensuring guests savor the flavors of the sea while supporting the hardworking local fishing communities of Nai Yang Beach.
More Great Thing To Do NearbyLocation and Directions
The Terrace Grill at Dewa Phuket Resort & Villas is conveniently situated within the resort grounds, offering guests easy access to the Fisherman Fair. To reach the event, visitors can simply follow these directions:
Step | Direction |
---|---|
1 | Head towards the main entrance of Dewa Phuket Resort & Villas. |
2 | Turn right and walk along the path towards the Terrace Grill. |
3 | The Terrace Grill will be on your right-hand side. |
4 | Follow the signs to the Fisherman Fair located at the Terrace Grill. |
The Terrace Grill is easily accessible, making it a convenient location to enjoy the authentic seafood experience of the Fisherman Fair.
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Sustainable Fishing
Sustainably sourced from local fisherman communities at Nai Yang Beach, the fresh seafood offered at the Fisherman Fair represents the region’s commitment to environmental responsibility. The event highlights the sustainable fishing practices of the local fishermen, which include:
- Selective gear that minimizes bycatch and damage to marine ecosystems.
- Adherence to catch limits and regulations to ensure the long-term health of fish stocks.
- Collaboration with marine conservation initiatives to protect vulnerable species and habitats.
- Dedication to educating visitors about the importance of sustainable seafood consumption.
This commitment to sustainability ensures that the Fisherman Fair provides not just a delicious culinary experience, but also an opportunity to support the local community and promote environmental stewardship.
Dining Options
Visitors to the Fisherman Fair can indulge in a variety of fresh seafood dishes prepared by the skilled chefs at the Terrace Grill. The seafood platter, featuring succulent prawns, tender fish, and flavorful squid, is a guest favorite. Diners can choose to pair their seafood with a side of fried rice, fried noodles, or a mix of fresh vegetables.
The reasonable pricing, starting from €23.65 per group of up to 2 people, makes this dining experience accessible to all. With the option to reserve now and pay later, and free cancellation up to 24 hours in advance, guests can enjoy the Fisherman Fair’s culinary delights with ease.
Duration and Itinerary
Spanning a duration of 3 hours, the Fisherman Fair at Terrace Grill offers guests an immersive culinary experience. Visitors can expect:
- A variety of fresh seafood, including prawns, fish, and squid
- Sustainable fishing from local fisherman communities at Nai Yang Beach
- A seafood platter with a choice of side dish, such as fried rice, fried noodle, or mixed vegetables
- An opportunity to savor the flavors of the sea while enjoying the scenic views of the resort’s terrace.
The fair’s duration allows guests to leisurely indulge in the finest local catch and soak in the vibrant atmosphere of the coastal setting.
Frequently Asked Questions
Can I Purchase Additional Seafood Items Separately?
Yes, visitors can purchase additional seafood items separately during the Fisherman Fair. The menu offers a variety of fresh local seafood that can be ordered à la carte to complement the included seafood platter.
Is There a Dress Code for the Event?
There is no specified dress code for the event. Guests can come in casual, comfortable attire as they’ll be dining outdoors. The focus is on enjoying the fresh seafood and experience.
Are Vegetarian or Vegan Options Available?
Yes, the event offers vegetarian and vegan options. Guests can choose a vegetable-based side dish like mixed vegetables to accompany the seafood platter.
Can I Request Special Dietary Accommodations?
Yes, special dietary accommodations can be requested. The venue is happy to cater to guests’ dietary needs, whether they’re vegetarian, vegan, or have other requirements. Simply inform the staff when making a reservation.
What Is the Minimum Age Requirement for the Experience?
The minimum age requirement for this experience is not specified. The experience is suitable for all ages, as it offers a variety of fresh seafood and side dish options to accommodate different dietary preferences.
Recap
The Fisherman Fair at Terrace Grill offers a unique and eco-friendly dining experience. Visitors can savor fresh seafood sourced from local fishing communities, supporting sustainable practices. With prices starting at €23.65 for up to 2 people, the 3-hour event provides an authentic way to enjoy the bounty of the local waters. It’s a must-visit for anyone seeking a taste of the local coastal cuisine.
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