Kathmandu Culinary Adventure: A Cooking Class Experience

The Kathmandu Culinary Adventure offers an enticing opportunity for travelers to enjoy the vibrant flavors of Nepali cuisine. This cooking class experience promises to transport participants into the heart of traditional kitchens, where they’ll learn to prepare iconic dishes under the guidance of experienced local chefs. Whether you’re a solo adventurer, a couple seeking a unique date night, or a family looking to bond over shared culinary discoveries, this class caters to a diverse range of tastes and interests. With a personalized menu, hands-on learning, and the option for convenient transportation, the Kathmandu Culinary Adventure promises to be a delightful and unforgettable highlight of your Nepali journey.

This experience made our list of the 20 Best Cooking Classes In Kathmandu.

Key Points

• A 3-hour hands-on cooking class in Kathmandu that teaches participants to make iconic Nepali dishes like Dal Bhat, Momo, Chatamari, and Bara.
• The class is held at Shepherd Holidays and led by experienced local chefs, providing an immersive experience in Kathmandu’s vibrant food culture.
• The class includes all necessary ingredients and equipment, as well as continuous support from instructors and assistants throughout the session.
• Participants can select a personalized three-item menu and enjoy the meals and drinks they prepare during the class.
• The class is suitable for a diverse range of travelers, including couples, groups, solo travelers, and families, with a flexible cancellation policy and optional pickup and drop-off service.

You can check if your dates are available here:

Overview and Pricing

Kathmandu Culinary Adventure: A Cooking Class Experience

Overview and Pricing

This culinary adventure in Kathmandu offers an immersive experience exploring the city’s rich gastronomic heritage, with prices starting from Kč740 per person for a 3-hour class.

Travelers can enjoy free cancellation up to 24 hours in advance and the convenience of reserving their spot without upfront payment.

The class provides a hands-on opportunity to learn from experienced local chefs and engage with traditional Nepali hospitality.

Whether you’re a couple, group, solo traveler, or family, this cooking class promises a delightful and memorable adventure in the heart of Kathmandu.

Class Highlights

During the class, participants learn to craft a variety of iconic Nepali dishes, including the quintessential lentil soup and rice known as Dal Bhat, as well as flavorful chicken or vegetarian dumplings called Momo.

They’ll also master the art of making Chatamari, a Nepali pizza with various toppings, and deep-fried lentil patties called Bara.

The menu further includes a sweet dumpling with jaggery and sesame called Yomari, a classic chicken curry with flatbread, a hearty noodle soup known as Thukpa, a spicy marinated mushroom dish called Mushroom Choila, and a traditional dessert, Carrot Pudding.

The hands-on experience allows participants to engage with local traditions and hospitality.

Class Structure and Experience

The cooking class takes place at Shepherd Holidays in Kathmandu (P874+X7H), where experienced local chefs guide participants through traditional kitchens.

Travelers can look forward to engaging with local traditions and hospitality as they enjoy a hands-on cooking experience.

The class offers a personalized three-item menu, allowing participants to learn how to craft iconic Nepali dishes like dal bhat, momo, and more.

Throughout the class, the instructors and their assistants provide support, ensuring participants have a pleasant and enriching culinary journey.

Whether you’re a solo traveler, a couple, or part of a group, this cooking class is an excellent way to learn about Kathmandu’s vibrant food culture.

Included in the Class

In the Kathmandu Culinary Adventure cooking class, participants can expect an immersive experience where all the necessary ingredients and equipment are provided. Guided by experienced local chefs, the hands-on cooking experience allows visitors to create a personalized three-item menu from a selection of iconic Nepali dishes. Along With the food preparation, the class also includes the meals and drinks made during the session. While accommodation and personal expenses are not covered, beverages are available for purchase, and pickup and drop-off service can be arranged at an additional charge.

Included in the Class	Details
Ingredients & Equipment	Provided for the featured Nepali dishes
Instructor & Helper Support	Guidance throughout the hands-on cooking
Personalized 3-Item Menu	Selection from iconic Nepali dishes
Food & Drink Prepared	Included in the class
Beverages Available	Can be purchased separately

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Customer Feedback

Reviewers have consistently praised the Kathmandu Culinary Adventure, awarding it an overall rating of 5 out of 5 based on 3 evaluations.

Guests have highlighted the class’s pleasant experience, noting the large portions and cleanliness of the facilities. The availability of recipes for a small fee has also been appreciated, allowing participants to recreate the authentic Nepali dishes learned during the class.

The cooking class has been recommended for various traveler types, including couples, groups, solo travelers, and families, who seek an immersive cultural experience in Kathmandu’s vibrant culinary heritage.

The positive feedback underscores the class’s ability to deliver a memorable and enriching cooking adventure in the heart of Nepal’s capital.

Cuisine and Dishes Learned

Participants can expect to learn how to craft a diverse array of iconic Nepali dishes, including the quintessential Dal Bhat (lentil soup and rice), savory Momo dumplings, and the unique Chatamari (Nepali pizza).

The class also covers traditional favorites like:

1. Bara: Deep-fried lentil patties that offer a delightful crunch.

2. Yomari: Sweet dumplings filled with jaggery and sesame, a delectable treat.

3. Chicken Curry with Roti: A classic pairing of fragrant curry and fluffy flatbread.

4. Thukpa: A hearty noodle soup that warms the soul.

Plus, you will learn to prepare a spicy Mushroom Choila and a decadent Carrot Pudding, showcasing the diverse flavors and techniques of Nepali cuisine.

Availability and Reservations

The cooking class takes place at Shepherd Holidays in Kathmandu (P874+X7H), and it’s led by experienced local chefs in traditional kitchens, allowing participants to engage with the city’s rich culinary traditions and hospitality.

The class runs for 3 hours and is priced at Kč740 per person. Travelers can now reserve their spot without upfront payment, and they have the flexibility to cancel up to 24 hours in advance for a full refund.

Whether you’re a solo traveler, a couple, or a family, this Kathmandu culinary adventure is a great way to learn about the flavors of Nepal and create lasting memories.

Logistics and Amenities

The cooking class includes all the necessary ingredients and equipment for participants to prepare their personalized three-item menu, with instructor and helper support throughout the hands-on experience. The class takes place at Shepherd Holidays in Kathmandu, in traditional kitchens that provide an immersive look into local culinary traditions and hospitality.

Travelers can also opt for the convenient pickup and drop-off service at an additional cost.

The class offers a well-rounded experience:

1. Savor the flavors of the dishes you’ve crafted during the lesson.

2. Enjoy complimentary beverages as you explore Nepali cuisine.

3. Take home recipes for the dishes you’ve learned to recreate the magic.

4. Relish the generous portions and leave with a full belly and happy heart.

Frequently Asked Questions

Are Vegetarian Alternatives Available for the Dishes?

Yes, the class offers vegetarian alternatives for the dishes. Participants can learn to prepare momo, chatamari, and other traditional Nepali vegetarian dishes during the hands-on cooking experience. Dietary preferences can be accommodated upon request.

Can I Customize the Menu to My Dietary Preferences?

Yes, the cooking class allows you to customize the menu to your dietary preferences. The instructors can accommodate vegetarian, vegan, or other dietary needs upon request to ensure you have a tailored and enjoyable cooking experience.

Is the Class Suitable for Children?

The cooking class is suitable for children. With hands-on activities, kid-friendly dishes, and an engaging format, the class provides an enriching cultural experience for families. However, parental supervision is recommended to ensure the safety and enjoyment of younger participants.

Can I Take the Recipes Home After the Class?

The cooking class provides recipes for the dishes prepared during the session. Participants can obtain these recipes for a small additional fee, allowing them to recreate the authentic Nepali cuisine at home after the class.

Are There Any Discounts Available for Group Bookings?

Yes, there are discounts available for group bookings. The cooking class offers group rates, with a minimum of 4 participants required to qualify for a discounted price per person. Contact the provider for more details on group booking discounts.

Recap

The Kathmandu Culinary Adventure offers an immersive cooking class where visitors can learn to prepare iconic Nepali dishes from experienced local chefs.

With a personalized menu, hands-on learning, and optional transportation services, it’s a delightful experience for solo travelers, couples, and families.

The class’s reasonable price and comprehensive inclusion make it a must-try for anyone seeking an authentic Nepali culinary adventure in Kathmandu.

You can check if your dates are available here: