Hands-on Lasagna Making Cooking Class and Wine Tasting

Discovering the art of authentic Italian lasagna creation is an enticing prospect for any culinary enthusiast. At Tenuta Torciano winery in the picturesque town of San Gimignano, visitors can enjoy a hands-on cooking class led by experienced chefs. Over the course of 3.5 captivating hours, you will master essential pasta-making techniques and craft three distinct varieties of this beloved dish. But the experience doesn’t end there – guests will also indulge in a delightful Tuscan meal and embark on a guided tasting of the winery’s exquisite wines and olive oil, providing a holistic appreciation for Italy’s rich gastronomic heritage.

Key Points

• Hands-on experience crafting authentic Italian lasagna under the guidance of a professional chef.
• Mastery of essential dough techniques, ingredient selection, and preparation of three types of pasta.
• Guided tasting of renowned Tuscan wines and extra virgin olive oil by a wine expert.
• Flexible weather policy and strict delay policy for ensuring a seamless culinary experience.
• Dietary accommodations available to cater to various dietary needs.

You can check if your dates are available here:

Class Overview

The Lasagna Making Cooking Class offers a hands-on experience in crafting authentic Italian lasagna at the picturesque Tenuta Torciano winery in San Gimignano.

The 3.5-hour class is priced from $207.09 per person and is available in both Italian and English. Guests can benefit from the free cancellation policy up to 7 days in advance for a full refund.

The class is suitable for all skill levels, and dietary accommodations can be made upon request.

During the 120-minute class, you will learn pasta-making techniques before enjoying a 90-minute meal and wine tasting featuring Tuscan specialties.

Experience Details

What sets this Lasagna Making Cooking Class apart is its focus on crafting authentic Italian lasagna under the guidance of a professional English-speaking chef.

Suitable for all skill levels, the class promises a family-friendly experience that can accommodate gluten-free, vegan, vegetarian, or eggless dietary needs upon request.

The class itinerary includes:

1. Selecting ingredients and learning dough techniques.
2. Preparing three types of pasta.
3. Enjoying an appetizer of Tuscan cheeses, cold cuts, and bruschetta.
4. Savoring a dessert of Cantuccini biscuits with dessert wine.

In addition, the experience includes a renowned Tuscan wine and extra virgin olive oil tasting, further enhancing the authentic Italian culinary journey.

Class Itinerary

During the 120-minute class, participants begin by selecting the ingredients and learning essential dough techniques, such as kneading, rolling, and cutting the pasta.

They’ll then prepare three types of pasta, which are served as the first course during the 90-minute meal and tasting.

The menu also includes an appetizer of Tuscan cheeses, cold cuts, and bruschetta, as well as a dessert of cantuccini biscuits paired with a sweet dessert wine.

Though the full experience lasts 3.5 hours, no delays are permitted, and the meal and tasting portion must be completed within the allotted 90 minutes.

Authentic Italian Lasagna

One of the highlights of the class is the hands-on experience in crafting authentic Italian lasagna. Under the guidance of the expert chef, you will learn the traditional techniques for making this beloved dish.

The process includes:

1. Carefully selecting the finest ingredients, from the pasta sheets to the rich tomato sauce.
2. Mastering the art of kneading and rolling the dough to achieve the perfect texture.
3. Layering the pasta, cheese, and meat with precision to create the classic lasagna flavor profile.
4. Baking the dish to perfection, resulting in a mouthwatering, perfectly balanced lasagna.

The opportunity to learn these time-honored methods firsthand is a truly immersive and memorable culinary adventure.

More Great Thing To Do Nearby

Pasta Preparation Techniques

As part of the authentic Italian lasagna making experience, you will dive into the intricate art of pasta preparation.

Under the guidance of the professional English-speaking chef, guests will learn the techniques for selecting the right ingredients, kneading the dough, and rolling and cutting the pasta to achieve the perfect texture.

The hands-on session covers essential skills like dough techniques, kneading, rolling, and cutting – all crucial steps in crafting the three types of pasta that will be served during the class.

Mastering these fundamental pasta preparation methods will allow participants to recreate the flavors of traditional Italian cuisine at home.

Tuscan Wines and Olive Oil

Following the authentic lasagna-making experience, you will have the opportunity to embark on a guided tasting of renowned Tuscan wines and extra virgin olive oil.

Led by a professional wine expert, the tasting will showcase the region’s renowned viticulture and olive oil production. Tasters will learn proper tasting techniques to appreciate the complex flavors and aromas of these Tuscan delicacies.

The tasting also includes samples of balsamic vinegar, providing a well-rounded exploration of the area’s signature culinary offerings. Through this experience, guests will gain a deeper understanding and appreciation for the rich gastronomic traditions of Tuscany.

The wine and olive oil tasting includes:

1. Sampling of renowned Tuscan wines
2. Guided tasting with a professional wine expert
3. Tasting of the region’s extra virgin olive oil
4. Sampling of balsamic vinegar

Tasting Guidance and Experiences

The wine and olive oil tasting experience is further enhanced by the expert guidance of the professional wine expert leading the session. Guests will learn proper tasting techniques to fully appreciate the renowned Tuscan wines and extra virgin olive oil. Along With the wines and olive oil, balsamic vinegar is also included in the tasting.

Tasting Items	Description
Tuscan Wines	A selection of the region’s finest wines
Extra Virgin Olive Oil	Locally produced, high-quality olive oil
Balsamic Vinegar	Traditional, aged balsamic vinegar

The knowledgeable wine expert provides valuable insights, allowing participants to deepen their understanding and enjoyment of these iconic Tuscan products.

Important Policies and Accommodations

What happens if the weather takes a turn for the worse during the class?

Tenuta Torciano has a flexible weather policy – they may change the class location due to adverse conditions.

Plus, the class has a strict delay policy – no delays are permitted, and the cancellation policy is immediately enforced if there are any delays.

When booking, attendees must inform the local tour operator of any allergies or intolerances.

Luckily, the experience offers accommodations for dietary needs, including:

1. Gluten-free
2. Vegan
3. Vegetarian
4. Eggless

This ensures everyone can fully enjoy the authentic Italian lasagna making and wine tasting experience.

Frequently Asked Questions

What Is the Minimum Group Size Required for This Class?

There is no stated minimum group size for this class. The experience is suitable for all skill levels and accommodates individual or small group bookings. Participants can make reservations regardless of the size of their party.

Is Professional Kitchen Attire or Aprons Provided During the Class?

The class provides aprons for participants to wear during the hands-on cooking session. Professional kitchen attire is not required, as the focus is on providing a fun, relaxed atmosphere for learners of all skill levels.

Can Participants Take Home the Food They Prepare During the Class?

Participants can typically take home the food they prepare during the class. However, they should check with the instructor or tour operator as policies may vary. The food is meant to be enjoyed during the tasting portion of the experience.

Are There Any Discounts or Packages Available for Larger Groups?

The cooking class offers discounts for larger groups. Tenuta Torciano provides special package pricing for groups of 4 or more participants, allowing them to enjoy the experience at a reduced per-person rate.

Can the Class Be Customized for Special Occasions or Celebrations?

Yes, the class can often be customized for special occasions or celebrations. The local tour operator may offer packages or discounts for larger groups and is usually willing to accommodate requests for personalized touches to the experience.

Recap

This hands-on cooking class at Tenuta Torciano winery offers a unique opportunity to learn the art of authentic Italian lasagna-making. Participants will master essential pasta techniques, enjoy a delightful Tuscan meal, and experience a guided tasting of exquisite local wines and olive oil, providing a comprehensive appreciation of Italy’s rich culinary heritage.

You can check if your dates are available here: