Hoi An: Private Cooking Class in Tra Que Herbs Village

Tra Que Herbs Village in Hoi An offers a unique cooking class experience that allows visitors to dive into the flavors of Vietnamese cuisine. Priced at €37.39 per person, this 3-hour hands-on class teaches participants how to prepare four traditional dishes under the guidance of a local chef. Participants can expect a warm welcome, a serene garden setting, and a delightful culinary adventure. But what makes this class truly special is the opportunity to explore the village and uncover the secrets behind the ingredients used in these authentic Vietnamese recipes.

Key Points

• A private 3-hour cooking class in Tra Que Herbs Village, Hoi An, where participants learn to prepare four traditional Vietnamese dishes and desserts.
• The class is led by a local chef and held in a peaceful garden setting with beautiful views.
• Vegetarian and vegan menus are available upon request, and a welcome drink is included.
• Free cancellation up to 24 hours in advance, and a reserve now, pay later option is available.
• The class includes entrance to Tra Que Herb Village, recipe menu, cooking ingredients, and hotel pickup/drop-off.

You can check if your dates are available here:

Overview and Pricing

The private cooking class in Tra Que Herbs Village, Hoi An, is priced from €37.39 per person and lasts for 3 hours.

Enjoy a 3-hour private cooking class in Tra Que Herbs Village, Hoi An, priced from €37.39 per person.

Cancellation is free up to 24 hours in advance, and there’s a reserve now, pay later option available.

The class takes place in a peaceful garden setting with beautiful views, where participants learn to cook four traditional Vietnamese dishes and desserts under the guidance of a local chef.

Vegetarian and vegan menus are available upon request, and the menu may change based on ingredient availability.

Cooking Experience

Participants learn to cook four traditional Vietnamese dishes and desserts with a local chef during the cooking class. The class is held in a peaceful garden setting with beautiful views of the Tra Que Herbs Village.

The menu can change based on ingredient availability, and a vegetarian/vegan option is available upon request.

Key features of the cooking experience include:

• Hands-on instruction from the chef

• Opportunity to enjoy the dishes prepared

• Welcome drink provided

• Recipe menu included

After the lesson, participants savor the delicious Vietnamese cuisine they’ve learned to prepare.

Itinerary

After being picked up at the meeting point inside Tra Que Herbs Village, participants are welcomed with a refreshing drink.

The cooking class then begins with hands-on instruction from the local chef. Under their guidance, participants learn to prepare four traditional Vietnamese dishes and desserts.

The class takes place in the peaceful garden setting, allowing participants to enjoy the serene atmosphere and beautiful views.

Finally, everyone gets to enjoy the delicious dishes they’ve prepared during the lesson.

The itinerary is designed to provide an engaging and authentic Vietnamese cooking experience.

Inclusions and Exclusions

The cooking class includes the entrance fee to Tra Que Herb Village, a welcome drink, a recipe menu, all cooking ingredients, hotel pickup and drop-off, and drinks.

However, it excludes:

Excludes other expenses not mentioned and a surcharge of 200,000 VND per person on public holidays.

• Other expenses not mentioned

• A surcharge of 200,000 VND per person on public holidays

Plus, the class isn’t suitable for individuals with mobility impairments or wheelchair users.

Comfortable shoes and clothes are recommended, and large bags or luggage aren’t allowed.

The meeting point details will be provided one day in advance via WhatsApp.

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Important Information

Comfortable shoes and clothes are recommended for the private cooking class, as you will be standing and moving around during the hands-on instruction.

Luggage or large bags aren’t allowed, as the space is limited.

Dietary preferences, such as vegan, vegetarian, gluten-free, or allergies, can be accommodated.

The meeting point details will be provided one day in advance via WhatsApp, so participants can easily find the location.

Customer Feedback

Although the private cooking class in Hoi An has only one review so far, it boasts an impressive overall rating of 5 out of 5 stars.

The positive customer feedback highlights:

• Engaging cooking instruction from the local chef

• Delicious traditional Vietnamese dishes and desserts prepared during the class

• Peaceful garden setting with beautiful views

• Adaptable menu to accommodate dietary preferences like vegan, vegetarian, and gluten-free

With a short duration of 3 hours and free cancellation up to 24 hours in advance, this cooking experience seems like a must-try for visitors to Hoi An.

Preparing for the Class

When preparing for the private cooking class in Hoi An, attendees should keep a few practical tips in mind.

Comfortable, closed-toe shoes are recommended, as the class takes place in a garden setting. Travelers should leave large bags or luggage behind, as they’re not allowed.

It’s also important to notify the organizers of any dietary restrictions or allergies in advance, as the menu can be adapted accordingly.

With these simple preparations, participants can focus on seeing the hands-on cooking experience and savoring the delicious Vietnamese dishes they’ll prepare under the guidance of the local chef.

Exploring Tra Que Herbs Village

After preparing for the hands-on cooking class, participants can look forward to exploring the picturesque Tra Que Herbs Village.

This unique destination offers:

• Lush green gardens filled with a variety of freshly grown herbs and vegetables

• Opportunities to interact with local farmers and learn about traditional farming techniques

• Serene pathways winding through the peaceful setting, providing a tranquil escape

• Options to browse local handicrafts and souvenirs in the village marketplace

Visitors can enjoy the authentic charm of this Vietnamese agricultural oasis before diving into the cooking experience.

Since You Asked

Can I Bring My Own Alcoholic Beverages to the Class?

The cooking class does not allow guests to bring their own alcoholic beverages. However, drinks are included as part of the experience, so there’s no need to bring your own.

Is There a Dress Code for the Cooking Class?

There’s no strict dress code, but comfortable clothes and shoes are recommended. Luggage and large bags aren’t allowed. The focus is on the hands-on cooking experience, so you’ll want to dress for ease of movement in the kitchen.

Can I Take the Leftover Food With Me After the Class?

Unfortunately, participants are not able to take leftover food home after the cooking class. The dishes you prepare during the lesson are intended to be enjoyed on-site as part of the culinary experience.

Do I Need to Know Vietnamese to Participate in the Class?

No, you don’t need to know Vietnamese to participate in the cooking class. The class is conducted in English, and the chef provides hands-on instruction to guide you through preparing the traditional Vietnamese dishes.

Are There Any Restrictions on the Number of Participants?

The class doesn’t have any restrictions on the number of participants. It’s a private cooking experience, so the size can be tailored to the booking. The maximum group size is not specified in the details provided.

Final Words

Enjoy the flavors of Vietnam with this private cooking class in the serene Tra Que Herbs Village. Learn to prepare traditional dishes under the guidance of a local chef, and enjoy the tranquil garden setting. With a hassle-free experience, including hotel pickup and drop-off, this is a must-try culinary adventure for those visiting Hoi An.

You can check if your dates are available here: