Hoian/Da Nang: Fishing, Basket Riding and Cooking Class

Exploring the vibrant culture of Hoi An and Da Nang can be an immersive experience. This 3-in-1 adventure combines fishing, basket riding, and a cooking class, offering travelers a chance to engage with local traditions. From selecting fresh ingredients at the market to learning traditional techniques, this guided tour promises an unforgettable day. With hassle-free transportation and expert instruction, participants can dive into the region’s picturesque river scenery and culinary delights. But what makes this experience truly unique? Let’s find out.

Key Points

• A 3-in-1 experience that includes a cooking class, fishing trip, and basket boat ride in the Hoi An and Da Nang regions.
• The tour lasts 4.5 to 6 hours and is limited to 10 participants, with prices starting from $35 per person.
• Highlights include a market visit to choose fresh ingredients, learning traditional fishing techniques, and preparing local dishes like beef noodle soup and spring rolls.
• The tour features a knowledgeable guide, comfortable transportation, and excellent value for money, based on positive customer reviews.
• Practical considerations such as hotel pickup, dietary accommodations, and flexible booking options ensure a hassle-free experience for travelers.

You can check if your dates are available here:

Activity Overview

The activity offers a 3-in-1 experience, including a cooking class, fishing trip, and basket boat ride, with a duration of 4.5 to 6 hours.

Priced from $35 per person, the tour is limited to 10 participants and includes hotel pickup (except specific areas).

Guests can explore Hoi An’s vibrant market, learn traditional fishing customs, and cook classic Vietnamese dishes like beef noodle soup and spring rolls.

With positive reviews highlighting the knowledgeable guide, comfortable transportation, and value for money, this activity promises an immersive cultural experience in Hoi An and Da Nang.

Tour Highlights

This 3-in-1 experience allows guests to enjoy Hoi An’s vibrant culture. First, visitors explore the local market to select fresh ingredients for their cooking class. Next, they embark on a tranquil boat ride along the river, learning traditional fishing techniques from local fishermen. Finally, participants put their culinary skills to the test, crafting Vietnamese favorites like beef noodle soup, spring rolls, and Hoi An pancakes. With a menu that caters to dietary needs, this multi-faceted tour offers an authentic taste of Hoi An’s rich heritage.

| Experience | Highlights |

| — | — |

| Market Visit | Choose cooking ingredients |

| Fishing Trip | Learn traditional techniques |

| Cooking Class | Make local dishes |

| Boat Ride | Explore Hoi An’s river beauty |

| Menu | Customizable for dietary needs |

Customer Experience

According to the reviews, customers have had a positive experience with this 3-in-1 tour. The guide received a high rating of 4.5/5, with reviewers praising the guide’s knowledge and friendly demeanor.

Customers were also very satisfied with the transportation, giving it a perfect score of 5/5. Plus, they felt the tour offered excellent value for money, rating it 5/5.

Important Information

A few important details to consider with this tour. The activity isn’t suitable for pregnant women or those with mobility impairments, and baby strollers aren’t allowed.

However, the tour operates daily, rain or shine, providing flexibility. Guests can reserve now and pay later, taking advantage of the flexible booking options.

The cancellation policy allows for a full refund up to 24 hours in advance, ensuring peace of mind.

With these practical considerations in mind, travelers can confidently plan their Hoi An and Da Nang adventure, seeing the vibrant cultural experience.

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Included Services

The tour package includes several convenient services to enhance the overall experience.

Hotel pickup and drop-off ensure hassle-free transportation. An English-speaking guide accompanies the group, providing valuable insights and assistance throughout the activities.

Life jackets are provided for the bamboo basket boat ride, ensuring safety on the river. A complimentary water bottle keeps participants hydrated.

The cooking class is fully included, allowing visitors to learn traditional recipes. Gratuity for the basket boat local is also covered, so there are no hidden costs.

With these thoughtful inclusions, the tour provides a seamless and worry-free experience.

Market Visit and Ingredient Selection

After hotel pickup and preparation for the day’s activities, the tour group heads to the lively Hoi An market.

Here, they explore the vibrant stalls, selecting fresh ingredients for their upcoming cooking class. The guide explains the local produce, helping participants choose the best items for their menu.

They’ll use these ingredients to prepare an authentic Vietnamese meal later in the day. This market visit allows participants to enjoy the local food culture, gaining a deeper appreciation for the cuisine they’ll create.

Fishing and Basket Boat Ride

Following the tour of the Hoi An market, participants next embark on a fishing and basket boat ride excursion.

They’ll learn traditional fishing customs from local fishermen and explore Hoi An’s beautiful river. Guests enjoy a scenic ride in traditional bamboo basket boats, taking in the river’s serene landscape. Life jackets are provided for safety.

This 3-in-1 experience offers a chance to immerse in the local way of life, connect with nature, and appreciate the area’s rich cultural heritage.

It’s a memorable and engaging activity for visitors to Hoi An and Da Nang.

Cooking Class and Culinary Experience

Upon completion of the fishing and basket boat ride, participants then engage in a hands-on cooking class where they’ll learn to prepare authentic Vietnamese dishes.

The class begins with a visit to the local Hoi An market to choose fresh ingredients. Under the guidance of an expert local chef, guests will cook a menu including beef noodle soup, spring rolls, and the iconic Hoi An pancake.

The cooking experience provides a unique opportunity to take in Vietnamese culinary traditions. Afterward, guests can savor the delicious homemade meals they’ve prepared.

Frequently Asked Questions

What Is the Minimum Age Requirement for This Tour?

There is no minimum age requirement mentioned in the provided knowledge. The tour appears to be open to all ages, though it may not be suitable for pregnant women or those with mobility impairments.

Can Participants With Dietary Restrictions Be Accommodated?

Yes, participants with dietary restrictions can be accommodated. The tour offers a vegetarian spring roll option, and the cooking class menu can be adjusted to cater to specific dietary needs with prior notice.

Are There Any Options to Extend or Customize the Tour Duration?

The tour can be customized to extend the duration, though it’s not explicitly mentioned. Participants should inquire about options to lengthen the experience or add additional activities when booking the tour.

Is There a Dress Code or Recommended Attire for the Activities?

The tour doesn’t have a strict dress code, but comfortable, casual clothing and closed-toe shoes are recommended. Participants should dress for the weather and activities, which include being on a boat and taking part in a cooking class.

Can We Request a Private or Smaller Group Tour?

Yes, the tour can accommodate private or smaller group requests. Guests can inquire about availability and pricing for private tours when booking. The standard group size is limited to 10 participants for a more personalized experience.

Recap

Enjoy the vibrant culture of Hoi An and Da Nang with this 3-in-1 adventure. This hassle-free experience includes a guided market visit, traditional fishing techniques, and a hands-on cooking class. Explore the picturesque river scenery and savor the flavors of local dishes like beef noodle soup and spring rolls. It’s a memorable way to discover the essence of this captivating region.

You can check if your dates are available here: