Half-day Cooking Class in Yokohama Local Shopping District

Enjoy the vibrant culinary culture of Yokohama’s local shopping district. This hands-on cooking class offers a unique opportunity to learn from an experienced instructor, crafting classic Japanese dishes like maki sushi, karaage, and dashi maki tamago. The intimate setting and engaging activities promise an unforgettable gastronomic adventure. With private transportation, a full lunch, and all necessary fees included, this hassle-free experience allows you to focus on the joy of cooking. Reviewers have praised the exceptional instruction and authentic flavors, making this class a must-do for any visitor seeking an authentic taste of Japan.

This experience made our list of the 8 Best Shopping Tours In Yokohama.

Key Points

• Offers a hands-on cooking class to make classic Japanese dishes like maki sushi, karaage, and dashi maki tamago in a local shopping district of Yokohama.
• Includes private transportation, lunch, and all necessary fees and taxes for a hassle-free culinary experience.
• Located conveniently between Isesaki Chojamachi and Bandobashi Stations on the Yokohama Municipal Subway Blue Line.
• Allows participants to learn from an experienced instructor in an intimate setting.
• Flexible cancellation policy provides peace of mind for booking the cooking class.

Overview of the Cooking Class

The cooking class in Yokohama offers a half-day experience in a local shopping district, allowing participants to make classic Japanese dishes such as maki sushi, karaage, and dashi maki tamago.

With just 3 reviews, this class provides an intimate setting for learning from an experienced instructor.

Located between Isesaki Chojamachi Station and Bandobashi Station on the Yokohama Municipal Subway Blue Line, the class includes private transportation, lunch, and all necessary fees and taxes.

Participants can expect confirmation within 48 hours, subject to availability, and a full refund if they cancel at least 24 hours in advance.

Cooking Activities Offered

Participants in the Yokohama cooking class engage in making three classic Japanese dishes: maki sushi (sushi rolls), karaage (Japanese deep-fried chicken), and dashi maki tamago (Japanese omelette with dashi). First, they learn the art of preparing and rolling maki sushi, mastering the perfect balance of rice, seafood, and vegetables. Next, they dive into the crispy and savory world of karaage, perfecting the batter and frying techniques. Finally, they craft the delicate dashi maki tamago, blending dashi broth with eggs to create a fluffy and flavorful omelette.

Dish	Key Elements	Cooking Techniques
Maki Sushi	Rice, Seafood, Vegetables	Rolling, Balancing Flavors
Karaage	Chicken, Batter, Frying	Battering, Deep-frying
Dashi Maki Tamago	Eggs, Dashi Broth	Blending, Omelette-making

Inclusion Details

The cooking class in Yokohama includes a full lunch, private transportation to and from the meeting point, as well as all necessary fees and taxes.

Participants can expect to enjoy a hearty meal after completing the hands-on cooking activities.

The private transportation ensures a seamless experience, with pick-up and drop-off at the designated meeting location between the two nearby subway stations.

All costs associated with the class, including any applicable fees and taxes, are covered in the total price.

This comprehensive package allows guests to fully enjoy the cooking experience without having to worry about additional expenses or logistics.

Meeting Point Location

Conveniently situated between Isesaki Chojamachi Station and Bandobashi Station on the Yokohama Municipal Subway Blue Line, the meeting point for the cooking class lies in the heart of Yokohama’s local shopping district. This central location offers easy access and allows participants to fully enjoy the authentic atmosphere of the neighborhood.

Transport	Time
Isesaki Chojamachi Station	3 minutes
Bandobashi Station	5 minutes
On foot	10 minutes
By car	5 minutes

The meeting point’s proximity to these subway stations and its walkable distance from the surrounding area make it an ideal starting point for this culinary adventure in Yokohama.

Transportation and Schedule

Getting to the meeting point is straightforward, with several convenient transportation options available to participants.

From Isesaki Chojamachi Station, it’s just a 3-minute walk, while Bandobashi Station is a 5-minute walk away. Those traveling by car can reach the location in about 5 minutes.

The cooking class begins promptly at 10:00 am, so participants are advised to arrive on time. Confirmation of the booking will be provided within 48 hours, subject to availability.

The class duration is approximately half a day, allowing ample time to learn the cooking techniques and enjoy the prepared dishes. Cancellation is possible with a full refund if made at least 24 hours in advance.

Cancellation Policy

Participants can cancel their booking for a full refund if they do so at least 24 hours in advance.

This flexible cancellation policy allows customers to adjust their plans without penalty.

The organizers understand that unexpected events can arise, so they’ve implemented this policy to provide peace of mind and ensure customer satisfaction.

As long as the cancellation is made a day before the scheduled class, guests will receive a full refund of their payment.

This policy reflects the organizers’ commitment to delivering a hassle-free experience and meeting the needs of their customers.

With this cancellation option, participants can book the cooking class with confidence.

Participant Reviews

With the flexible cancellation policy providing peace of mind, participants have left glowing reviews for the cooking class experience in Yokohama.

Reviewers praised the exceptional instruction, authentic dishes, and intimate class size, highlighting the class as a must-do activity for visitors to the local shopping district.

One reviewer remarked, ‘The class was the highlight of my trip to Japan. The chef was so knowledgeable and patient, and I loved learning to make traditional Japanese dishes.’

Another noted, ‘The small group setting was perfect – we got plenty of hands-on time and were able to chat with the chef. I left feeling like a sushi master!’

Booking and Confirmation

To book the cooking class, guests can easily confirm their reservation within 48 hours, subject to availability.

The class has a flexible cancellation policy, providing full refunds if canceled at least 24 hours in advance.

With a start time of 10:00 am, the cooking experience is designed to fit conveniently into one’s schedule.

The meeting point is located between Isesaki Chojamachi Station and Bandobashi Station on the Yokohama Municipal Subway Blue Line, making it easily accessible for participants.

The class includes private transportation, lunch, and all necessary fees and taxes, ensuring a hassle-free and enjoyable culinary adventure in the heart of Yokohama’s local shopping district.

Frequently Asked Questions

Can Vegetarian or Gluten-Free Options Be Accommodated?

The cooking class can accommodate vegetarian or gluten-free options upon request. Participants should inform the organizers of any dietary restrictions when booking to ensure their needs are met during the cooking activities and lunch.

What Is the Maximum Group Size for the Cooking Class?

The cooking class has a maximum group size of 12 participants. This ensures that each guest can fully participate in the hands-on cooking activities and receive personalized attention from the instructor.

Is Any Prior Cooking Experience Required to Participate?

No prior cooking experience is required to participate in the class. The class is designed for beginners, and the instructors will guide participants through the cooking activities step-by-step.

Are the Recipes Provided in English or Japanese?

The recipes are provided in English to accommodate international participants. The cooking class instructors ensure that all steps and ingredients are clearly explained in English throughout the hands-on cooking session.

Can the Class Be Customized for Private Events or Corporate Groups?

Yes, the class can be customized for private events or corporate groups. The provider offers flexible scheduling and tailored menus to accommodate the specific needs and preferences of private parties or businesses.

Recap

This half-day cooking class in Yokohama’s local shopping district offers an immersive and authentic Japanese culinary experience.

Participants will learn to prepare classic dishes like maki sushi, karaage, and dashi maki tamago under the guidance of an experienced instructor.

The class includes transportation, a full lunch, and all necessary fees, providing a hassle-free opportunity to engage with the cooking process and savor the exceptional, homemade flavors.