Fruit Farm Dining Experience in Ukiha

The Fruit Farm Dining Experience in Ukiha promises a unique taste of the countryside. Visitors can savor the freshest seasonal produce in a stunning natural setting, with a menu that highlights the region’s exceptional ingredients. From a vibrant salad to a satisfying main course and a sweet fruit-based dessert, each dish showcases the farm’s harvest at the peak of ripeness. This private, wheelchair-accessible tour provides an immersive farm-to-table encounter, allowing guests to fully appreciate the essence of Ukiha. While the menu may vary, one thing is certain: this dining adventure offers a delightful surprise for the senses.

Key Points

• A unique opportunity to savor locally-sourced ingredients in a picturesque countryside setting in Fukuoka Prefecture’s Ukiha region.
• A farm-fresh culinary experience featuring a salad made with seasonal produce, grilled local meat, and a fruit-based dessert.
• Includes a refreshing salad, savory main course, and delightful fruit-based dessert, showcasing the exceptional quality and flavors of the region’s produce.
• Meets at the Ukiha Tourist Information Center and is wheelchair accessible, with convenient access to public transportation.
• Bookable with a 48-hour confirmation and a lowest price guarantee, with a non-refundable and non-transferable policy.

Overview of the Experience

The Fruit Farm Dining Experience in Ukiha offers visitors a unique opportunity to savor locally-sourced ingredients in a picturesque setting amidst Fukuoka Prefecture’s verdant countryside.

This immersive culinary adventure begins with a fresh salad made from the farm’s own seasonal produce, followed by a delectable main course featuring grilled meat raised in the Ukiha region.

For dessert, guests can indulge in a treat crafted with the farm’s freshly harvested fruit. Throughout the meal, diners can sip on coffee or tea while taking in the serene rural atmosphere.

This intimate dining experience promises to delight the senses and leave a lasting impression on all who participate.

Starter: Fresh Fruit Salad

At the start of the dining experience, guests are served a refreshing salad crafted from the farm’s seasonal selection of ripe, juicy fruits, artfully arranged to delight the eye and tantalize the palate.

The vibrant colors and natural sweetness of the freshly picked produce create a harmonious balance, complemented by a light, tangy dressing that enhances the flavors.

Each bite bursts with the essence of the land, transporting diners on a sensory journey through the fertile orchards and fields of Ukiha.

This starter course sets the tone for the meal, whetting the appetite and preparing the palate for the flavorful delights to come.

Main Course: Grilled Local Meat

Next, guests are treated to a savory main course featuring grilled meat raised locally in the Ukiha region. The succulent cuts, infused with the smoky aroma of the open flame, showcase the exceptional quality and flavor of the area’s livestock.

Sourced from nearby farms, the meat is expertly prepared to highlight its natural tenderness and robust, earthy notes, creating a satisfying and nourishing centerpiece to the dining experience. The tender, juicy texture and rich, umami-forward profile of the grilled meat pair perfectly with the fresh, seasonal produce featured throughout the meal, creating a harmonious and deeply satisfying culinary journey for diners.

This showcase of Ukiha’s agricultural bounty is a true highlight of the farm-to-table experience.

Dessert: Fruit-based Treat

Finally, diners are treated to a delightful fruit-based dessert, a fitting conclusion to the farm-fresh feast. Crafted with the same care and attention as the preceding courses, this sweet confection showcases the peak-ripeness and vibrant flavors of the locally-grown fruit.

Whether it’s a luscious tart, a refreshing sorbet, or a decadent fruit-forward cake, the dessert course seamlessly ties together the overarching theme of the Ukiha fruit farm dining experience. The dessert’s presentation is as visually appealing as it’s delectable, highlighting the natural beauty of the ingredients.

With each bite, diners are left with a lasting impression of the Ukiha region’s exceptional produce and the culinary artistry of the experienced kitchen team.

Inclusions and Meeting Point

The experience includes a delectable lunch featuring a salad made from fresh, locally-sourced fruit, a main course of grilled meat raised in Ukiha, and a sweet dessert crafted with the region’s exceptional produce.

Guests meet at the Ukiha Tourist Information Center, located at 733-1 Ukihamachi Yamakita, Ukiha, Fukuoka 839-1408, Japan, and the activity concludes back at the same meeting point.

The outing also includes:

• Coffee and/or tea
• Confirmation within 48 hours of booking, subject to availability
• Private tour, with only your group participating

This immersive fruit farm dining experience is wheelchair accessible and conveniently situated near public transportation, making it accessible to most travelers.

Accessibility and Transportation

This fruit farm dining experience caters to a wide range of travelers, as it’s wheelchair accessible and conveniently situated near public transportation options.

The meeting point is the Ukiha Tourist Information Center, which can be easily reached by both bus and train. Visitors can simply search for directions on Google Maps to find their way to the 733-1 Ukihamachi Yamakita address in Ukiha, Fukuoka.

The activity ends back at the same meeting point, ensuring a hassle-free experience for all participants. Whether you’re using a wheelchair or relying on public transit, this farm-to-table adventure is designed to be accessible and convenient for most travelers.

Booking and Confirmation Details

Travelers can book this fruit farm dining experience with confirmation provided within 48 hours, subject to availability. The activity is non-refundable, but visitors can enjoy the lowest price guarantee offered by the operator, 株式会社VISITKYUSHU.

This intimate private tour ensures only your group will participate, and it’s wheelchair accessible and near public transportation, making it accessible for most travelers.

Confirmation within 48 hours of booking, subject to availability.
Non-refundable.
Lowest Price Guarantee.

Whether you’re seeking a unique culinary adventure or simply want to learn about the local agricultural landscape, this fruit farm dining experience in Ukiha promises a delightful and memorable day.

Cancellation and Refund Policy

Unfortunately, this fruit farm dining experience in Ukiha is non-refundable once booked. However, 株式会社VISITKYUSHU, the operator, does provide a lowest price guarantee to ensure customers receive the best value for their purchase. If you need to cancel your reservation for any reason, you will not receive a refund.

Cancellation Policy
No refunds
Lowest price guarantee
Non-transferable

Though the experience is non-refundable, the operator is committed to providing a high-quality and memorable dining adventure on the fruit farm in Ukiha. Customers can rest assured they are receiving the best possible value for their money.

Frequently Asked Questions

Is the Menu Adjustable for Dietary Restrictions?

The menu can likely be adjusted to accommodate dietary restrictions, but guests should contact the operator in advance to inquire about modifications. The menu details suggest flexibility in accommodating various dietary needs.

Can I Purchase Additional Items at the Farm?

The tour package doesn’t mention the option to purchase additional items at the farm. However, guests may be able to purchase extra items like fruit, jams, or souvenirs on their own during the visit, though this isn’t guaranteed.

Are There Any Discounts Available for Large Groups?

The provider offers group discounts for large parties. Customers can inquire about group rates when booking their reservation, and the provider will provide applicable discounts based on the size of the group.

How Long Is the Total Duration of the Experience?

The total duration of the experience is approximately 2-3 hours. It begins at 11:30 am and ends back at the meeting point, the Ukiha Tourist Information Center, though the exact end time may vary depending on the pace of the group.

Can I Take the Leftover Food Home With Me?

The experience does not explicitly state whether participants can take leftover food home. However, it’s generally polite to consume all the provided food during the dining experience, unless the host specifically offers to package up any extras.

Recap

The Fruit Farm Dining Experience in Ukiha offers a unique opportunity to savor the flavors of the region’s exceptional produce.

Visitors can look forward to a farm-to-table meal featuring a refreshing salad, grilled local meat, and a delectable fruit-based dessert.

The private, wheelchair-accessible tour provides an immersive culinary encounter amidst the picturesque countryside of Fukuoka Prefecture.