Japanese Sweets Making With Tea Ceremony in Pirvate Studio

Visitors to Tokyo can enjoy the captivating art of Japanese sweets making in a serene private studio. Under the guidance of an expert instructor, they’ll create three seasonal nerikiri wagashi pieces while enjoying a calming matcha tea ceremony. This intimate class not only offers a glimpse into the rich traditions of Japanese confectionery but also allows participants to savor the tranquility of a time-honored cultural practice. The experience promises to leave guests with a newfound appreciation for the intricate craft and the profound sense of harmony that it embodies.

Key Points

1. Hands-on class in a private studio in Tokyo to create traditional Japanese nerikiri wagashi sweets and enjoy a matcha green tea ceremony.
2. Opportunity to learn about and immerse in the artistry and flavors of Japanese confectionery and tea traditions.
3. Intimate experience with limited participants, focusing on seasonal motifs in wagashi designs.
4. Tranquil setting and guidance from an expert wagashi instructor on kneading mochi dough and shaping it into delicate floral designs.
5. Special offer price of $64.59 per person with free cancellation up to 24 hours before the event.

Experience Overview

The experience includes making traditional Japanese nerikiri wagashi sweets and enjoying a serving of matcha green tea in the heart of Tokyo.

This hands-on class takes place in a private studio where you will learn the art of creating delicate wagashi using natural ingredients.

Participants will also get to experience the tranquility of a traditional Japanese tea ceremony as they sip on a bowl of frothy matcha.

This unique cultural experience offers a chance to take in the beauty and craftsmanship of Japanese confectionery and tea traditions.

Menu Details

During the Japanese Sweets Making experience, you will create three pieces of nerikiri wagashi, traditional Japanese confections that feature seasonal motifs.

The wagashi desserts will be accompanied by a bowl of matcha tea, a finely ground green tea that’s whisked into a frothy beverage.

The menu includes:

1. Three pieces of nerikiri wagashi in seasonal designs.
2. A bowl of matcha tea.
3. The wagashi and tea are served in a private studio setting.
4. This experience allows guests to savor the artistry and flavors of traditional Japanese sweets and tea.

Meeting and Pickup Information

Guests meet at Erukuresutomeguroten, located at 〒153-0063 Tokyo, Meguro City, Meguro, 1-chōme−3−１６ プレジデント目黒ハイツ501.

The studio’s entrance is #303. It’s next to a Family Mart and a drug store.

Upon arrival, guests will access the building using the specified entrance.

The experience isn’t wheelchair accessible but is near public transportation.

The activity is limited to a maximum of 8 travelers per tour.

Confirmation is received within 48 hours of booking, subject to availability.

Additional Information

Though the experience isn’t wheelchair accessible, it’s located near public transportation.

This intimate Japanese sweets making class has a maximum of 8 travelers per tour/activity. Guests can expect to receive their booking confirmation within 48 hours, subject to availability.

The activity includes:

1. Making three pieces of seasonal nerikiri wagashi.
2. Enjoying a bowl of matcha tea.
3. Learning about the art of traditional Japanese confectionery.
4. Experiencing the tranquility of a tea ceremony in a private studio.

With a special offer of $64.59 per person, this cultural experience provides great value. Free cancellation is available up to 24 hours before the start time.

Pricing and Booking

The Japanese sweets making experience is available at a special offer price of $64.59 per person, down from the original $80.74 – a savings of $16.15.

Travelers can reserve now and pay later, allowing for flexibility. Free cancellation is offered up to 24 hours before the start of the experience.

The activity accommodates a maximum of 8 travelers per tour, making it an intimate and personalized experience. While the studio isn’t wheelchair accessible, it’s conveniently located near public transportation.

Book this unique cultural experience to savor traditional Japanese sweets and matcha tea in a private setting.

About the Wagashi Making

As participants arrive at the studio, they’re welcomed by the expert wagashi instructor, who guides them through the intricate process of creating traditional Japanese sweets.

The lesson begins with an overview of the key ingredients and techniques, including:

1. Kneading the sweet mochi dough to achieve the perfect texture.
2. Carefully shaping the dough into delicate floral and seasonal designs.
3. Coloring the wagashi with natural pigments derived from fruits and vegetables.
4. Finishing the sweets with meticulous attention to detail and presentation.

Participants engage in the hands-on process, learning the artistry and precision required to craft these exquisite confections.

Matcha Tea Ceremony

After crafting the exquisite wagashi, participants now turn their attention to the serene and time-honored tradition of the matcha tea ceremony.

Under the guidance of a skilled tea master, they learn the intricate movements and etiquette of the ritual. Meticulously preparing the matcha powder, hot water, and utensils, they whisk the vibrant green liquid into a frothy brew.

Sipping the earthy, umami-rich tea, they savor the moment, letting the flavors and aromas awaken their senses.

This immersive experience offers a glimpse into the refined aesthetics and spiritual elements of Japanese tea culture, complementing the artistic wagashi-making.

What to Expect

What can participants expect during this Japanese sweets making experience? Visitors will learn the art of crafting nerikiri wagashi, traditional Japanese confections.

The activity includes four key elements:

1. Guided instruction on shaping and decorating the wagashi.
2. Hands-on practice in creating three seasonal wagashi.
3. A matcha tea ceremony, complete with a bowl of frothy, vibrant green tea.
4. The opportunity to enjoy the freshly made wagashi alongside the matcha.

This immersive experience offers a glimpse into the meticulous craftsmanship and rich cultural traditions of Japanese sweets and tea.

Frequently Asked Questions

Is There a Dress Code for the Experience?

There’s no stated dress code for this experience. However, visitors are encouraged to dress comfortably and modestly, as they’ll be participating in traditional Japanese tea and sweets making activities.

Can I Bring My Own Camera to Take Photos?

Travelers can bring their own cameras to take photos during the experience. The studio encourages capturing the process of making traditional Japanese sweets and enjoying the tea ceremony.

Is There an Option to Customize the Wagashi?

There’s no option to customize the wagashi. The set menu includes three pieces of seasonal nerikiri wagashi, which the instructor prepares for the group. Participants will not be able to make their own wagashi during the experience.

Can I Request a Vegetarian or Gluten-Free Menu?

Yes, the experience offers vegetarian and gluten-free menu options. Guests can simply make their dietary preferences known when booking, and the host will accommodate their needs for the wagashi and matcha tea.

Is the Studio Climate-Controlled for Comfort?

The studio is climate-controlled to ensure participants’ comfort throughout the experience. The temperature and humidity are carefully maintained to provide a pleasant environment for creating the traditional Japanese sweets and enjoying the matcha tea ceremony.

Recap

Enjoy the serene traditions of Japanese confectionery and tea ceremony. Under an expert’s guidance, you’ll craft delicate wagashi and savor a bowl of matcha, all in the tranquil setting of a private Tokyo studio. This intimate experience offers a unique window into the artistry and tranquility of Japanese culinary culture.