Immersive Cooking Class & BenThanh Market Tour By Local Chef

Discover the vibrant flavors of Vietnam through an immersive culinary adventure. Led by a local chef, this captivating experience blends a guided tour of the bustling Ben Thanh market with an intimate hands-on cooking class. Participants will explore the vibrant stalls, selecting the freshest ingredients before returning to private cook stations to craft classic Vietnamese dishes. With customizable menu options, a sit-down dinner, and a commemorative cookbook, this 4-hour excursion offers a delightful glimpse into the rich culinary heritage of the country. The only question that remains is… what tantalizing dish will you create?

This experience made our list of the 2 Best Shopping Tours In Vietnam.

Key Points

• Immersive 4-hour experience includes a 4-course cooking class and guided tour of the iconic Ben Thanh Market in Saigon.
• Hands-on preparation of classic Vietnamese dishes at private cook stations led by a local head chef.
• Sit-down dinner with the dishes prepared, accompanied by complimentary beer, wine, and cocktails.
• Opportunity to discover vibrant flavors, spices, and techniques of Vietnamese cuisine through the market tour and cooking class.
• Comprehensive inclusions such as private cook stations, vegetarian options, and a Vietnamese cookbook provided as a keepsake.

You can check if your dates are available here:

Overview and Pricing

This immersive cooking class and Ben Thanh Market tour offers travelers a unique opportunity to dive into Vietnam’s vibrant culinary culture.

Priced from just 718 CZK per person, the 4-hour experience includes a 4-course cooking class led by a local chef, as well as a guided tour of the iconic Ben Thanh Market.

Guests can save up to 5% on the package and take advantage of free cancellation up to 24 hours in advance.

With private cook stations, vegetarian options, and an included Vietnamese cookbook, this experience provides an excellent value.

Travelers can also reserve their spot now and pay later, making it convenient to secure their place.

Experience Highlights

A 4-course Chef-Led Cooking Class and Traditional Wet Market Tour give guests an unparalleled immersion into Vietnam’s culinary heritage.

Private cook stations allow participants to hands-on prepare classic Vietnamese dishes under the guidance of a local head chef. The experience includes vegetarian options and an elegant Vietnamese cookbook filled with over 25 recipes to take home.

After the market tour, complimentary transportation is provided to the cooking class location, where guests enjoy a sit-down dinner of their culinary creations accompanied by beer, wine, and cocktails.

The immersive experience offers a unique opportunity to discover the vibrant flavors, spices, and techniques that define Vietnamese cuisine.

Cooking Class Details

The cooking class is led by a local head chef, who introduces guests to the flavors, spices, and techniques that define Vietnam’s culinary heritage.

Participants prepare a meticulously assembled menu of classic Vietnamese dishes, with each guest having a private cook station.

The full meal experience allows guests to enjoy a sit-down dinner, savoring all their culinary creations.

Alcoholic beverages, including beer, wine, and complimentary cocktails, are included, enhancing the immersive dining experience.

This hands-on cooking class offers an opportunity to learn from an expert, explore Vietnamese cuisine, and indulge in a delightful meal in an intimate setting.

Market Tour Insights

Alongside the immersive cooking class, guests embark on a guided tour of Cho Ben Thanh, Saigon’s iconic market.

The tour provides an opportunity to learn about the procurement of meats and vegetables, as well as to experience the vibrant, bustling wet markets that are integral to Vietnamese daily life.

Guests can:

1. Explore the lively market atmosphere and observe the local vendors.
2. Gain insights into the selection and preparation of ingredients used in Vietnamese cuisine.
3. Sample local coffee and snacks during the market walkthrough.
4. Appreciate the role these markets play in shaping the country’s culinary traditions.

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Customer Feedback and Ratings

Glowing customer reviews and impressive ratings underscore the immense popularity of this cooking class and market tour experience.

With an overall rating of 4.9 out of 5 based on 21 reviews, guests have consistently praised the engaging nature of the market tour, the hands-on cooking session, and the personalized customization of dishes.

Highlights include the vibrant wet markets, the opportunity to sample local fare, and the meticulously assembled menu of classic Vietnamese dishes.

Reviewers recommend specific menu items like chicken pho and spring rolls, underscoring the authenticity and quality of the culinary creations.

The class’s fun and insightful nature have also earned it strong recommendations from past participants.

Cooking Class Agenda

Led by a skilled local head chef, the cooking class portion of the experience delves deep into Vietnam’s culinary heritage.

Guests are provided with private cook stations to meticulously prepare a menu of classic Vietnamese dishes, such as:

1. Fragrant chicken pho, featuring a rich, aromatic broth and tender poached chicken.
2. Vibrant spring rolls, filled with a colorful blend of fresh vegetables and herbs.
3. Savory banh mi, the beloved Vietnamese sandwich, with a homemade pâté and pickled vegetables.
4. A sweet and tangy papaya salad, showcasing the balance of flavors that define Vietnamese cuisine.

After the hands-on cooking, guests can enjoy a sit-down dinner, savoring the fruits of their labor accompanied by complimentary beer, wine, and cocktails.

Exclusive Inclusions

The cooking class experience comes with a host of exclusive inclusions that enhance the overall value and immersion.

Guests are provided with private cook stations, allowing them to fully participate in preparing the authentic Vietnamese dishes. Vegetarian options are available upon request, catering to diverse dietary needs.

An elegant Vietnamese cookbook, featuring over 25 recipes, is included as a keepsake to continue the culinary journey at home.

Plus, transportation from the Ben Thanh Market to the cooking class location is provided, ensuring a seamless transition between the two immersive experiences.

These thoughtful inclusions elevate the experience, allowing participants to savor the true flavors and traditions of Vietnamese cuisine.

Customization Options

Beyond the standard offerings, the cooking class experience also provides an array of customization options to cater to guests’ unique preferences.

Whether you have dietary restrictions or simply want to explore specific Vietnamese flavors, the chef is accommodating and flexible.

Key customization features include:

1. Vegetarian and vegan alternatives for the entire menu.
2. Opportunity to focus on a favorite Vietnamese dish, such as pho or banh mi, during the hands-on cooking session.
3. Personalized guidance on sourcing and preparing hard-to-find ingredients.
4. Tailored recommendations for alcoholic beverage pairings to complement the meal.

This level of personalization ensures an immersive, unforgettable culinary journey that aligns with your tastes and needs.

Frequently Asked Questions

What Is the Minimum Group Size for This Cooking Class?

The minimum group size for this cooking class is not specified. The class is designed for individual travelers and can accommodate groups of varying sizes, allowing for a personalized and immersive culinary experience.

Is There On-Site Parking Available at the Cooking Class Location?

The cooking class location does not offer on-site parking. However, the class provides complimentary transportation from the Ben Thanh Market tour to the cooking class venue, making it convenient for guests to attend the experience.

Can the Class Accommodate Food Allergies or Dietary Restrictions?

The class can accommodate food allergies and dietary restrictions upon request. Vegetarian options are available, and the chef works closely with guests to customize the menu to their needs for a fully personalized cooking experience.

Is This Cooking Class Suitable for Children and Families?

The cooking class is suitable for families and children, with vegetarian options available upon request. The chef-led experience offers private stations, a full meal, and an elegant Vietnamese cookbook to take home.

Do Participants Receive Any Discounts or Special Offers for Booking Multiple Classes?

No, there don’t appear to be any discounts or special offers for booking multiple cooking classes. The information provided focuses on the pricing and details of a single class experience, without mentioning any multi-class packages or group rates.

Recap

The Immersive Cooking Class & Ben Thanh Market Tour offers an unparalleled opportunity to explore Vietnam’s vibrant culinary heritage. From exploring the bustling market to preparing authentic dishes with a local chef, this experience provides a truly immersive journey that leaves participants with lasting memories and a newfound appreciation for Vietnamese cuisine. With its customizable options and rave reviews, it’s a must-try for any food lover visiting Ho Chi Minh City.

You can check if your dates are available here: