Hoi An : Vegan Cooking Class – Market & Coconut Basket Boat

Explore the vibrant culinary scene of Hoi An through a unique vegan cooking class that combines a lively market visit and a peaceful boat ride. Discover the rich flavors and traditional techniques of Vietnamese cuisine as you prepare four authentic dishes under the guidance of an enthusiastic chef. This hands-on experience allows you to learn about the local culture, from bargaining at the market to participating in traditional fishing and basket boat racing activities. With small group sizes, you’ll enjoy personalized attention and gain a deeper appreciation for the region’s sustainable and plant-based culinary traditions. What secrets will you uncover in this captivating culinary adventure?

This experience made our list of the 25 Best Vegan And Vegetarian Tours In Hoi An.

Key Points

• Immersive 4.5-6 hour vegan cooking class in Hoi An, Vietnam, featuring a local market visit, boat trip, and hands-on preparation of 4 authentic dishes.
• Relaxing boat ride through the Cam Thanh Eco-Coconut Village, with opportunities for traditional fishing and a thrilling bamboo basket boat race.
• Hands-on bargaining experience at the local market to purchase fresh ingredients for the cooking class, guided by an enthusiastic chef.
• Preparation of vegetarian spring rolls, tofu and vegetable stir-fry, lemongrass curry, and sticky rice dessert under the instruction of a skilled chef.
• Pickup and drop-off service, all-inclusive pricing, and free cancellation up to 24 hours in advance, making it a convenient and flexible experience.

You can check if your dates are available here:

Activity Overview

This cooking class in Hoi An offers a unique opportunity for travelers to learn the art of traditional Vietnamese vegan cuisine.

Priced from $31.75 per person, the 4.5 to 6-hour experience includes a visit to a local market, a relaxing boat trip, and a hands-on cooking class with a chef-guide.

Participants will prepare four authentic dishes and enjoy their creations. The class is conducted in English by a live tour guide, and free cancellation is available up to 24 hours in advance.

With small groups of around 12 people, this activity provides an immersive cultural experience for those interested in exploring Hoi An’s vibrant vegan food scene.

Itinerary Details

The cooking class offers pickup options from Da Nang, Điện Dương, and Hội An.

First, the group visits a local market to bargain with sellers for ingredients.

Then, they travel to the Cam Thanh Eco-Coconut Village, where they’ll enjoy a relaxing boat trip, traditional fishing activities, and a bamboo basket boat experience.

The 3-hour cooking class follows, where participants prepare 4 local dishes under the guidance of an enthusiastic chef.

After cooking, they’ll get to savor the dishes they’ve prepared.

Finally, the group returns to their hotel.

The class accommodates small groups of around 12 participants.

Experience Highlights

Participants can expect to prepare Vietnamese food traditionally during this immersive cooking class.

They’ll cook 4 authentic local dishes under the guidance of an enthusiastic chef, learning about the region’s cuisine and culture.

The experience also includes:

• A relaxing boat trip and traditional fishing activities at the Cam Thanh Eco-Coconut Village
• A thrilling bamboo basket boat experience, with the opportunity to participate in a friendly race
• Insightful lessons on local ingredients and cooking techniques from the knowledgeable chef-guide
• The chance to savor the delicious dishes they’ve prepared themselves, infused with the flavors of Hoi An.

Inclusions

Although the experience is all-inclusive, the tour package includes a chef-guide to lead the cooking class, along with all the necessary ingredients.

Participants will also enjoy unlimited mineral water throughout the day. Lunch or dinner is provided, depending on the timeslot.

Plus, the entry fee to the Coconut Village is covered, where visitors can take a relaxing boat trip and participate in traditional fishing activities.

The package also includes pickup and drop-off from the hotel in Hoi An or Da Nang city center, as well as a visit to the local market.

However, any additional drinks and personal expenses aren’t mentioned in the inclusions.

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Booking Information

Booking for this Hoi An vegan cooking class is available on a reserve now, pay later basis.

The experience can be reserved in advance, allowing travelers the flexibility to secure their spot without an immediate payment.

Key booking details:

• Free cancellation up to 24 hours prior to the activity
• Surcharge of 200,000 VND per person for bookings on public holidays in Vietnam
• Children under 3 years old can attend for free, but don’t participate in the cooking

The activity has received a 5/5 overall rating from previous travelers, based on 3 reviews.

Market Visit and Bargaining

The experience begins with a visit to a local market, where you will have the opportunity to bargain with vendors for the fresh ingredients needed for the cooking class.

Under the guidance of the enthusiastic chef, guests learn the art of negotiation, honing their skills to secure the best prices on produce, herbs, and spices.

This hands-on interaction with the local community not only provides an authentic cultural experience but also ensures the freshest possible ingredients for the upcoming cooking lesson.

The market visit sets the stage for a truly immersive and memorable vegan culinary adventure in Hoi An.

Coconut Village and Basket Boat

After exploring the local market, participants then head to the Cam Thanh Eco-Coconut Village.

Here, they’ll embark on a relaxing boat trip, learning about traditional fishing activities and experiencing the thrill of riding in a bamboo basket boat.

The basket boat race encourages friendly competition and teamwork, adding an element of excitement to the experience.

Visitors can also observe the locals’ daily life and gain insights into the cultural significance of the coconut palm in the region.

This part of the cooking class promises a well-rounded culture, blending hands-on activities with scenic surroundings.

• Relax on a boat trip through the coconut village
• Participate in a basket boat race with fellow participants
• Observe local fishing techniques and daily life
• Appreciate the cultural importance of the coconut palm

Cooking Class and Authentic Dishes

Participants then head to the cooking studio, where they’ll have the opportunity to prepare four authentic Vietnamese dishes under the guidance of an enthusiastic chef-instructor.

They’ll learn to cook traditional meals, including vegetarian spring rolls, a savory tofu and vegetable stir-fry, fragrant lemongrass curry, and a sweet sticky rice dessert.

The chef provides step-by-step instructions and shares insights into the local cuisine culture. Guests can ask questions and get hands-on experience as they cook.

After the class, everyone sits down to enjoy the delicious dishes they’ve prepared, completing the immersive culinary experience.

Frequently Asked Questions

Is Transportation From Other Cities in Vietnam Available?

The activity offers pickup and drop-off services from Hoi An, Da Nang, and Dien Duong city centers. However, transportation from other cities in Vietnam is not explicitly mentioned as part of the inclusions.

Can the Cooking Class Accommodate Food Allergies or Dietary Restrictions?

The cooking class accommodates food allergies and dietary restrictions. The chef can adjust the dishes to meet the participant’s needs upon advance request. Vegetarian and vegan options are available.

What Is the Maximum Group Size for This Experience?

The maximum group size for this cooking class experience is around 12 participants. Small groups allow guests to receive personalized attention from the enthusiastic chef-guide during the hands-on cooking and market visit activities.

Are There Any Age Restrictions for Participating in the Activities?

There are no age restrictions for participating in the activities, though children under 3 can attend for free but don’t participate in the cooking. The experience is suitable for all ages.

Can I Request for the Class to Be Conducted in a Language Other Than English?

While the class is conducted in English, the provider may accommodate requests for other languages if available. Customers should inquire about language options when booking to ensure the class meets their needs.

Recap

The Hoi An Vegan Cooking Class offers an immersive cultural experience. Visitors will explore a local market, navigate tranquil coconut waterways, and learn to prepare authentic Vietnamese dishes. With small groups and personalized attention, this hands-on class provides an unforgettable opportunity to discover the vibrant flavors and time-honored traditions of Vietnamese cuisine.

You can check if your dates are available here: