Nestled along the Adriatic coast, the charming town of San Vito Chietino offers visitors a truly immersive culinary experience. The Food and Wine Tour takes guests on a delectable journey, showcasing the region’s rich maritime heritage and local flavors. From savoring a fish-based lunch on a traditional Trabocco to indulging in an olive oil tasting at a historic mill, this tour promises to tantalize the senses. But the real highlight lies in the opportunity to explore the nuanced world of Cantina Vini Olivastri‘s exquisite wines. With an intimate group setting and knowledgeable guidance, travelers are sure to uncover the unique essence of this captivating destination.
This experience made our list of the 6 Best Wine Tours In Abruzzo.
About Your Stay
- This food and wine tour in San Vito Chietino offers an intimate experience with a maximum group size of 15, featuring a fish-based lunch on a traditional Trabocco.
- The tour includes a tasting of 5 wines at Cantina Vini Olivastri and an olive oil tasting at Giocondo oil mill, providing a comprehensive exploration of local culinary specialties.
- The tour is wheelchair accessible, catering to travelers with mobility challenges, and accommodates strollers and service animals, making it family-friendly.
- Immediate booking confirmation, flexible reservation options, and free cancellations up to 24 hours before the experience ensure a hassle-free booking process for travelers.
- The tour showcases the charming seaside town of San Vito Chietino, known for its traditional trabocchi, local seafood dishes, and stunning coastal views.
Tour Overview
On this food and wine tour of San Vito Chietino, travelers will embark on a delightful exploration of the region’s culinary delights.
The tour offers a maximum of 15 travelers the opportunity to savor a fish-based lunch on a traditional Trabocco, taste 5 wines at Cantina Vini Olivastri, and experience an oil tasting at Giocondo oil mill.
With an overall rating of 5.0 out of 2 reviews, this tour promises an immersive experience in the local food and wine culture.
The meeting point is at Via Nazionale Adriatica, 6, 66038 Marina di San Vito CH, Italy, and the tour starts at 10:00 am, with the end point returning to the same location.
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Inclusions
The tour includes a fish-based lunch on a traditional Trabocco, a unique fishing structure found along the Adriatic coast.
Travelers will also enjoy a tasting of 5 wines at Cantina Vini Olivastri, a local winery.
Plus, the tour features an oil tasting at Giocondo oil mill, where visitors can sample the region’s renowned olive oils.
Throughout the experience, alcoholic beverages and snacks are provided, allowing participants to fully enjoy the local food and wine culture.
These inclusions offer a comprehensive gastronomic exploration of San Vito Chietino, showcasing the area’s culinary specialties and traditions.
Meeting and Pickup
For the tour, the meeting point is at Via Nazionale Adriatica, 6, 66038 Marina di San Vito CH, Italy.
The tour ends at the same location where it starts. The tour begins at 10:00 am.
Travelers have the convenience of the tour returning to the original meeting point, ensuring a seamless experience.
Whether using a wheelchair, stroller, or bringing a service animal, the tour accommodates various accessibility needs.
Plus, infant seats are available, making it suitable for families.
With the option to reserve now and pay later, and a lowest price guarantee, booking this food and wine tour of San Vito Chietino is a hassle-free experience.
Accessibility
According to the tour details, it caters to a wide range of travelers. The tour is wheelchair accessible, allowing those with mobility challenges to fully participate.
Strollers are also welcome, making it a family-friendly experience. For those with service animals, the tour accommodates their needs.
Plus, infant seats are available, ensuring the comfort and safety of the youngest participants.
The inclusive nature of this tour ensures that everyone can enjoy the culinary and oenological delights of San Vito Chietino, regardless of their accessibility requirements.
This level of accessibility underscores the tour’s commitment to inclusivity and ensuring a memorable experience for all.
Booking Information
Confirmation of the booking is received immediately upon reservation, ensuring travelers have all the necessary details to plan their tour.
Customers can conveniently reserve their spots now and pay later, offering flexibility. The tour also comes with a lowest price guarantee, so travelers can book with confidence knowing they’re getting the best deal.
Cancelations are free up to 24 hours before the experience starts, providing peace of mind in case plans change.
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Reviews
Glowing traveler testimonials underscore the tour’s stellar reputation, with a perfect 5.0 out of 5 rating across two reviews.
One reviewer raved about the "fantastic experience" and "amazing food and wine", praising the knowledgeable guide who provided fascinating insights.
Another reviewer highlighted the tour’s perfect blend of activities, from the delightful oil tasting to the memorable lunch on the traditional trabocco.
Customers enthusiastically recommend this tour, noting the exceptional value and the chance to enjoy the rich culinary heritage of San Vito Chietino.
With such overwhelmingly positive feedback, this food and wine experience is sure to delight all who partake.
Itinerary
The food and wine tour of San Vito Chietino kicks off at 10:00 am from the meeting point on Via Nazionale Adriatica, 6 in Marina di San Vito.
Guests will enjoy a fish-based lunch on a traditional Trabocco, a unique fishing platform along the coastline.
The tour then proceeds to the Cantina Vini Olivastri for a tasting of 5 wines.
Afterward, visitors will head to the Giocondo oil mill for an olive oil tasting.
Throughout the experience, travelers will indulge in a variety of alcoholic beverages and snacks.
The tour concludes at the original meeting point.
About San Vito Chietino
San Vito Chietino is a charming seaside town situated along the Adriatic coast of Italy’s Abruzzo region.
It’s known for its traditional trabocchi, which are fishing platforms suspended over the sea on wooden stilts. Visitors can savor local seafood dishes and admire the stunning coastal views.
The town’s historic center features narrow streets, quaint buildings, and a picturesque piazza.
Nearby, the Giocondo oil mill offers tastings of the region’s renowned extra virgin olive oil.
With its blend of maritime heritage, regional cuisine, and scenic landscapes, San Vito Chietino provides an authentic glimpse into the charm of Italy’s Adriatic Riviera.
Questions About Staying Here
Do I Need to Bring My Own Camera?
The tour does not require you to bring your own camera. Photos can be taken throughout the experience, allowing you to capture the highlights of the food, wine, and scenic locations visited during the tour.
Is There a Dress Code for the Tour?
There is no strict dress code for the tour. However, it’s recommended to wear comfortable, weather-appropriate clothing and walking shoes, as the tour involves visiting various locations. Casual attire is generally acceptable.
Can I Customize the Food or Wine Selection?
The tour likely allows some customization of the food and wine selections. Customers can likely discuss any dietary restrictions or preferences with the tour provider prior to the experience to ensure their needs are accommodated.
How Long Is the Walking Portion of the Tour?
The walking portion of the tour is not explicitly stated, but the inclusions suggest it involves tasting experiences at a trabocco, winery, and olive mill. Participants can expect some light walking between these stops, though the overall focus is on the food and wine tastings.
Is There a Maximum Age Limit for Participants?
There is no mentioned maximum age limit for participants on this tour. The overview indicates the tour is suitable for all ages, with accessibility options like infant seats available to accommodate a variety of travelers.
Worth The Stay
The Food and Wine Tour of San Vito Chietino offers an immersive culinary experience, showcasing the region’s maritime heritage. Participants enjoy a delectable fish-based lunch on a traditional Trabocco, complemented by a wine tasting at Cantina Vini Olivastri. The tour also includes an olive oil tasting, ensuring a comprehensive exploration of local flavors. With a small group size, travelers can appreciate the intimate atmosphere and knowledgeable guidance throughout the journey.
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