Greek Phyllo and Pie Cooking Class in Athens

Exploring the art of Greek pie and phyllo dough making can be a captivating culinary adventure for foodies. This 3-hour cooking class in Athens provides an immersive experience, allowing participants to learn from expert instructors. Under their guidance, you’ll craft traditional phyllo dough from scratch and create a variety of delectable Greek pies and desserts. Complemented by complimentary wine and ouzo, this hands-on class offers a unique opportunity to master the techniques of authentic Greek cuisine. With a conveniently located, easy-to-access venue, this class promises to tantalize your taste buds and expand your culinary horizons.

Key Points

• Hands-on instruction on making traditional Greek phyllo dough from scratch during a 3-hour cooking class in Athens.
• Opportunity to learn authentic Greek pie and dessert recipes under the guidance of local instructors.
• Inclusion of Greek cake, sweets, fresh fruit, and other traditional delicacies for tasting.
• Complimentary wine and ouzo served in a small group setting limited to 6 attendees.
• Conveniently located in the center of Athens with easy access via public transportation.

You can check if your dates are available here:

Activity Details

This cooking class offers an immersive experience in Greek pie and phyllo dough making, priced from €79.66 per person. Participants can take advantage of the free cancellation policy up to 24 hours in advance and reserve the class with a pay-later option.

The 3-hour session is hosted in a small group setting limited to 6 attendees, with instruction provided in both English and Greek. The activity includes learning to make traditional Greek phyllo dough from scratch, as well as tasting the homemade pies and desserts.

Guests will enjoy a spread of Greek cake, sweets, fresh fruit, and other traditional delicacies. The class is conveniently located in the center of Athens, easily accessible by public transportation, and wine and ouzo are included.

Description Overview

Participants can expect to be immersed in the art of Greek pie and phyllo dough making during this 3-hour cooking class in the center of Athens.

Led by local hosts, the class will teach the techniques of homemade phyllo dough preparation from scratch. Attendees will then use this freshly made dough to bake traditional Greek pies, which they’ll get to taste.

The experience also includes sampling homemade Greek cakes, sweets, fresh fruit, and other classic desserts. With wine and ouzo included, it’s a delicious and authentic way to learn about and enjoy Greek culinary traditions in an intimate, small-group setting.

Highlights of the Class

The class takes place in the heart of Athens, making it easily accessible via public transportation. Theres some good complimentary wine and ouzo throughout the experience.

During the class, you will learn to prepare authentic Greek phyllo dough from scratch and use it to bake traditional pies.

The highlights of this class include:

• Hands-on instruction on the art of Greek pie making
• Tasting the delicious homemade creations
• Enjoying a selection of Greek cakes, sweets, fresh fruit, and traditional desserts
• Small group setting with a maximum of 6 participants, fostering a personalized and interactive experience.

What’s Included

The class package includes a welcome spread of homemade Greek cake and sweets upon arrival, along with the opportunity to learn and taste the creation of authentic phyllo dough and traditional pies. In addition, guests will enjoy fresh fruit and classic Greek desserts. To highlight the key inclusions, consider this helpful table:

What’s Included	Details
Homemade Greek Treats	Cake, sweets, fresh fruit
Phyllo Dough Demo	Learn to make phyllo from scratch
Pie Tasting	Sample the traditional Greek pies
Authentic Desserts	Enjoy classic Greek desserts

The class provides a well-rounded experience, allowing participants to enjoy the art of Greek pie making while indulging in the flavors of traditional Greek cuisine.

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Food and Drink

One can expect an array of homemade Greek delights upon arrival, including freshly baked cakes, fragrant sweets, and an assortment of seasonal fruits.

Throughout the class, you will have the opportunity to taste their own handmade phyllo dough creations.

Plus, they’ll indulge in traditional Greek desserts and enjoy:

• Homemade Greek cake and sweets
• Fresh fruit
• Traditional desserts
• Wine and ouzo

This well-rounded culinary experience allows participants to savor the flavors of Greece while learning the art of phyllo dough making. The inclusion of local beverages, such as wine and ouzo, further enhances the authentic Greek atmosphere.

Location and Accessibility

This Greek cooking class takes place in the center of Athens, making it easily accessible by public transportation for participants. The class’s central location allows guests to conveniently arrive and participate in the hands-on phyllo and pie making experience. Whether you’re coming from across the city or just a few neighborhoods away, the class’s accessibility ensures everyone can enjoy this authentic Greek culinary adventure.

Transportation	Details
Metro	Nearest station is a 5-minute walk away
Bus	Several bus lines stop within a short distance
Taxi	Quick and easy rides available to the class location
Walking	The class venue is in a lively, pedestrian-friendly area
Parking	Limited nearby parking options are available

Booking and Cancellation

Booking the Greek Phyllo and Pie Cooking Class in Athens is flexible, with participants able to reserve now and pay later.

Guests also enjoy free cancellation up to 24 hours prior to the 3-hour hands-on experience.

The small group size is limited to 6 participants, ensuring an intimate and personalized culinary adventure.

The class offers several convenient booking options:

• Reserve now and pay later
• Free cancellation up to 24 hours in advance
• Small group size (max 6 participants)
• Duration of 3 hours

Whether you’re an experienced cook or a complete beginner, this Greek Phyllo and Pie Cooking Class provides a chance to embrace the art of traditional Greek pastry-making in the heart of Athens.

Important Notes

Guests should communicate any food restrictions to the hosts prior to the class to ensure their dietary needs are accommodated. The full address for the class location is provided on the confirmation voucher. Guests can easily access the class by public transportation, as it is located in the center of Athens.

Details	Information
Hosted in	English and Greek
Class Size	Small group (limited to 6 participants)
Duration	3 hours

The class includes homemade Greek cake and sweets on arrival, as well as learning and tasting of phyllo dough and traditional pies, along with fresh fruit and dessert. Wine and ouzo are also included in the experience.

Frequently Asked Questions

What Is the Skill Level Required for the Class?

The skill level for this class is suitable for beginners. It’s designed to teach participants the basics of Greek phyllo dough and pie making, so no prior experience is required. The small group size ensures personalized attention.

Can Participants Take the Leftover Pies Home?

Participants can typically take home any leftover pies they make during the class. However, the exact policy may vary, so it’s best to check with the activity organizers for specific details before the class.

Is the Class Suitable for Vegetarians/Vegans?

The class is suitable for vegetarians and vegans, as the hosts accommodate dietary restrictions. Participants will learn to make traditional Greek phyllo dough and pies, with vegetarian/vegan options available for the tasting portion of the class.

How Are Dietary Restrictions Accommodated?

The class accommodates dietary restrictions by having guests communicate any food allergies or preferences in advance. The hosts then make necessary adjustments to ensure all participants can enjoy the hands-on cooking experience and sample the traditional Greek dishes.

Can the Class Be Booked for Private/Corporate Events?

Yes, the cooking class can typically be booked for private or corporate events. The small group format and hands-on activities make it a great option for team building or special occasions with coworkers or clients.

Recap

This Greek phyllo and pie cooking class in Athens offers a unique opportunity to master the techniques of authentic Greek cuisine.

Under the guidance of expert instructors, you will learn to craft traditional phyllo dough from scratch and create a variety of delectable Greek pies and desserts.

The hands-on experience also includes complimentary wine and ouzo, making it a well-rounded culinary adventure in the heart of the city.

You can check if your dates are available here: