Hoi An: Tra Que Herb Village Cooking Class

Hoi An’s Tra Que Herb Village Cooking Class offers a unique culinary adventure. Participants enjoy Vietnam’s vibrant flavors, learning to prepare traditional dishes under a local chef’s guidance. Set in a lush herb garden, the interactive class fosters cultural exchange and the chance to savor one’s creations. With flexible booking and dietary accommodations, this class promises an unforgettable experience. But what makes it truly special is…

Key Points

• Explore the lush Tra Que Herb Village in Hoi An during a 3-hour cooking class to learn making traditional Vietnamese dishes.
• The class is priced from £22.01 per person with free cancellation up to 24 hours in advance.
• Participants learn to prepare four authentic dishes, including Hoi An spring rolls and pancakes, under the guidance of a local chef.
• The interactive cooking experience in a vibrant herb garden setting fosters cultural exchange and allows participants to take home the learned recipes.
• Dietary accommodations are available for vegan, vegetarian, and gluten-free diets, but the class is not suitable for those with mobility impairments.

You can check if your dates are available here:

Location and Duration

The Tra Que Herb Village in Hoi An serves as the backdrop for this 3-hour cooking class.

This lush, verdant setting allows participants to enjoy the culinary traditions of the region. The class, priced from £22.01 per person, takes place in the beautiful herb garden, providing a serene and authentic environment for learning.

With free cancellation up to 24 hours in advance, this experience offers flexibility for travelers.

Whether a newcomer to Vietnamese cuisine or a seasoned foodie, this 3-hour class promises an engaging and memorable culinary adventure in the heart of Hoi An.

Pricing and Cancellation Policy

Though the cooking class is priced from £22.01 per person, it offers free cancellation up to 24 hours in advance, providing travelers with the flexibility to adjust their plans as needed.

Participants can reserve their spot now and pay nothing today, making it easier to book the class. This ensures visitors can secure their place without any upfront costs.

Participants can reserve their spot now and pay nothing today, making it easier to book the class. This ensures visitors can secure their place without any upfront costs.

With the free cancellation policy, travelers can feel confident in their booking and won’t lose money if their plans change.

The reasonable pricing and flexible cancellation terms make this cooking class an appealing option for visitors to Hoi An.

Cooking Class Details

As part of the cooking class, participants learn to prepare four traditional Vietnamese dishes, including the renowned Hoi An spring rolls and pancakes.

The class is led by a local chef who’s pre-prepared some of the ingredients. Participants will engage with fellow cooks and have fun while learning in the beautiful herb garden setting.

At the end of the lesson, they’ll enjoy tasting the dishes they’ve prepared and receive the recipes to take home.

The class also includes a welcome drink and all necessary cooking ingredients and equipment.

Class Experience

Participants engage with fellow cooks and have fun while learning in the beautiful herb garden setting.

The cooking class provides an interactive experience, allowing participants to:

• Immerse themselves in the vibrant atmosphere of the Tra Que Herb Village

• Enjoy the picturesque garden surroundings as they prepare traditional Vietnamese dishes

• Collaborate with others, fostering a sense of community and cultural exchange

• Take home the recipes they’ve learned, enabling them to recreate the flavors of Hoi An in their own kitchens.

At the end of the lesson, participants savor the dishes they’ve prepared, savoring the fruits of their culinary adventure.

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Included in the Class

The cooking class includes a welcome drink, all the necessary cooking ingredients, and a professional local chef instructor who guides participants through the preparation of four traditional Vietnamese dishes.

Recipes for the dishes are provided so guests can recreate the meals at home. The class also includes hotel pickup and drop-off, as well as unlimited non-alcoholic drinks throughout the lesson.

Guests will enjoy the cooking experience in the beautiful herb garden setting, engaging with fellow participants.

Any dietary requirements, such as vegan, vegetarian, or gluten-free, can be accommodated.

Important Information

The meeting point for the cooking class is the Tra Que Vegetable Village, and participants should provide their WhatsApp number for contact.

The meeting point for the cooking class is the Tra Que Vegetable Village, and participants should provide their WhatsApp number for contact.

Comfortable shoes and clothes are recommended. The class isn’t suitable for people with mobility impairments or wheelchair users.

However, the cooking experience can be adapted for various dietary preferences, including:

• Vegan

• Vegetarian

• Gluten-free

This hands-on cooking class in a beautiful herb garden setting offers a unique cultural experience where participants can engage with fellow cooks and have fun while learning traditional Vietnamese dishes.

Meeting Point and What to Bring

The cooking class meets at the Tra Que Vegetable Village.

Provide your WhatsApp number for easy contact.

Wear comfortable shoes and clothes to participate in the hands-on cooking lesson.

The class isn’t suitable for those with mobility issues or wheelchair users.

However, the operator can accommodate dietary restrictions like vegan, vegetarian, or gluten-free preferences.

Just let them know in advance.

With a beautiful herb garden setting, you’ll engage with fellow participants and have fun learning to cook traditional Vietnamese dishes.

Dietary Accommodations

Although the cooking class accommodates various dietary needs, participants with specific requirements should inform the operator in advance.

The class can cater to:

Accommodates vegan, vegetarian, gluten-free, and allergy-friendly dietary needs with advance notice to the operator.

• Vegans

• Vegetarians

• Gluten-free diets

• Food allergies

Frequently Asked Questions

Can I Bring My Own Cooking Utensils to the Class?

While participants are encouraged to bring their own comfortable clothing, the cooking class provides all necessary utensils and ingredients. No need to bring your own cooking tools, as the class is fully equipped for the hands-on experience.

Is There a Minimum or Maximum Group Size for the Class?

The class doesn’t have a minimum or maximum group size. It’s designed for small groups to provide a personalized experience. The activity overview states the class is led by a local chef, with no specific group size mentioned.

Is It Possible to Extend the Class Duration if Needed?

The cooking class duration is fixed at 3 hours, but participants can extend it if needed, subject to availability and additional fees. The class accommodates various dietary preferences and restrictions.

Can I Purchase Any of the Cooking Ingredients Separately?

The tour doesn’t offer the option to purchase cooking ingredients separately. However, the chef may be able to provide guidance on where to find the traditional Vietnamese ingredients used in the class if requested.

Are There Any Discounts Available for Booking Multiple Classes?

The activity provider doesn’t offer discounts for booking multiple classes. However, they do provide free cancellation up to 24 hours in advance and allow customers to reserve their spot and pay later.

Recap

The Tra Que Herb Village Cooking Class in Hoi An offers an immersive culinary experience, allowing participants to learn traditional Vietnamese dishes while exploring a lush herb garden. With a local chef’s guidance, guests can savor their creations and take home valuable recipes, making it an unforgettable cultural exchange. Flexible booking and dietary accommodations ensure a tailored and memorable experience for all.

You can check if your dates are available here: